ENCHILADAS WITH GROUND BEEF RECIPES
GARLIC BEEF ENCHILADAS RECIPE: HOW TO MAKE IT
Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas. I use them in this saucy casserole that has irresistible home-cooked flavor and a subtle kick. —Jennifer Standridge, Dallas, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 5 servings.
Number Of Ingredients 22
Steps:
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking meat into crumbles; drain. Stir in flour and seasonings. Add tomatoes; bring to a boil. Reduce heat; simmer, covered, 15 minutes., In a saucepan, heat butter over medium-high heat. Add garlic; cook and stir 1 minute or until tender. Stir in flour until blended; gradually whisk in broth. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in tomato sauce and seasonings; heat through. , Pour 1-1/2 cups sauce into an ungreased 13x9-in. baking dish. Place about 1/4 cup beef mixture off center on each tortilla; top with 1-2 tablespoons cheese. Roll up and place over sauce, seam side down. Top with remaining sauce. , Bake, covered, until heated through, 30-35 minutes. Sprinkle with remaining cheese. Bake, uncovered, until cheese is melted, 10-15 minutes longer. Serve with toppings as desired.
Nutrition Facts : Calories 751 calories, FatContent 43g fat (21g saturated fat), CholesterolContent 128mg cholesterol, SodiumContent 2536mg sodium, CarbohydrateContent 56g carbohydrate (8g sugars, FiberContent 4g fiber), ProteinContent 38g protein.
EASY BEEF ENCHILADAS RECIPE - BETTYCROCKER.COM
With just one pound of ground beef and 20 minutes of prep time, you can have a pleases-all-customers dinner for five on the table in less than an hour with this easy enchilada recipe. Transform five simple ingredients into this cheesy, hearty meal, with a little help from Betty.
Provided by BETTYCROCKER.COM
Total Time 50 minutes
Prep Time 20 minutes
Yield 5
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish or pan with cooking spray.
- In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in 1/2 cup of the enchilada sauce and the chiles.
- Spread 1/2 cup of the enchilada sauce evenly in baking dish. Spread 1/4 cup beef mixture down center of each tortilla; sprinkle with 1 tablespoon cheese. Wrap tortillas tightly around filling, placing seam side down in baking dish. Top with remaining enchilada sauce. Sprinkle with remaining cheese.
- Bake 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.
Nutrition Facts : Calories 470 , CarbohydrateContent 33 g, CholesterolContent 90 mg, FatContent 2 , FiberContent 0 g, ProteinContent 27 g, SaturatedFatContent 12 g, ServingSize 2 Enchiladas, SodiumContent 1410 mg, SugarContent 0 g, TransFatContent 2 g
More about "enchiladas with ground beef recipes"
GARLIC BEEF ENCHILADAS RECIPE: HOW TO MAKE IT
Beef enchiladas are typically prepared with corn tortillas, but my husband, Jeff, and I prefer flour tortillas. I use them in this saucy casserole that has irresistible home-cooked flavor and a subtle kick. —Jennifer Standridge, Dallas, Georgia
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 751 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 10 minutes
Category Dinner
Cuisine North America, Mexican
Calories 751 calories per serving
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking meat into crumbles; drain. Stir in flour and seasonings. Add tomatoes; bring to a boil. Reduce heat; simmer, covered, 15 minutes., In a saucepan, heat butter over medium-high heat. Add garlic; cook and stir 1 minute or until tender. Stir in flour until blended; gradually whisk in broth. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in tomato sauce and seasonings; heat through. , Pour 1-1/2 cups sauce into an ungreased 13x9-in. baking dish. Place about 1/4 cup beef mixture off center on each tortilla; top with 1-2 tablespoons cheese. Roll up and place over sauce, seam side down. Top with remaining sauce. , Bake, covered, until heated through, 30-35 minutes. Sprinkle with remaining cheese. Bake, uncovered, until cheese is melted, 10-15 minutes longer. Serve with toppings as desired.
See details
EASY BEEF ENCHILADAS RECIPE - BETTYCROCKER.COM
With just one pound of ground beef and 20 minutes of prep time, you can have a pleases-all-customers dinner for five on the table in less than an hour with this easy enchilada recipe. Transform five simple ingredients into this cheesy, hearty meal, with a little help from Betty.
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 470 per serving
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 470 per serving
- Bake 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.
See details
LOW-CARB AND KETO GROUND BEEF RECIPES - DIET DOCTOR
What can you make with ground beef? Diet Doctor’s low-carb and keto ground beef recipes give you dozens of ways to use this versatile and affordable meat.
From dietdoctor.com
From dietdoctor.com
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ENCHILADAS - THE PIONEER WOMAN
Okay, people. Let’s get down to business here.
From thepioneerwoman.com
Reviews 4
Total Time 1 hours 50 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 4
Total Time 1 hours 50 minutes
Category main dish, meat
- Step #1 – The SauceIn a large saucepan over medium heat, add oil and flour and whisk together to make a paste, cooking for one minute. Pour in the red sauce, chicken broth, cilantro, salt and pepper. Bring to a boil. Reduce heat and simmer 30-45 minutes.Step #2 – The MeatBrown the meat with onions in a skillet. Drain off fat. Stir in 2 cans diced green chilies and seasoned salt. Set aside.Step #3 – TortillasHeat canola oil in a small skillet over medium heat. One by one, using tongs, fry tortillas in oil until soft, not crisp – about 30 seconds per side. Remove to a paper—towel lined plate. Repeat until all tortillas have been fried.Step #4 – AssemblyPreheat oven to 350 degrees. Pour ½ cup red sauce in bottom of baking pan. Spread to even out. Dip each tortilla into red sauce, then remove to work surface. Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Roll up and place, seam down, in baking pan. Repeat until pan is filled. Pour extra red sauce over enchiladas. Top with remaining cheddar cheese.Bake for 20 minutes or until bubbly. Sprinkle cilantro over enchiladas before serving.
See details
EASY BEEF ENCHILADAS RECIPE - BETTYCROCKER.COM
With just one pound of ground beef and 20 minutes of prep time, you can have a pleases-all-customers dinner for five on the table in less than an hour with this easy enchilada recipe. Transform five simple ingredients into this cheesy, hearty meal, with a little help from Betty.
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 470 per serving
From bettycrocker.com
Reviews 4.5
Total Time 50 minutes
Cuisine Mexican
Calories 470 per serving
- Bake 20 to 25 minutes or until hot and bubbly. Let stand 5 minutes before serving.
See details
LOW-CARB AND KETO GROUND BEEF RECIPES - DIET DOCTOR
What can you make with ground beef? Diet Doctor’s low-carb and keto ground beef recipes give you dozens of ways to use this versatile and affordable meat.
From dietdoctor.com
From dietdoctor.com
See details
ENCHILADAS - THE PIONEER WOMAN
Okay, people. Let’s get down to business here.
From thepioneerwoman.com
Reviews 4
Total Time 1 hours 50 minutes
Category main dish, meat
From thepioneerwoman.com
Reviews 4
Total Time 1 hours 50 minutes
Category main dish, meat
- Step #1 – The SauceIn a large saucepan over medium heat, add oil and flour and whisk together to make a paste, cooking for one minute. Pour in the red sauce, chicken broth, cilantro, salt and pepper. Bring to a boil. Reduce heat and simmer 30-45 minutes.Step #2 – The MeatBrown the meat with onions in a skillet. Drain off fat. Stir in 2 cans diced green chilies and seasoned salt. Set aside.Step #3 – TortillasHeat canola oil in a small skillet over medium heat. One by one, using tongs, fry tortillas in oil until soft, not crisp – about 30 seconds per side. Remove to a paper—towel lined plate. Repeat until all tortillas have been fried.Step #4 – AssemblyPreheat oven to 350 degrees. Pour ½ cup red sauce in bottom of baking pan. Spread to even out. Dip each tortilla into red sauce, then remove to work surface. Spoon meat, a little grated cheese, a little black olives, and green onions in the center of tortilla. Roll up and place, seam down, in baking pan. Repeat until pan is filled. Pour extra red sauce over enchiladas. Top with remaining cheddar cheese.Bake for 20 minutes or until bubbly. Sprinkle cilantro over enchiladas before serving.
See details
GROUND BEEF ENCHILADAS RECIPE | ALLRECIPES
This was a pretty good dish but the recipe itself was not good enough to give it five stars. I was a little skeptical about mozzarella and non-red sauce on beef enchiladas but I had the ingredients on hand. It made tons of meat and cheese mixture for 6 little 6”tortillas and a 7 x 11 pan and I only made 1 lb. of ground beef.
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From allrecipes.com
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Feb 18, 2022 · How to make Ground Beef Enchiladas. Ground Beef Enchiladas are pretty simple to make, but do require a few extra steps. Cook the ground beef with onions and garlic, then simmer in taco seasoning.I like to use a higher fat content beef…
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Apr 11, 2022 · Top the ground beef enchiladas with a generous amount of shredded cheese and then pop in the oven until bubbly throughout! PRO TIP: Shred your own cheese for an ideal …
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From iwashyoudry.com
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BEST BEEF ENCHILADAS RECIPE | ALLRECIPES
Cook and stir ground beef with onion in a skillet over medium heat until meat is crumbly and no longer pink, about 10 minutes. Drain grease. Stir 1 cup Cheddar cheese, sour cream, parsley, taco seasoning, oregano, and black pepper into the ground beef …
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THE BEST GROUND BEEF ENCHILADAS - IT IS A KEEPER
Oct 12, 2018 · Expert Tips for Making this Beef Enchiladas Recipe. I’ve made this ground beef enchilada casserole so many times, I’ve learned a few tricks to make it easier. Cook the onions and ground beef together. Don’t waste time cooking them separately. If you forgot to thaw your ground beef…
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Aug 15, 2019 · What you need for Beef Enchiladas. Here’s what goes in my beef enchiladas. Just a note on a few of the ingredients: Refried beans – the “secret ingredient” that really fills out the beef mixture so you can big, plump, generously stuffed enchiladas that are nice and juicy. I use this in my Chicken Enchiladas …
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Pour 1 jar of enchilada sauce into a 9-by-13-inch baking dish. Spoon about 1/3 cup ground beef and 5 Tbsp. mixed cheeses inside each warm tortilla, roll up in cigar fashion and place enchiladas seam …
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Oct 12, 2018 · Expert Tips for Making this Beef Enchiladas Recipe. I’ve made this ground beef enchilada casserole so many times, I’ve learned a few tricks to make it easier. Cook the onions and ground beef together. Don’t waste time cooking them separately. If you forgot to thaw your ground beef…
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Aug 15, 2019 · What you need for Beef Enchiladas. Here’s what goes in my beef enchiladas. Just a note on a few of the ingredients: Refried beans – the “secret ingredient” that really fills out the beef mixture so you can big, plump, generously stuffed enchiladas that are nice and juicy. I use this in my Chicken Enchiladas …
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Pour 1 jar of enchilada sauce into a 9-by-13-inch baking dish. Spoon about 1/3 cup ground beef and 5 Tbsp. mixed cheeses inside each warm tortilla, roll up in cigar fashion and place enchiladas seam …
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50 BEST GROUND BEEF RECIPES | WHAT TO MAKE WITH GROUND ...
These enchiladas — loaded with ground beef, tomatoes, Cheddar, olives and raisins — get a kick from Chinese five-spice powder. Get the Recipe: Beef Picadillo Enchiladas Quick Spicy Chili
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HOW TO MAKE EASY BEEF ENCHILADAS - TASTE OF HOME
Apr 17, 2020 · Ingredients for Easy Beef Enchiladas. While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. For the ground beef, we recommend 90/10 ground beef. It’s ground …
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Apr 17, 2020 · Ingredients for Easy Beef Enchiladas. While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. For the ground beef, we recommend 90/10 ground beef. It’s ground …
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SHREDDED BEEF ENCHILADAS - TASTES BETTER FROM SCRATCH
Aug 17, 2020 · Beef Enchiladas made with tender shredded beef cooked in a simple homemade enchilada sauce, then layered in tortillas and cheese to make delectable enchiladas. You’ll never use canned enchilada sauce again! I have tons of great time saving slow cooker recipes …
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Jan 21, 2022 · Here at The Pioneer Woman, delicious casserole recipes reign supreme! We even dedicated a whole week to celebrating Ree Drummond's most popular casseroles dishes, including her go-to lasagna, baked ziti, and enchiladas.But what else do these dishes have in common? Along with being one-dish wonders, these comfort food favorites also happen to be budget-friendly ground beef recipes…
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