COOKIE RECIPE WITHOUT BROWN SUGAR RECIPES

Name: Chocolate Chip Cookies Without Brown Sugar
Prep time: 2 h 30 min
Cook time: 12 min
Total time: 2 h 42 min
Yield: 48
Cuisine: American
Ingredients: 16 oz (four sticks) butter; Coarsely ground flower; 2 ¼ cups all-purpose white flour; 1 tsp baking soda; ½ tsp salt; 2 sticks (1 cup) LEVO-infused softened butter (or use plain butter if you don’t want an infusion); 1 ½ cups white sugar; 2 tsp vanilla extract; 2 large eggs; 1 x 12 ounce bag of chocolate chips (choose whichever type of chocolate you like – sweet or dark!)

CHOCOLATE CHIP COOKIES WITHOUT BROWN SUGAR | LEVO – LEVO ...

Chocolate Chip Cookies Without Brown Sugar | LEVO – LEVO ... image

Craving a sweet treat? This recipe for chocolate chip cookies without brown sugar is so easy and makes a deliciously crisp, sweet batch.

Provided by LEVO

Total Time 2 hours 42 minutes

Prep Time 2 hours 30 minutes

Cook Time 12 minutes

Yield 48

Number Of Ingredients 10

Ingredients

16 oz (four sticks) butter
Coarsely ground flower
2 ¼ cups all-purpose white flour
1 tsp baking soda
½ tsp salt
2 sticks (1 cup) LEVO-infused softened butter (or use plain butter if you don’t want an infusion)
1 ½ cups white sugar
2 tsp vanilla extract
2 large eggs
1 x 12 ounce bag of chocolate chips (choose whichever type of chocolate you like – sweet or dark!)

Steps:

Pack the LEVO Herb Pod with your herb or flower, then place inside your LEVO’s reservoir. If you’re using flower, make sure to Activate it first. Wondering why? Learn more here.
Add butter into the reservoir, close the lid and set your LEVO to 160-175°F and Infuse for 2.5 hours. If you're using a different herb, find the right temperature and time settings with the LEVO calculator.
Dispense the Infused butter into a heat-proof dish, allow to cool, then slice into four equal sticks.
Pro tip: Wrap each individual stick of LEVO-Infused butter in parchment paper, twist each end and store in the refrigerator. Another great storage idea is pouring the melted butter straight into a LEVO Herb Block Tray.
Preheat your oven to 350°F.
Mix flour, baking soda, and salt in a medium-sized bowl.
In another bowl, mix sugar and softened LEVO-infused or plain butter until the mixture is smooth and creamy.
To the wet mixture, add the vanilla essence, then eggs, one at a time. Mix thoroughly.
Gradually, add your dry mixture to the creamy mixture, mixing gently until a dough forms. Add the chocolate chips and stir through.
Add parchment paper to a cookie sheet, then drop tablespoon-sized pieces of cookie dough onto the sheet, making sure there’s enough space between each cookie. 
Note: Using white sugar will mean cookies will be a bit thinner and spread out on the sheet more – so give them more space than you would using brown sugar!
Bake for 10-12 minutes, until deliciously golden brown.

Nutrition Facts : ServingSize 48 cookies

NO SUGAR OATMEAL COOKIES RECIPE | ALLRECIPES

No Sugar Oatmeal Cookies Recipe | Allrecipes image

When you have a sweet tooth and want to stay on track. Sugar is not an added ingredient. No flour or lactose either.

Provided by Gene Payne

Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 24 servings

Number Of Ingredients 7

Ingredients

2 cups rolled oats
3 ripe bananas, mashed
? cup applesauce
½ cup raisins
¼ cup almond milk
1 teaspoon vanilla extract
1 teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Stir oats, bananas, applesauce, raisins, almond milk, vanilla extract, and cinnamon together in a bowl until evenly mixed; drop by the spoonful onto a baking sheet.
Bake in the preheated oven until the edges are golden, 15 to 20 minutes.

Nutrition Facts : Calories 51.9 calories, CarbohydrateContent 11.2 g, FatContent 0.5 g, FiberContent 1.3 g, ProteinContent 1.2 g, SaturatedFatContent 0.1 g, SodiumContent 2.7 mg, SugarContent 4.3 g

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