MEXICAN CHEESE BLEND | JUST A PINCH RECIPES
Dont pay for them to shred it, dont pay for them to season it, do it yourself and its healthier, more affordable and tastes better too!
Provided by Candi Hummer @nvmommyx6
Categories Other Main Dishes
Prep Time 15 minutes
Number Of Ingredients 3
Steps:
- Shred your cheeses, sprinkle a little of your seasonings on cheese, mix them up, sprinkle seasonings on and stir again. Repeat until all seasonings used!
CHEESY MEXICAN CHICKEN RECIPE - FOOD.COM
Make and share this Cheesy Mexican Chicken recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine the black and red pepper, paprika and garlic powder.
- Sprinkle evenly over chicken.
- Melt butter in a large skillet over medium-high heat.
- Add chicken and cook for 5-6 minutes on each side or until golden brown.
- Remove from heat.
- Top with chiles and cheese.
- Cover and let stand 2-3 minutes or until cheese melts.
- Sprinkle with additional paprika.
- (optional).
Nutrition Facts : Calories 277.1, FatContent 13, SaturatedFatContent 7.6, CholesterolContent 101.2, SodiumContent 251.3, CarbohydrateContent 4, FiberContent 0.8, SugarContent 1.9, ProteinContent 35
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