GUMMI BEAR MOVIE RECIPES

Name: Homemade Gummy Bears
Cook time: 15 min
Total time: 45 min
Yield: 100 gummy bears
Ingredients: 1/2 cup fruit juice, such as cranberry, grape, orange or lemonade; 2 tablespoons unflavored powdered gelatin; 2 tablespoons sugar

HOMEMADE GUMMY BEARS RECIPE | FOOD NETWORK KITCHEN | FOOD ...

Homemade Gummy Bears Recipe | Food Network Kitchen | Food ... image

Who knew it was so simple and quick to make one of the most beloved, nostalgic treats out there? Gummy bears might have been your favorite as a child, and now they'll be your favorite again with this quick and easy recipe.

Provided by Food Network Kitchen

Categories dessert

Total Time 45 minutes

Cook Time 15 minutes

Yield 100 gummy bears

Number Of Ingredients 3

Ingredients

1/2 cup fruit juice, such as cranberry, grape, orange or lemonade
2 tablespoons unflavored powdered gelatin
2 tablespoons sugar

Steps:

Combine the fruit juice or lemonade, gelatin and sugar in a small saucepan. Cook over low heat, stirring often, until the gelatin and sugar dissolve completely, about 1 minute (make sure there is no undissolved sugar stuck to the bottom of the saucepan). If any foam forms while stirring, skim it off and discard. Transfer the mixture to a small liquid measuring cup.
Put the gummy bear molds on a flat surface and slowly fill each cup to the top. Give each mold a small shake to ensure the mixture settles to the bottom. Refrigerate until the mixture sets, about 10 minutes. Store at room temperature in an airtight container for up to 5 days.

GUMMY BEARS RECIPE - FOOD.COM

Gummy Bears Recipe - Food.com image

This recipe came from the Top Secret Recipes site a couple of years ago. It is a really simple kid pleasing recipe

Total Time 20 minutes

Prep Time 0S

Cook Time 20 minutes

Yield 1 batch

Number Of Ingredients 3

Ingredients

1 (3 ounce) box Jello gelatin, any flavor
7 envelopes unflavored gelatin
1/2 cup water

Steps:

Mix all ingredients in a saucepan until the mixture resembles playdough.
Place the pan over low heat and stir until melted.
Once completely melted, pour into plastic candy molds and place in freezer for 5 min.
When very firm, remove from molds.

Nutrition Facts : Calories 488, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 495.7, CarbohydrateContent 76.9, FiberContent 0, SugarContent 73.1, ProteinContent 48.6

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