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A NICE SIDE DISH! Family Favorite. There are many ways to prepare cucumbers, but this is my quick and easy favorite recipe!
Chapati or Roti is an unleavened flatbread that is made daily in most Indian households. Easy to make, it's the perfect accompaniment to almost every meal.
A sweet and creamy vodka cocktail with fresh muddled raspberries. Chambord is a raspberry liqueur with a rich berry flavor. Perfect for after dinner sipping or for warm afternoons by the pool.
Nov 12, 2020 · Averna: An Italian bitter liqueur (or amaro) that is still produced from the original 1868 recipe of herbs, roots, and citrus rinds with natural caramel for sweetness. The liqueur is a …
This mushroom soup is really simple, and makes a thick, creamy textured soup. Water can be added after cooking to make a thinner soup, or try adding cream if you like. I make this in a wok but you …
Heat 6 tbsp of oil in 15" paella pan over medium high heat and quickly brown the fish 1-2 minutes. Do not fully cook. Remove to warm platter. Add remaining 2 tbsp of oil, onion, scallions and bell pepper to paella pan and cook until the vegetables are slightly softened. Raise …
I had my first green bean casserole at a friend's house for Thanksgiving and I have been wanting to recreate one ever since.
Fluffy vegetarian tortilla is a great meal to make with older children - this one's filled with peppers and potatoes
Oct 02, 2019 · Stir in sausage, tomatoes, chicken broth, rice, thyme, salt, pepper, and hot sauce. Add chicken and turn to coat with sauce. Bring to a boil. Reduce heat, cover, and simmer for 30 minutes or until chicken …
Discover healthy new ways to serve up lean chicken breasts with BBC Good Food's favourite recipes, including curries, salads, soups and stews.
Collard greens are a staple vegetable of southern cuisine. This side dish is often eaten alongside smoked or salt-cured meats, such as ham hocks, pork or fatback. —Marsha Ankeney, Niceville, Florida
A crispy coating mix is the secret ingredient that dresses up these baked hamburgers. You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor. —Mike Goldman, Arden Hills, Minnesota
A luscious peanut butter whipped cream frosting is just a few ingredients away. Try it piped over your favorite chocolate cupcakes or dolloped onto hot chocolate. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
And RECIPE.TV wants to FEED that passion! Check back frequently and find amazing recipes from our chefs all over the world. Be sure to watch RECIPE…
Apr 22, 2021 · The story goes that the Alabama slammer was created in the 1970s near the University of Alabama. The school colors include crimson, which is the color of this shot. It was an era of sweet, fruity drinks, a number of which included the sloe gin and Southern Comfort found in the Alabama slammer …
A rich, meaty spaghetti sauce that is easy to make and can be used in spaghetti, lasagna, on top of garlic bread, or over the top of ricotta-stuffed pasta shells.
Grab a mini apron and get baking your favourite family treats with the children using our triple-tested recipes for cookies, cakes, puddings and even bread.
Olive Tapenade: A salty, garlicky, lemony snack, spread or appetizer. This olive tapenade recipe takes ten minutes to whip up and is make ahead easy! This recipe is vegetarian, vegan + gluten free.
8 Spoon Bread Recipes That Turn Corn Into Comfort Spoon bread is comfort food perfection — it's irresistibly soft, moist, and carbohydrate-laden enough to elicit a nice warm nap. It stands at a …
This recipe makes a red cake frosted with cream cheese frosting to stand as a bright spot on your holiday table.
the bars had a nice crispy top but were really soft on the inside. also, i had to triple the ingredient for the filling since it was wo obvious that there was too little filling at first. it was really too sweet …
Blogs
Make and share this Bailey's Irish Coffee recipe from Food.com.
Called "picadilla" in Spinach, this hash is wonderful served over white rice or even in a breakfast omelet.—Adrianna Still Cruz, Weston, Florida
I made Bacon-Wrapped Scallops with Chili Butter before Christmas and am only just now recovering from the bliss so I can tell you about them.
COMFORT FOOD! Flavors blend well in this soup/chowder which can easily be cooked stovetop or in a crock pot. A great way to use leftover ham. EASY preparation. Your family will love this soup!
Asparagus season is all too short, so I do my best to make the most of it. Cooking this veggie sous vide results in a fresh, vibrant color that really adds a bright pop to your dinner plate. The sous vide method retains asparagus’s moisture while still producing a firm stalk cooked to perfection.
Similiar to Mae Ploy. Additions may be added...ginger, cilantro, etc. Use for dipping chicken fingers, spring rolls, wantons, Crab Ragoon, grilled chicken, fried calamari...and the list goes on. (Note: Traditionally, Thai Sweet Chili sauce is not thickened with starch, but rather cooked into a syrupy consistancy. There's some benefit to thickening with starch and using less sugar.)
This rich bread pudding recipe goes together in minutes. There’s plenty of old-fashioned flavor, so it’s sure to become a favorite! —Edna Hoffman, Hebron, Indiana
I didn’t see my son, Lance Corporal Eric Harris, for more than two years after he enlisted in the Marines after high school. And when I saw him arrive at the airport, I just grabbed hold of him and burst out crying. When we got home, the first thing he ate was two bowls of my easy banana pudding recipe. He’s a true southern boy! It’s a dessert, but you can have it for breakfast, lunch or dinner. —Stephanie Harris, Montpelier, Virginia
Medium-size shrimp are the perfect size for a twirl of spaghetti shot through with ribbons of squash. Have vegetarians at the table? Omit the shrimp, double the tomatoes and serve with a spoonful of part-skim ricotta cheese on top.
This easy sheet-pan recipe brings together many fall favorites into a hearty dinner.
Pozole is a traditional soup or stew from Mexico. Variations use different kinds of meat, like beef, chicken, turkey or even pork rinds instead of the pork used here. But the hominy is the constant.
We love chicken and rice soup and thought it would make a superb pressure-cooker recipe. We were right! —Taste of Home Test Kitchen
Transport yourself to the tropics with a rum cocktail. Enjoy white or dark varieties in a punch, mojito, daiquiri or the classic piña colada.
Indulge in a bowl of creamy veggie korma, a cheesy lasagne or a veg-packed stew with our top vegetarian slow cooker recipes. Perfect for no-fuss suppers.
If you’re looking for an authentic Creole-Cajun meal, a warm bowl of gumbo is the perfect way to taste what the cuisine has to offer. This seafood filé gumbo recipe will be in your family for generations to come. Use the scraps from chopping the onion, bell pepper, okra, and celery for the gumbo to make the seafood stock.
Although its style varies from diner to diner, lemon layer cake is a regular item on the lunch counter. This version is full of pure lemon flavor: moist lemon cake layers filled with a tart, creamy filling, all covered with a lemon buttercream frosting. Serve with good-quality vanilla ice cream, if you like.
Not only do my grandchildren love these cheese-filled hot dogs, they enjoy helping put the meal together, too. It's the perfect solution when you need a last-minute lunch. —Lyletta Searle, Morgan, Utah
Inspired by the fluffy loaves at White Windmill, a bakery and cafe in Atlanta, this milk bread — a type of soft, bouncy white bread made with, yes, milk — is an homage to the Korean American community along the city’s Buford Highway and beyond. Milk bread exists across many cultures, but its distinguishing feature is the tangzhong — a cooked paste of flour and milk — that helps keep the bread from drying out. Maple syrup and a sturdier crumb distinguish this loaf from milk breads found at Asian
The beauty of this dish is you can freeze any leftovers, ready for another day when you’re short on time, or aren’t feeling in the mood – it beats takeaways!
Any leftover beans would work in this quick side dish.
Thanksgiving
A charcuterie board refers to an impressive spread of cured meats, and this festive take adds cheeses with fun accoutrements such as roasted nuts, tangy olives and fresh vegetables, which brighten the meal. It even includes a smooth paté, decadent smoked fish and a homemade whipped ricotta that serves as both a dip and a spread. Whipped ricotta is a cinch to make, transforming the grainy, dense cheese into something light and airy. This type of grand spread is perfect for entertaining and is ext
Lotus roots are edible and eaten all over Asia. In India, they are made either in a like a Curry gravy or as a dry bhaji. Some enterprising cooks even stuff the lotus root canals with a stuffing of their choice, meat or curry spices, and cook them whole in an oven. It can also be added to various meat curries or grated and made into Vegetable Koftas.
Chop onion, mince garlic and ginger. Cut potato into 1x1 inch cubes leaving skin. Peel carrot and roughly chop. Heat oil in a large pan over medium-high heat. When hot, add the onion and cook for about 5 minutes. Once onion is translucent, add the ginger and garlic and stir together. See details.
How to prep corn ahead of time for camping, so you can easily cook amazing grilled sweet corn over the campfire.
This is a delicious treat. It reminds of the cinnamon ice cream I used to get at Ray's Ice Cream in Detroit!
Aji Verde, the iconic Peruvian green sauce, gets its robust, luscious flavor from Aji Amarillo paste, lime, scallions, and plenty of cilantro (some versions also include cheese and/or Huacatay, or "black mint," paste). The fresh mint in this version isn't at all traditional, but it is delicious—feel free to skip it if you'd prefer. Aji Verde is terrific served alongside rotisserie chicken or grilled meats, but it's equally good with roasted or grilled fish.Any leftovers make an excellent dip for
Skipping the sodium doesn't mean losing any flavour.
Canning potatoes is a great way to preserve an abundant harvest for long-term food storage. The shelf-stable jars are handy for quick additions to meals.
Jun 01, 2021 · tubes, which is causing excessive production of mucus and constant coughing bouts, which then cause immediate severe pain on the top of my head worse than any headache or migraine I have ever experienced and, in turn, raising my blood pressure. I will report back after trialling this recipe …
73 easy tailgating food ideas and recipes you should include at your next party such as barbecued onion relish, ranch pasta salad and more at Food…
Before preparing any of the squirrel food homemade recipes I’ve provided, it’s important to know what not to feed squirrels. I know that these little critters love eating anything, but it doesn’t mean that it’s good for them. It’s important to understand what you should feed squirrels and what you …
Apr 11, 2019 · Real wasabi can be found as a root that can be grated and made into a powder or a paste. You can also make a wasabi sauce, which can be prepared in a variety of ways. It generally includes wasabi paste, lime juice, ginger, salt and vinegar. The leaves of the wasabi …
I've been preparing this dressing for family and friends for many years; it's always a favorite! Serves 5 as an entree with grilled chicken, beef, or shrimp.
Jul 01, 2016 · Crock Pot Roast Beef & Brown Gravy is a great dish to come home to after a long day at work. It is also easy because you just put it in the crock pot in the morning and it’s ready when you are. One of the most important elements of this dish is to pick the right roast.
Try this versatile green veg in our vibrant recipes, from comforting soups and bakes with blue cheese and crispy bacon breadcrumbs to light tortellini broths and pretty leek, mushroom and Stichelton tarts
If you’ve ever been curious about Vietnamese food, but have never had the chance to travel there, you’ve come to the right place. In this article, I will explore 23 of the top Vietnamese desserts. So, the next occasion you’re wanting to branch out and try making something new, you have many dessert options to
Bar Maid CR-285P Medium Speed Liquor Pourer w/ Poly Cork - No Screen, Chrome $10.61 American Metalcraft JG5 Double Jigger - 1 & 2 oz, Satin Stainless NEW LOW PRICE San Jamar VM5180BK …
Gravy is a condiment, often made from the juices of meats that run naturally during cooking and often thickened with wheat flour or corn starch for added texture. The gravy may be further coloured and flavored with gravy salt (a simple mix of salt and caramel food colouring) or gravy browning (gravy …
The BLACK+DECKER Helix Performance Premium Hand Mixer features reinforced nylon beaters with 2x the surface area and 2x the mixing performance. The 250-watt motor runs at five speeds, …
This sheet-pan dinner combines chicken thighs and sweet potatoes for a healthy dinner that cooks up fast in a very hot oven. Serve with a fall salad of mixed greens, sliced apples and blue cheese.
My pecan praline recipe is special to me for I received it from my mother, who was an excellent cook! I also am a Texas Aggie Mom and I use pecans from a South Texas Aggie grower that our Aggie Mom's club has purchased from for many years. The quality is outstanding and far better than you will find in any grocery store. —Carol Jones, Blue Ridge, Texas
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Healthy, delicious and under 400 calories – discover our highest-rated, calorie-counted dishes including meat, fish and veggie options for every taste.