SHEET PAN HOME FRIES - SKINNYTASTE
Sheet Pan Home Fries, an easy homemade breakfast potatoes made with red potatoes, onions, bell pepper and carrots all on one pan. All you need is some eggs and breakfast is served!
Provided by Gina
Categories Breakfast Brunch Side Dish
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 375F. Line a sheet pan with nonstick foil or spray with oil.
- Combine all the ingredients in a large bowl and toss well. Transfer to the sheet pan and spread in a single layer. Roast in the bottom rack 15 minutes. Turn and roast an additional 25 to 30 minutes, or until golden brown and cooked through.
Nutrition Facts : ServingSize 3 /4 cup, Calories 172 kcal, CarbohydrateContent 29 g, ProteinContent 3 g, FatContent 5 g, SodiumContent 398 mg, FiberContent 5 g, SugarContent 3 g
HALLOUMI FRIES RECIPE - BBC GOOD FOOD | RECIPES AND ...
Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping
Provided by Sophie Godwin – Cookery writer
Categories Side dish, Snack, Treat
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Mix the yogurt with the lemon zest and some seasoning, then swirl through the harissa so that you have pockets of hot and cool in the dip.
- On a plate, stir the za’atar into the flour, then roll the halloumi in the mixture so that it’s evenly coated. Heat the oil in a shallow, heavy-bottomed pan or casserole dish until 180C on a cooking thermometer, or a piece of bread browns in 20 secs. Working in batches, carefully lower the halloumi into the oil and cook for 2 mins until crisp and golden, then drain on kitchen paper.
- Sprinkle over the mint and za’atar, and serve with the lemon wedges and the spicy yogurt for dipping.
Nutrition Facts : Calories 406 calories, FatContent 29 grams fat, SaturatedFatContent 16 grams saturated fat, CarbohydrateContent 13 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 1 grams fiber, ProteinContent 23 grams protein, SodiumContent 2.7 milligram of sodium
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