FROZEN LATKES RECIPES
EASY SWEET POTATO LATKES RECIPE - TABLESPOON.COM
Easy sweet potato latkes are a nice twist on the traditional Hanukkah dish.
Provided by TBSP Kitchens
Total Time 35 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Mix all ingredients except sour cream and pecans.
- Oven Directions: Heat oven to 400°F. Generously grease cookie sheet. Drop sweet potato mixture by teaspoonfuls onto cookie sheet; flatten slightly. Bake 12-15 minutes, turning once, until golden brown.
- Skillet Directions: In a 12-inch skillet, heat 1/4 cup vegetable oil over medium-high heat. Drop sweet potato mixture by teaspoonfuls into skillet; flatten slightly. Cook 4-5 minutes, turning once, until golden brown; drain on paper towels.
- Top with sour cream. Garnish with pecans.
Nutrition Facts : Calories 170 , CarbohydrateContent 21 g, CholesterolContent 50 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 3 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 4 g, TransFatContent 0 g
FRAPPE MOCHA RECIPE: HOW TO MAKE IT - TASTE OF HOME
Steps:
- In a small bowl, dissolve coffee granules in water. Pour into an ice cube tray; freeze. , In a blender, combine the milk, chocolate syrup and coffee ice cubes. Cover and process until smooth. Add crushed ice; blend. Pour into chilled glasses; serve immediately. Garnish with whipped topping and additional chocolate syrup if desired.
Nutrition Facts : Calories 80 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 61mg sodium, CarbohydrateContent 15g carbohydrate (14g sugars, FiberContent 0 fiber), ProteinContent 5g protein.
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Total Time 45 minutes
Cuisine Jewish
Calories 250 per serving
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Reviews 4.8
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Category Lunch
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From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Lunch
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