GREEK LAMB RUB RECIPES

GREEK SPICE RUB RECIPE | ALLRECIPES

Greek Spice Rub Recipe | Allrecipes image

A versatile seasoning blend that's great for baked fish, roasted lamb, or incorporated into a pastitsio.

Provided by sacket

Categories Side Dish Sauces and Condiments

Total Time 5 minutes

Prep Time 5 minutes

Yield 11 teaspoons

Number Of Ingredients 11

Ingredients

½ teaspoon sea salt
1 teaspoon cracked black pepper
1?½ teaspoons onion powder
1?½ teaspoons garlic powder
1 teaspoon chicken bouillon granules
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon dried marjoram
2 teaspoons dried oregano
1 teaspoon dried parsley
1 teaspoon dried thyme

Steps:

Combine thoroughly in a small bowl. Store unused rub in an airtight jar.

Nutrition Facts : Calories 5.6 calories, CarbohydrateContent 1.1 g, FatContent 0.1 g, FiberContent 0.4 g, ProteinContent 0.2 g, SaturatedFatContent 0.1 g, SodiumContent 114.5 mg, SugarContent 0.3 g

GREEK RUB RECIPE - FOOD.COM

Greek Rub Recipe - Food.com image

This recipe has been submitted for play in ZWT9 - Greece. Recipe from cookbook: The Complete Illustrated Book of Herbs. Beautiful when used on lamb, pork, seafood or potatoes.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 batch

Number Of Ingredients 8

Ingredients

1 tablespoon dried oregano
1 tablespoon dried marjoram
1 tablespoon dried parsley
1 tablespoon dried basil
1 teaspoon sea salt
1/2 teaspoon black peppercorns
2 garlic cloves, roughly chopped
1 tablespoon lemon zest

Steps:

Pound all the ingredients in your motar with your pestle, until fine and well combgined.
Store in an airtight container in fridgge for 1 month.

Nutrition Facts : Calories 37.5, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 2338, CarbohydrateContent 8.8, FiberContent 4.3, SugarContent 0.7, ProteinContent 2

More about "greek lamb rub recipes"

GREEK-STYLE LEG OF LAMB RECIPE - MELISSA RUBEL JACOBSON ...

Plus: F&W's Grilling Guide More Greek Recipes
From foodandwine.com
Reviews 5
Total Time 6 hours 15 minutes

In a blender, puree the oil, onion, garlic, dill, lemon juice, zest and oregano. In a baking dish, pour the marinade over the lamb and turn to coat. Refrigerate for at least 4 hours. Remove from the refrigerator 1 hour before cooking. Light a grill. Scrape off the marinade and season the lamb with salt and pepper. Grill over moderate heat for 28 minutes, turning once, until medium-rare. Transfer to a surface and let rest for 10 minutes. Slice the lamb against the grain and serve.

See details

GREEK RUB RECIPE - FOOD.COM

This recipe has been submitted for play in ZWT9 - Greece. Recipe from cookbook: The Complete Illustrated Book of Herbs. Beautiful when used on lamb, pork, seafood or potatoes.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 37.5 per serving

Store in an airtight container in fridgge for 1 month.

See details

GREEK-STYLE LEG OF LAMB RECIPE - MELISSA RUBEL JACOBSON ...

Plus: F&W's Grilling Guide More Greek Recipes
From foodandwine.com
Reviews 5
Total Time 6 hours 15 minutes

In a blender, puree the oil, onion, garlic, dill, lemon juice, zest and oregano. In a baking dish, pour the marinade over the lamb and turn to coat. Refrigerate for at least 4 hours. Remove from the refrigerator 1 hour before cooking. Light a grill. Scrape off the marinade and season the lamb with salt and pepper. Grill over moderate heat for 28 minutes, turning once, until medium-rare. Transfer to a surface and let rest for 10 minutes. Slice the lamb against the grain and serve.

See details

GREEK WET RUB RECIPE | MYRECIPES

Try this aromatic combo on lamb chops, white-fleshed fish, shrimp, or any poultry. Or use it to season lamb and red onion kebabs.
From myrecipes.com
Reviews 5
Calories 36 calories per serving

Place oregano and remaining ingredients in a mini food processor; process until finely chopped.

See details

GREEK SEASONING BLEND RECIPE | ALLRECIPES

This is meant to substitute for that rather expensive Greek seasoning in the yellow and red can.
From allrecipes.com
Reviews 4.6
Total Time 5 minutes
Category World Cuisine, European, Greek
Cuisine European, Greek
Calories 9.2 calories per serving

Mix salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a bowl. Store in an airtight container. Alternately, blend spices in a spice grinder for a finer texture.

See details

LAMB RUB: SAVORY DRY RUB FOR LAMB & GAME MEAT - SMOKED BBQ ...

Use this seasoning to enhance the flavor of the lamb (and other game meats) and create a nice savory crust.
From smokedbbqsource.com
Reviews 3.4
Total Time 5 minutes
Category Condiment / Sauce
Cuisine Mediterranean
Calories 14 kcal per serving

Store in an airtight container.

See details

MEDITERRANEAN RACK OF LAMB RECIPE: HOW TO MAKE IT

It’s elegant. It’s special. And it will have your guests thinking you went all out. They don’t have to know how simple it is. —Susan Nilsson, Sterling, Virginia
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Dinner
Cuisine Mediterranean
Calories 307 calories per serving

Preheat oven to 375°. Place lamb in a shallow roasting pan. In small bowl, combine the lemon zest, oregano, garlic, oil, salt and pepper. Rub over lamb., Bake 30-40 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Let stand 5 minutes before cutting. If desired, serve with fresh oregano and lemon slices.

See details

GREEK-STYLE DRY-RUBBED LAMB RIBS - RECIPE - FINECOOKING

May 14, 2019 · Make the dressing Meanwhile, in a medium bowl, whisk the lemon juice, garlic powder, dried oregano and parsley, salt, onion powder,... Remove the lamb from the smoker. Slice the ribs between the bones, and serve with the dressing and lemon wedges on the...
From finecooking.com

See details

SMOKED LEG OF LAMB RECIPE - BONELESS WITH GREEK STYLE RUB

May 10, 2017 · Mix together the garlic, oil and spices and rub all over the lamb. Place lamb on a dish and cover with plastic wrap. Place in the fridge for at least an hour to marinate.
From theblackpeppercorn.com

See details

GREEK SLOW ROASTED LEG OF LAMB | RECIPETIN EATS

Mar 23, 2016 · Ingredients ? 12 cloves of garlic, peeled ? 7 lb / 3.5 kg leg of lamb (Note 1) ? Salt and pepper ? 3 tsp paprika powder ? 3 tsp garlic powder (or sub with onion powder) ? 2 tbsp olive oil ? 2 large onions, quartered (white, brown, yellow, red) ? 10 sprigs of thyme ? 3 sprigs rosemary ? 3 tsp dried ...
From recipetineats.com

See details

AUTHENTIC GREEK LAMB RECIPE - HOW TO MAKE LAMB ROAST AT ...

Apr 18, 2019 · In a bowl, make a marinade by combining the crushed garlic, chopped rosemary, sea salt, pepper, olive oil and lemon... Make 4 slits about 1 inch (3 cm) deep in the lamb leg. Push half a clove of garlic and a small sprig of rosemary deep... About 45 minutes before cooking, bring the lamb to room ...
From compassandfork.com

See details

MARINATED GREEK LAMB SOUVLAKI RECIPE (SKEWERS) WITH PITA ...

From mygreekdish.com

See details

GREEK WET RUB RECIPE | EPICURIOUS.COM

Sep 24, 2015 · Try this aromatic combo on lamb chops, white-fleshed fish, shrimp, or any poultry. Or use it to season lamb and red onion kebabs.
From epicurious.com

See details

MARINATED GREEK LAMB SOUVLAKI RECIPE (SKEWERS) WITH PITA ...

Greek lamb souvlaki recipe – Preparing the marinade. The most important step in making the perfect, traditional Greek lamb souvlaki (Greek lamb kebabs) is nothing else but the marinade!. For this traditional lamb souvlaki recipe, the meat is first marinated to soak up all the wonderful Mediterranean flavours and then grilled, to get all crunchy, nicely coloured and juicy.
From mygreekdish.com

See details

MARINATED GREEK LAMB CHOPS WITH ROAST POTATOES (PAIDAKIA ...

Instructions. To prepare this Greek lamb chops recipe (paidakia) start by preparing the marinade. In a shallow glass baking dish add all the marinade ingredients and blend. Add the lamb chops (paidakia) and rub the meat with the marinade. Cover with plastic wrap and place in the fridge for a least 3 hours (if you have the time leave overnight).
From mygreekdish.com

See details

GREEK SEASONING - CULINARY HILL

Jan 29, 2019 · This homemade greek seasoning recipe can be mixed together in minutes and adds authentic greek flavor to any recipe. A combination of classic Mediterranean herbs and warming spices, this all-purpose blend can be used on chicken, lamb, beef, vegetables, kebabs, salads, and more.
From culinaryhill.com

See details

10 BEST DRY SPICE RUB FOR LAMB RECIPES | YUMMLY

Dec 24, 2021 · paprika, cumin, dried basil, curry powder, dried thyme. Java Dry Spice Rub Chops Sunday Supper Movement. cumin seeds, rub, pork chops, brown sugar, rock salt, coffee and 3 more. Dry Spice Rub Strawberry Kitchen. jalapeno chilies, celery salt, sweet paprika, dry mustard, sugar and 10 more. Dry Spice Rub for Steaks Loaves and Dishes.
From yummly.com

See details

GREEK LAMB CHOPS - CAFE DELITES

Nov 12, 2020 · Arrange lamb chops in a large baking dish or on a large plate, and pour the marinade all over the lamb, rubbing it into the meat. Cover with plastic wrap and marinate for half an hour, or for a deeper flavour, marinate overnight in the refrigerator, turning the chops from time to time (before cooking, let lamb chops sit at room temp 30 minutes).
From cafedelites.com

See details

10 BEST DRY RUB LAMB CHOPS RECIPES | YUMMLY

Dec 21, 2021 · Seared Lamb Chops with Mint Salt Dry Rub Rose Water And Orange Blossom. lamb chops, butter, salt, lamb chops, extra virgin olive oil and 7 more.
From yummly.com

See details

PERFECT GRILLED LEG OF LAMB (WITH ROSEMARY, GARLIC, DIJON ...

Apply the marinade paste all over the lamb, rub it in the scored parts. Place onto a plate, season with salt and pepper and cover*. Marinate refrigerated from 4 hours to overnight. Bring the leg of lamb to room temperature (about 30-40 minutes of the counter) and preheat a charcoal** grill to 325F.
From craftbeering.com

See details