FROSTING CAKE TECHNIQUES RECIPES
GERMAN CHOCOLATE CAKE FROSTING RECIPE | ALLRECIPES
Coconut Pecan Frosting for German Chocolate Cake.
Provided by Allrecipes Member
Categories Chocolate Frosting
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 1 frosting for 2 layer cake
Number Of Ingredients 7
Steps:
- In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. Cook over low heat, stirring constantly, until thick. Remove from heat and stir in pecans and coconut. Let cool to room temperature before spreading on cake.
Nutrition Facts : Calories 280.1 calories, CarbohydrateContent 25.8 g, CholesterolContent 77.6 mg, FatContent 19.2 g, FiberContent 1.7 g, ProteinContent 3.3 g, SaturatedFatContent 9 g, SodiumContent 107.3 mg, SugarContent 23.4 g
PIPEABLE CREAM CHEESE FROSTING- DELICIOUS! | MY CAKE …
This easy and delicious Pipeable Cream Cheese Frosting is the BEST! Wonderful cream cheese flavor and perfect for piping!
Provided by Melissa Diamond
Total Time 0S
Prep Time 0S
Cook Time 0S
Number Of Ingredients 4
Steps:
- Put the softened butter in the bowl of your mixer and mix until smooth.
- Add the pieces of softened cream cheese to the mixing bowl. The cream cheese should be soft enough that it combines easily into the butter/powdered sugar mixture. Beat on low/medium speed about 1 minute or until the cream cheese is blended in.
- Add the powdered sugar and vanilla. Beat on Medium speed for 2 to 3 minutes (a bit longer if using a hand mixer). Scrape the bowl mid way through. Do not over beat.
- Makes 6 cups
- Use immediately or refrigerate. If beaten too long it my become too soft. If this happens, just refrigerate a short time and let it firm up.
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Apr 07, 2020 · Made by piping a dot, then using the tip of your spatula to “pull” the frosting, this technique is great for covering small and large areas of your dessert. Use a large round tip (or a cut bag) to pipe a dot of frosting, then use the tip of a 9 in. angled spatula to pull the frosting …
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Jul 13, 2021 · Bundt Cake Conversion: Bake the cake in a generously greased and floured 12- to 15-cup Bundt cake pan, but allow more time. Check for doneness with a long wooden or bamboo skewer. It could take up to twice as long to bake. Use a thin cake glaze to ice a Bundt cake.
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Chocolate Techniques; Cupcake, Cake Pop, etc. Methods; Gum Paste & Fondant; Themes and Occasions ... Peanut Butter Chocolate Marble Cake with Peanut Butter Whipped Cream Frosting (Doctored Cake Mix) Pecan Caramel Bundt Cake. Pecan Spice Layer Cake ... We'd love for you to check out our free cake tutorials & recipes…
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Mar 30, 2021 · For light-as-air frosting that sets well, try pudding mix as your secret ingredient. These top-rated pudding frosting recipes are perfect for icing any cake. We have pudding frostings with cool whip and without, as well as sugar-free versions, chocolate mousse frosting…
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From allrecipes.com
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Apr 07, 2020 · Made by piping a dot, then using the tip of your spatula to “pull” the frosting, this technique is great for covering small and large areas of your dessert. Use a large round tip (or a cut bag) to pipe a dot of frosting, then use the tip of a 9 in. angled spatula to pull the frosting …
From blog.wilton.com
From blog.wilton.com
See details
HOMEMADE RED VELVET CAKE WITH COOKED FROSTING RECIPE
Jul 13, 2021 · Bundt Cake Conversion: Bake the cake in a generously greased and floured 12- to 15-cup Bundt cake pan, but allow more time. Check for doneness with a long wooden or bamboo skewer. It could take up to twice as long to bake. Use a thin cake glaze to ice a Bundt cake.
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