DUNCAN HINES GERMAN CHOCOLATE CAKE MIX RECIPES RECIPES
INSIDE-OUT GERMAN CHOCOLATE BUNDT CAKE | JUST A PINCH RECI…
Member's Choice One bite and we saw why this German chocolate cake was voted Member's Choice. It's a decadent, moist, and mouthwatering cake. Tastes like a German chocolate cake but without the fuss. Baked in a pretty Bundt pan, company will love this cake and think you slaved over this in the kitchen. They'll never guess it starts with a boxed cake mix and canned frosting.
Provided by Mary R Morris @photosister
Categories Cakes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 10
Number Of Ingredients 5
Steps:
- Mix eggs, water, and oil until blended.
- Add dry cake mix. Mix until smooth.
- Add tub of pecan/coconut frosting. Mix well.
- Pour into a greased and floured Bundt pan (I use Baker Joy to spray pan).
- Bake at 350 degrees for 40 to 50 minutes. WATCH CLOSELY. My oven took 45 minutes.
- I did not frost it because the recipe I had said it did not need it. I just drizzled it with a powdered sugar chocolate drizzle. I was surprised at how great it was.
GERMAN CHOCOLATE COOKIES | READY SET EAT
An easy German chocolate cookie recipe topped with coconut pecan frosting and drizzled with chocolate
Provided by ReadySetEat
Total Time 60 minutes
Prep Time 40 minutes
Yield 24
Number Of Ingredients 13
Steps:
- Arrange oven racks in upper and lower third of oven. Preheat oven to 350°F. Spray two baking sheets with cooking spray.
- Beat cake mix, butter and eggs in large bowl with an electric mixer on medium speed until well blended, about 2 minutes. Divide dough into 24 equal pieces and place on baking sheets. Bake 14 to 16 minutes, turning and rotating pans halfway through. Cool on baking sheets 1 minute before removing to rack to cool completely.
- Melt butter in a large saucepan over medium heat. Stir in brown sugar, coconut, pecans, milk, vanilla and salt; bring to a boil. Remove from heat and cool until thickened.
- Frost cookies evenly with cooled frosting. Place chocolate chips in small microwave-safe bowl and microwave 30 seconds. Stir until melted. Drizzle frosted cookies with melted chocolate.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 283
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