DEEP FRIED MUSHROOMS CALORIES RECIPES
DEEP FRIED MUSHROOMS RECIPE | ALLRECIPES
Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.
Provided by Angel Marcelino
Categories Appetizers and Snacks Vegetable Mushrooms
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the flour and garlic salt. Mix in egg and water until smooth.
- Heat the oil in a large deep skillet over medium-high heat. Test to see if oil is hot by frying a drop of batter. If it sizzles and floats to the top, the oil is ready.
- Dip mushrooms into the batter and then place in the hot oil. Fry a few at a time so they are not crowded, until golden brown, 3 to 5 minutes. Remove from oil with a slotted spoon and drain on paper towels.
Nutrition Facts : Calories 127.3 calories, CarbohydrateContent 13.9 g, CholesterolContent 23.3 mg, FatContent 6.5 g, FiberContent 1 g, ProteinContent 4.2 g, SaturatedFatContent 0.9 g, SodiumContent 239.3 mg, SugarContent 1 g
DEEP-FRIED MUSHROOMS RECIPE | EAT SMARTER USA
The Deep-Fried Mushrooms recipe out of our category mushroom! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 30 minutes
Yield 4
Number Of Ingredients 13
Steps:
- Rinse the mushrooms.
- Mix the breadcrumbs, coarsely chopped pine nuts and parmesan.
- Roll the mushrooms in flour. Beat the eggs and roll the mushrooms in the eggs. Finally, roll the mushrooms in the breadcrumb mixture. Fry in hot oil and butter until golden brown. Drain on paper towel and season with salt, pepper and parsley. Serve hot.
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