GAS GRILL DRUMSTICKS RECIPES

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EASY GRILLED CHICKEN DRUMSTICKS RECIPE | ALLRECIPES



Easy Grilled Chicken Drumsticks Recipe | Allrecipes image

Add a little flavor to your chicken drumsticks that kids and husbands will love! Quick and easy, and great for summer!

Provided by Jesska77

Categories     Meat and Poultry    Chicken    Chicken Leg Recipes

Total Time 1 hours 0 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 drumsticks

Number Of Ingredients 5

4 chicken drumsticks
olive oil as needed
1 (1 ounce) package ranch dressing mix
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste

Steps:

  • Place chicken drumsticks into a resealable bag; add olive oil to coat. Add ranch dressing mix, cayenne pepper, salt, and black pepper. Close the bag and mix until drumsticks are covered. Let marinate in the refrigerator, 30 minutes to 1 hour.
  • Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken from the bag; discard marinade.
  • Cook on the preheated grill until an instant-read thermometer inserted into a drumstick reads at least 165 degrees F (74 degrees C), 20 to 25 minutes. Remove from the grill and let sit for 5 to 10 minutes before serving.

Nutrition Facts : Calories 199.2 calories, CarbohydrateContent 3.5 g, CholesterolContent 63.9 mg, FatContent 11.2 g, ProteinContent 19 g, SaturatedFatContent 2.6 g, SodiumContent 592.1 mg

GRILLED THIGHS AND DRUMSTICKS RECIPE: HOW TO MAKE IT



Grilled Thighs and Drumsticks Recipe: How to Make It image

When Mom makes chicken, this is the way we like it prepared. It's juicy, has great barbecue flavor and makes a big batch, so it's perfect for a summer picnic and family reunions. -Brenda Beachy Belvidere, Tennessee

Provided by Taste of Home

Categories     Dinner

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 18 servings.

Number Of Ingredients 13

2-1/2 cups packed brown sugar
2 cups water
2 cups cider vinegar
2 cups ketchup
1 cup canola oil
4 tablespoons salt
3 tablespoons prepared mustard
4-1/2 teaspoons Worcestershire sauce
1 tablespoon reduced-sodium soy sauce
1 teaspoon pepper
1 teaspoon Liquid Smoke, optional
10 pounds bone-in chicken thighs and chicken drumsticks
1/2 teaspoon seasoned salt

Steps:

  • In a large bowl, combine the first 11 ingredients. Pour into two large shallow dishes; add equal amounts of chicken to dish; turn to coat. Cover and refrigerate overnight., Drain and discard marinade. Sprinkle chicken with seasoned salt. Grill chicken, covered, over indirect medium heat until a thermometer reads 170°-175°, 15-20 minutes on each side.

Nutrition Facts : Calories 384 calories, FatContent 19g fat (4g saturated fat), CholesterolContent 128mg cholesterol, SodiumContent 970mg sodium, CarbohydrateContent 16g carbohydrate (15g sugars, FiberContent 0 fiber), ProteinContent 36g protein.

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