GIN CAMPARI DRINK RECIPES

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GIN-CAMPARI OLD-FASHIONED RECIPE | FOOD & WINE



Gin-Campari Old-Fashioned Recipe | Food & Wine image

Dave Kwiatkowski of The Sugar House creates this variation on an old-fashioned by swapping gin for the whiskey. A splash of Campari adds bitterness and a rosy color.

Provided by Food & Wine

Yield 1 drink

Number Of Ingredients 7

One 2-inch-long strip of lemon zest
1 teaspoon Demerara simple syrup (see Note)
1 teaspoon Campari
3 dashes of grapefruit bitters
Scant pinch of fine sea salt
2 ounces gin, preferably Knickerbocker or Beefeater 24
Ice

Steps:

  • In a rocks glass, muddle the lemon zest with the simple syrup, Campari, grapefruit bitters and sea salt. Add the gin and a few ice cubes and stir until well chilled. Top with more ice and serve right away.

GIN-CAMPARI OLD-FASHIONED RECIPE | FOOD & WINE



Gin-Campari Old-Fashioned Recipe | Food & Wine image

Dave Kwiatkowski of The Sugar House creates this variation on an old-fashioned by swapping gin for the whiskey. A splash of Campari adds bitterness and a rosy color.

Provided by Food & Wine

Yield 1 drink

Number Of Ingredients 7

One 2-inch-long strip of lemon zest
1 teaspoon Demerara simple syrup (see Note)
1 teaspoon Campari
3 dashes of grapefruit bitters
Scant pinch of fine sea salt
2 ounces gin, preferably Knickerbocker or Beefeater 24
Ice

Steps:

  • In a rocks glass, muddle the lemon zest with the simple syrup, Campari, grapefruit bitters and sea salt. Add the gin and a few ice cubes and stir until well chilled. Top with more ice and serve right away.

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