APPLE BACON MEATLOAF | JUST A PINCH RECIPES
The bacon and apples really add a wonderful, surprising twist to this already moist meatloaf.
Provided by Cindy Ferguson @Cindy5522
Categories Beef
Prep Time 30 minutes
Cook Time 1 hours
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Grease 2 loaf pans. Line the bottom of each loaf pan with bread slices. (This will soak up any grease from the cooking meatloaf.) Set aside.
- Combine meats, eggs, bread crumbs, onion, apple, chopped bacon, apple butter, apple sauce, and barbecue sauce using your hands to mix thoroughly. Salt and pepper to your liking. Mix thoroughly. Separate and put into loaf pans.
- Mix the rest of the apple butter and barbecue sauce to make glaze. Spread over top of meatloaf mixture.
- Place 3 slices of uncooked bacon on each loaf.
- Bake at 350 degrees for 45 minutes to an hour until cooked through. Switch oven to broil setting. Broil for 10 minutes or until bacon on top is crisp. Let meatloaf rest before moving to serving plate. (Remember, the bread is not for eating. It is soaked with grease. Just discard.)
STOVE TOP STUFFING MEATLOAF | JUST A PINCH RECIPES
Have this recipe from a Stove Top Stuffing box. Its really yummy... This is also good if your on Weight Watchers.
Provided by Cathy LaFay @CathyCat67
Categories Beef
Cook Time 1 hours
Yield 6
Number Of Ingredients 5
Steps:
- Let Stove Top soak in water until moist, add all other ingredients. Make into 6 mini loafs OR just put all in your meatloaf pan bake at 350 degrees for 45 min- 1 hr, til meat is no longer pink.
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APPLE BACON MEATLOAF | JUST A PINCH RECIPES
The bacon and apples really add a wonderful, surprising twist to this already moist meatloaf.
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Reviews 5
Category Beef
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Reviews 5
Category Beef
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- Bake at 350 degrees for 45 minutes to an hour until cooked through. Switch oven to broil setting. Broil for 10 minutes or until bacon on top is crisp. Let meatloaf rest before moving to serving plate. (Remember, the bread is not for eating. It is soaked with grease. Just discard.)
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Reviews 4.5
Total Time 1 hours 25 minutes
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Reviews 4.5
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Calories 320 per serving
- Sprinkle top of loaf with cheese. Bake 5 to 10 minutes or until cheese is melted. Let stand 5 minutes before serving. To serve, cut into wedges.
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Dec 28, 2020 · With ground turkey or ground chicken, you want to be certain the meatloaf reaches 165°F. (I usually take it out at about 162°F because it rises a couple of degrees while resting). Bake a 1 lb turkey meatloaf for 45-55 minutes. Bake a 2 lb turkey meatloaf for 50-60 minutes. Bake a 3 lb turkey meatloaf …
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