GIANT JELLY BEANS RECIPES

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PLAY DOUGH RECIPE: HOW TO MAKE IT - TASTE OF HOME



Play Dough Recipe: How to Make It - Taste of Home image

Creating this play dough is super-easy. The best part is that you can customize batches to any color. —Kelly Kirby, Westville, Nova Scotia

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 2-1/2 cups.

Number Of Ingredients 6

2 cups all-purpose flour
2 tablespoons cream of tartar
1/2 cup salt
2 cups water
2 tablespoons canola oil
Food coloring

Steps:

  • In a large saucepan, combine the flour, cream of tarter and salt. Gradually add the water and oil. Cook and stir over medium heat for 3-5 minutes or until a ball forms., Cool. Divide dough and knead in colors as desired. Store in airtight containers or resealable plastic bags.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

SOPAIPILLAS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Sopaipillas Recipe: How to Make It - Taste of Home image

Light and crispy pastry puffs, sopaipillas are a sweet way to round out a spicy meal. They make a nice winter dessert served warm and topped with honey or sugar. —Mary Anne McWhirter, Pearland, Texas

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 1 dozen.

Number Of Ingredients 8

1 cup all-purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
1 tablespoon shortening
1/3 cup warm water
Oil for deep-fat frying
Optional: Confectioners' sugar and honey

Steps:

  • In a large bowl, combine flour, baking powder and salt. Cut in shortening until mixture resembles fine crumbs. Gradually add water, tossing with a fork until a loose ball forms (dough will be crumbly)., On a lightly floured surface, knead the dough for 3 minutes or until smooth. Cover and let rest for 10 minutes. Roll out into a 12x10-in. rectangle. Cut into 12 square shapes with a knife or cut into 12 circles using a round biscuit cutter. , In a deep-fat fryer, heat 2 in. oil to 375°. Fry sopaipillas for 1-2 minutes on each side. Drain on paper towels; keep warm. If desired, serve with honey and/or dust with confectioners' sugar.

Nutrition Facts : Calories 57 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 109mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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