EASY PINEAPPLE GLAZE FOR HAM RECIPES

Name: Brown Sugar Pineapple Ham
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 12 servings.
Ingredients: 1 fully cooked bone-in ham (7 to 9 pounds); 1 can (20 ounces) crushed pineapple, undrained; 1 cup packed brown sugar; 1 tablespoon Dijon mustard; 1/4 teaspoon ground cloves

BROWN SUGAR PINEAPPLE HAM RECIPE: HOW TO MAKE IT

Brown Sugar Pineapple Ham Recipe: How to Make It image

This pineapple ham glaze is straightforward and simple—just what you're looking for in a holiday main dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 02 hours 10 minutes

Prep Time 10 minutes

Cook Time 02 hours 00 minutes

Yield 12 servings.

Number Of Ingredients 5

Ingredients

1 fully cooked bone-in ham (7 to 9 pounds)
1 can (20 ounces) crushed pineapple, undrained
1 cup packed brown sugar
1 tablespoon Dijon mustard
1/4 teaspoon ground cloves

Steps:

Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

EASY AND ELEGANT HAM RECIPE: HOW TO MAKE IT

Easy and Elegant Ham Recipe: How to Make It image

I fix this moist, tender ham to serve my large family. It can be readied quickly in the morning, frees up my oven, tastes outstanding and can feed a crowd. Covered with colorful pineapple slices, cherries and orange glaze, its showstopping appearance appeals to both children and adults. —Denise DiPace, Medford, New Jersey

Provided by Taste of Home

Categories Dinner

Total Time 06 hours 05 minutes

Prep Time 5 minutes

Cook Time 06 hours 00 minutes

Yield 20 servings.

Number Of Ingredients 4

Ingredients

2 cans (20 ounces each) sliced pineapple
1 fully cooked boneless ham (about 6 pounds), cut in half
1 jar (6 ounces) maraschino cherries, well drained
1 jar (12 ounces) orange marmalade

Steps:

Drain pineapple, reserving juice; set juice aside. Place half of the pineapple in an ungreased 6-qt. slow cooker. Top with the ham pieces. Add cherries, remaining pineapple and reserved pineapple juice. Spoon marmalade over ham. Cover and cook on low for 6-7 hours or until heated through. , Remove to a warm serving platter. Serve pineapple and cherries with sliced ham.

Nutrition Facts : Calories 212 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 69mg cholesterol, SodiumContent 1424mg sodium, CarbohydrateContent 18g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 25g protein.

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