HAMBURGER POTATO CASSEROLE RECIPE | ALLRECIPES
This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!
Provided by GRAVYCLAN
Categories Main Dishes Casserole Recipes Vegetable
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet over medium heat, brown the ground beef; drain fat.
- In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
- Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.
Nutrition Facts : Calories 402.8 calories, CarbohydrateContent 17.1 g, CholesterolContent 83.3 mg, FatContent 26.9 g, FiberContent 1 g, ProteinContent 22.1 g, SaturatedFatContent 12.2 g, SodiumContent 538.3 mg, SugarContent 4 g
HAMBURGER HOTDISH WITH POTATOES & CARROTS RECIPE - FOOD.COM
Make and share this Hamburger Hotdish With Potatoes & Carrots recipe from Food.com.
Total Time 2 hours 25 minutes
Prep Time 25 minutes
Cook Time 2 hours
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown the ground beef and onion, drain and set aside.
- Steam vegetables for 10 minutes or until tender.
- Combine all ingredients in a small black roaster.
- Bake 325 with no lid for 2 hours.
Nutrition Facts : Calories 413.4, FatContent 21.7, SaturatedFatContent 8, CholesterolContent 83.2, SodiumContent 783.4, CarbohydrateContent 28.1, FiberContent 4.6, SugarContent 5.8, ProteinContent 25.7
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