GUACAMOLE CHEESE RECIPES

EASY NEVER FORGOTTEN GUACAMOLE RECIPE | ALLRECIPES

Easy Never Forgotten Guacamole Recipe | Allrecipes image

This guacamole has been a hit at our house for years. Great for the Superbowl or any occasion. Sour cream and cream cheese make the guac extra creamy. Spice it up with crushed red pepper.

Provided by JULESKI

Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes

Total Time 40 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 8

Ingredients

3 avocados - peeled, pitted and diced
1 tablespoon sour cream
2 (3 ounce) packages cream cheese, softened
2 tablespoons salsa
1 pinch salt
1 dash ground black pepper
1 dash garlic salt
1 dash onion powder

Steps:

In a small bowl, mix together the avocados, sour cream, cream cheese and salsa. Blend to desired consistency.
In a small bowl mix the salt, pepper, garlic salt and onion powder. Stir into the avocado mixture. Cover and chill in the refrigerator 1/2 hour before serving.

Nutrition Facts : Calories 100.3 calories, CarbohydrateContent 3.8 g, CholesterolContent 12.1 mg, FatContent 9.4 g, FiberContent 2.6 g, ProteinContent 1.6 g, SaturatedFatContent 3.3 g, SodiumContent 67.4 mg, SugarContent 0.4 g

GUACAMOLE CHEESE DIP RECIPE - FOOD.COM

Guacamole Cheese Dip Recipe - Food.com image

Make and share this Guacamole Cheese Dip recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 20 serving(s)

Number Of Ingredients 12

Ingredients

3 Hass avocadoes
8 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup finely chopped onion
1/4 cup finely chopped tomatoes
1/2 cup chopped fresh cilantro
1/2 teaspoon rosemary
1 teaspoon garlic powder
1/4 teaspoon cumin
1 tablespoon lime juice
1/4 teaspoon sugar
1/4-1/2 teaspoon salt

Steps:

Peel and pit the avocadoes. Place in a mixing bowl and mash w/ the cream cheese.
Stir in all remaining ingredients; mix well.
For best results, cover and chill at least 4 hours before serving.

Nutrition Facts : Calories 97.5, FatContent 9.2, SaturatedFatContent 3.8, CholesterolContent 15, SodiumContent 68.2, CarbohydrateContent 3.3, FiberContent 1.9, SugarContent 0.4, ProteinContent 1.6

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