FETTUCCINE NOODLE RECIPE RECIPES
FOUR-CHEESE CHICKEN FETTUCCINE RECIPE: HOW TO MAK…
As a cattle rancher, my husband's a big fan of beef. For him to comment on a poultry dish is rare. But he always tells me, "I love this casserole!" I first tasted it at a potluck; now, I fix it for my family (we have a 3-year-old daughter) once or twice a month, and I'm asked to take it to most every get-together. —Rochelle Brownlee, Big Timber, Montana
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 15
Steps:
- Cook fettuccine according to package directions. , Meanwhile, in a large kettle, combine the soup, cream cheese, mushrooms, cream, butter and garlic powder. Stir in cheeses; cook and stir until melted. Add chicken; heat through. Drain fettuccine; add to the sauce. , Transfer to a shallow greased 2-1/2-qt. baking dish. Combine topping ingredients; sprinkle over chicken mixture. Cover and bake at 350° for 25 minutes. Uncover; bake 5-10 minutes longer or until golden brown.
Nutrition Facts : Calories 641 calories, FatContent 47g fat (27g saturated fat), CholesterolContent 167mg cholesterol, SodiumContent 895mg sodium, CarbohydrateContent 29g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 28g protein.
REALLY CREAMY FETTUCCINE ALFREDO RECIPE | ALLRECIPES
We have tried dozens of recipes to get the creamiest fettuccine Alfredo - and here's the winner! Basil and nutmeg add a subtly different feel to this Alfredo.
Provided by AMETHYST
Categories Vegetarian Side Dishes
Total Time 15 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a medium saucepan, combine cream cheese, Parmesan, margarine, milk, garlic powder and basil and stir over low heat until smooth and creamy, 10 to 15 minutes. Toss sauce with pasta and sprinkle with nutmeg. Serve.
Nutrition Facts : Calories 680.3 calories, CarbohydrateContent 45.2 g, CholesterolContent 77.2 mg, FatContent 48.2 g, FiberContent 2.1 g, ProteinContent 18.8 g, SaturatedFatContent 19.5 g, SodiumContent 673.6 mg, SugarContent 4 g
More about "fettuccine noodle recipe recipes"
ASIAN CHICKEN NOODLE SOUP RECIPE: HOW TO MAKE IT
One night I didn’t have any noodles for my chicken soup, so I gave it a twist with wonton wrappers. It was great! Don’t skip the celery leaves; they bring great flavor to this Asian chicken soup. —Noelle Myers, Grand Forks, North Dakota
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Lunch
Calories 227 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Lunch
Calories 227 calories per serving
- In a Dutch oven, cook chicken in oil over medium heat until no longer pink. Remove and keep warm. In the same pan, saute the carrots, celery and onion until tender. Stir in the broth, teriyaki sauce, garlic sauce and chicken. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes., Add the wonton strips, mushrooms, celery leaves, basil and cilantro. Cook and stir for 4-5 minutes or until wonton strips and mushrooms are tender. Sprinkle with green onions.
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GERMAN NOODLE BAKE RECIPE: HOW TO MAKE IT
This is a recipe I serve each year for my holiday open house because everyone looks for it. Store-bought noodles can be substituted, but I prefer homemade noodles...and so does everyone else. —Kathleen Meineke, Cologne, New Jersey
From tasteofhome.com
Reviews 3.3
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine Europe, German
Calories 275 calories per serving
From tasteofhome.com
Reviews 3.3
Total Time 01 hours 15 minutes
Category Side Dishes
Cuisine Europe, German
Calories 275 calories per serving
- In a small bowl, combine flour and salt. Make a well in center; add eggs. Stir together, forming a dough. , Turn dough onto a floured surface; knead 5-6 minutes. Divide dough in half. Roll each portion into a 12x9-in. rectangle. Dust both sides of dough with flour; roll up, jelly-roll style. Cut into 1/4-in. slices. Unroll noodles on paper towels; let dry for up to 2 hours., Preheat oven to 350°. In a Dutch oven, bring water to a rapid boil. Add noodles; cook 7-9 minutes or until tender., Meanwhile, in a small saucepan, melt butter. Stir in flour, salt and paprika until smooth; gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Stir in eggs., Drain noodles; transfer to a greased 11x7-in. baking dish. Top with cheese sauce. Cover and bake 20 minutes. Uncover; bake 10-15 minutes longer or until bubbly., ,
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ASIAN CHICKEN NOODLE SOUP RECIPE: HOW TO MAKE IT
One night I didn’t have any noodles for my chicken soup, so I gave it a twist with wonton wrappers. It was great! Don’t skip the celery leaves; they bring great flavor to this Asian chicken soup. —Noelle Myers, Grand Forks, North Dakota
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Lunch
Calories 227 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Lunch
Calories 227 calories per serving
- In a Dutch oven, cook chicken in oil over medium heat until no longer pink. Remove and keep warm. In the same pan, saute the carrots, celery and onion until tender. Stir in the broth, teriyaki sauce, garlic sauce and chicken. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes., Add the wonton strips, mushrooms, celery leaves, basil and cilantro. Cook and stir for 4-5 minutes or until wonton strips and mushrooms are tender. Sprinkle with green onions.
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SAUSAGE NOODLE CASSEROLE RECIPE: HOW TO MAKE IT
The sausage makes this casserole meaty and hearty, and the blue cheese adds a special flavor. It's easy to prepare, and only needs to bake for about 30 minutes.—Julia Livingston, Frostproof, Florida
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 401 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 50 minutes
Category Dinner
Calories 401 calories per serving
- Cook noodles according to package directions; drain. In a large skillet, cook sausage over medium heat until no longer pink; drain., In a Dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in the noodles, sausage, mushrooms, pimientos and green pepper., Transfer to 2 greased 3-qt. baking dishes. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until edges are bubbly.
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LIGHTER CHICKEN FETTUCCINE ALFREDO RECIPE | ALLRECIPES
Very simple recipe to follow for this delicious comfort food dish. I would guess that the lack of any butter, oil, or excessive amount of cheese would garner a "lightér" distinction. I will absolutely make this again. I've made several other recipes …
From allrecipes.com
From allrecipes.com
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TO DIE FOR FETTUCCINE ALFREDO RECIPE | ALLRECIPES
I halved the recipe and had plenty for four served alongside steamed broccoli. Delicious recipe, thank you. update: I made this a second time and my fiance can't stop talking about it! He's telling EVERYONE that it is better than any fettuccine …
From allrecipes.com
From allrecipes.com
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HEARTY ASIAN BEEF NOODLE SOUP RECIPE — EAT THIS NOT THAT
18/01/2019 · Hearty Asian Beef Noodle Soup Recipe. This is no appetizer soup—it's a full-on meal in a bowl. By David Zinczenko and Matt Goulding. …
From eatthis.com
From eatthis.com
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HOMEMADE CHICKEN FETTUCCINE RECIPE | ALLRECIPES
I steamed it for about 10-12 minutes first and then folded it in after the sauce had thickened and I had added the parmesan. Finally, instead of fettuccine noodles, I used no yolks egg noodles. It was all I had on hand, but it worked out wonderfully. This is an excellent recipe …
From allrecipes.com
From allrecipes.com
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FETTUCCINE ALFREDO WITH MUSHROOMS AND CHICKEN RECI…
There's more than one way to make chili, and these unique chili recipes have what it takes to stand out from the crowd. From a fiery habanero and bacon-based recipe …
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FETTUCCINE ALFREDO - WIKIPEDIA
History. Serving fettuccine with butter and cheese was first mentioned in a 15th-century recipe for maccaroni romaneschi ("Roman pasta") by Martino da Como, a northern Italian cook active in Rome; the recipe calls for cooking the pasta in broth or water and adding butter, "good cheese" (the variety is not specified) and "sweet spices".. Modern fettuccine Alfredo …
From en.m.wikipedia.org
From en.m.wikipedia.org
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HEARTY ASIAN BEEF NOODLE SOUP RECIPE — EAT THIS NOT THAT
18/01/2019 · Hearty Asian Beef Noodle Soup Recipe. This is no appetizer soup—it's a full-on meal in a bowl. By David Zinczenko and Matt Goulding. …
From eatthis.com
From eatthis.com
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RECIPES | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe …
From myrecipes.com
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