HAM CUBES RECIPES RECIPES

Name: Slow-Cooker Smoky Ham and Navy Bean Stew
Prep time: 10 min
Total time: 1 h 50 min
Yield: 4
Ingredients: 1 lb cooked ham, cut into 1/2-inch cubes (3 cups); 1 cup dried navy beans, sorted, rinsed; 2 medium stalks celery, sliced (1 cup); 1 small onion, chopped (1/4 cup); 2 medium carrots, sliced (1 cup); 2 cups water; 1/4 teaspoon dried thyme leaves; 1/4 teaspoon liquid smoke; 1/4 cup chopped fresh parsley

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SLOW-COOKER SMOKY HAM AND NAVY BEAN STEW - BETTYCROCK…

Slow-Cooker Smoky Ham and Navy Bean Stew - BettyCrock… image

Every spoonful of this slow-cooker soup is loaded with ham, beans and vegetables.

Provided by Betty Crocker Kitchens

Total Time 110 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 9

Ingredients

1 lb cooked ham, cut into 1/2-inch cubes (3 cups)
1 cup dried navy beans, sorted, rinsed
2 medium stalks celery, sliced (1 cup)
1 small onion, chopped (1/4 cup)
2 medium carrots, sliced (1 cup)
2 cups water
1/4 teaspoon dried thyme leaves
1/4 teaspoon liquid smoke
1/4 cup chopped fresh parsley

Steps:

In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley.
Cover; cook on Low heat setting 10 to 12 hours or until beans are tender. Stir in parsley before serving.

Nutrition Facts : Calories 390 , CarbohydrateContent 37 g, CholesterolContent 65 mg, FatContent 1 1/2 , FiberContent 9 g, ProteinContent 37 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 1740 mg, SugarContent 6 g, TransFatContent 0 g

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