GALAGAL RECIPES
MUSHROOM CURRY WITH GALANGAL RECIPE | ALLRECIPES
This is a jungle curry recipe, meaning it is very rustic and easy to make. This does not even require you to make a curry paste. Just put all the ingredients in the coconut milk and cook. This version is vegetarian; chicken can be added if you like.
Provided by wiley
Categories World Cuisine Asian Thai
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put the coconut milk and galangal in a pot and bring to a boil. Add the kaffir lime leaves and salt; simmer for 10 minutes. Add the mushrooms and cook until soft, 5 to 7 minutes. Remove from heat. Stir the lime juice and fish sauce into the mixture; pour into a bowl and top with the Thai chilies to serve.
Nutrition Facts : Calories 261.1 calories, CarbohydrateContent 11.8 g, FatContent 24.4 g, FiberContent 2.7 g, ProteinContent 4.9 g, SaturatedFatContent 21.4 g, SodiumContent 1457.6 mg, SugarContent 3.9 g
MUSHROOM CURRY WITH GALANGAL RECIPE | ALLRECIPES
This is a jungle curry recipe, meaning it is very rustic and easy to make. This does not even require you to make a curry paste. Just put all the ingredients in the coconut milk and cook. This version is vegetarian; chicken can be added if you like.
Provided by wiley
Categories World Cuisine Asian Thai
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Put the coconut milk and galangal in a pot and bring to a boil. Add the kaffir lime leaves and salt; simmer for 10 minutes. Add the mushrooms and cook until soft, 5 to 7 minutes. Remove from heat. Stir the lime juice and fish sauce into the mixture; pour into a bowl and top with the Thai chilies to serve.
Nutrition Facts : Calories 261.1 calories, CarbohydrateContent 11.8 g, FatContent 24.4 g, FiberContent 2.7 g, ProteinContent 4.9 g, SaturatedFatContent 21.4 g, SodiumContent 1457.6 mg, SugarContent 3.9 g
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