CHOCOLATE WHIPPED CREAM ICING RECIPES
CHOCOLATE WHIPPED CREAM FROSTING RECIPE - BETTYCROCKER.COM
If you're looking for the perfect frosting for any sweet recipe, you can't go wrong with this creamy, fluffy Chocolate Whipped Cream Frosting. Our chocolate whipped cream uses just 4 ingredients, so you can easily pull it together while other parts of your dessert are baking or chilling. Check out how to make Chocolate Whipped Cream Frosting in one simple step.
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 4
Steps:
- Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff.
Nutrition Facts : Calories 150 , CarbohydrateContent 15 g, CholesterolContent 35 mg, FatContent 2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 6 g, ServingSize 1/12 of Recipe, SodiumContent 10 mg, SugarContent 13 g, TransFatContent 0 g
WHIPPED CHOCOLATE CREAM ICING RECIPE - FOOD.COM
This is a lush light frosting which keeps it's consistency for 1-2 days in the refrigerator and doesn't seem to sink into the cake as so many do. Simple and easy to make. A delicious topping for those special occasions when you want something special.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Sift icing sugar and cocoa into a bowl.
- Add whipping cream and stir to mix.
- With beater whip as for whipping cream.
- This amount will very generously cover a large Angel cake or any other large cake.
Nutrition Facts : Calories 273.6, FatContent 22.3, SaturatedFatContent 13.7, CholesterolContent 81.5, SodiumContent 22.9, CarbohydrateContent 18.1, FiberContent 0.5, SugarContent 14.7, ProteinContent 1.7
More about "chocolate whipped cream icing recipes"
FOOD PROCESSOR CHOCOLATE WHIPPED CREAM FROSTING RECIPE ...
Typical frostings are too sweet for my taste. Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better! This will add an extra special topping to any dessert. Simple and delicious!
From allrecipes.com
Reviews 4.8
Total Time 5 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 61.6 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 5 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 61.6 calories per serving
- To make with an electric mixer: Place heavy whipping cream, pure vanilla extract, granulated white sugar, and cocoa powder into a large bowl, and stir to combine ingredients. Cover and chill bowl and beaters for at least 30 minutes. When chilled, beat until stiff peaks form. Use immediately.
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CHOCOLATE WHIPPED CREAM FROSTING RECIPE - FOOD.COM
Make and share this Chocolate Whipped Cream Frosting recipe from Food.com.
From food.com
Total Time 15 minutes
Calories 661.7 per serving
From food.com
Total Time 15 minutes
Calories 661.7 per serving
- Makes about 3 cups. Enough to fill and frost 9-inch three-layer cake.
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CHOCOLATE WHIPPED CREAM FROSTING RECIPE | MARTHA STEWART
This recipe is used with our Hot Milk Cake.
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
- Place heavy cream mixture in the bowl of an electric mixer fitted with the whisk attachment; beat until thick and spreadable. Use immediately.
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CHOCOLATE WHIPPED CREAM FROSTING RECIPE - FOOD.COM
Make and share this Chocolate Whipped Cream Frosting recipe from Food.com.
From food.com
Total Time 15 minutes
Calories 661.7 per serving
From food.com
Total Time 15 minutes
Calories 661.7 per serving
- Makes about 3 cups. Enough to fill and frost 9-inch three-layer cake.
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CHOCOLATE WHIPPED CREAM FROSTING RECIPE | MARTHA STEWART
This recipe is used with our Hot Milk Cake.
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
- Place heavy cream mixture in the bowl of an electric mixer fitted with the whisk attachment; beat until thick and spreadable. Use immediately.
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CHOCOLATE WHIPPED CREAM FROSTING - FLUFFY, STABLIZED, AND ...
Jan 30, 2017 · HOW TO MAKE CHOCOLATE WHIPPED CREAM FROSTING. First mix together the unsweetened cocoa, powdered sugar, cream of tartar, and milk. Cover and refrigerate until well chilled. Adding a cold chocolate mixture to the heavy cream ensures volume when beating. Transfer the chocolate mixture to a large bowl. Add the heavy cream and beat until stiff peaks form.
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From mamagourmand.com
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CHOCOLATE WHIPPED CREAM FROSTING - TWO SISTERS
Jun 07, 2019 · Instructions Add whipping cream to a chilled mixing bowl. Turn mixer to high. Mix until soft peaks form. Add powdered sugar. Mix at high speed. Just before you get to stiff peaks add chocolate pudding mix. On slow speed, mix whipping cream and chocolate. When it starts to come together, stop mixer ...
From twosisterscrafting.com
From twosisterscrafting.com
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WHIPPED CHOCOLATE GANACHE FROSTING | KING ARTHUR BAKING
Place the chocolate in a large bowl or in the bowl of your stand mixer. Heat the cream in a saucepan (or in the microwave) until it begins to steam. Pour the cream over the chocolate and let sit for 2 to 3 minutes. Gently stir until the chocolate is completely melted. Set aside to cool to room temperature (75°F or below).
From kingarthurbaking.com
From kingarthurbaking.com
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CHOCOLATE WHIPPED CREAM FROSTING - FLUFFY, STABLIZED, AND ...
Jan 30, 2017 · Chocolate Whipped Cream Frosting is light and fluffy, yet sturdy and stabilized enough to pipe on cupcakes or cakes. This easy dark frosting pairs perfectly with virtually any flavor of cake, such as angel food, white, chocolate, or banana cake.
From mamagourmand.com
From mamagourmand.com
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CHOCOLATE WHIPPED CREAM FROSTING RECIPE | CDKITCHEN.COM
directions. Combine the sugar, cocoa powder, and cream in a mixing bowl. Beat on medium speed with an electric mixer until thick and spreadable (do not over mix or the cream may separate). Add the vanilla and mix until incorporated. Use the frosting on cupcakes or cakes, including layer cakes. Keep the frosting and frosted desserts refrigerated.
From cdkitchen.com
From cdkitchen.com
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CHOCOLATE WHIPPED CREAM - THE FIRST YEAR
Oct 19, 2016 · Remove the bowl from the freezer. Add the heavy cream, cocoa powder, and powdered sugar, and beat with an electric mixer for 4-5 minutes, or until stiff peaks form / it’s scoop-able with a spoon and holds its shape. Use on cakes, cupcakes, pies, hot cocoa, etc. Place leftovers in a container and store in the fridge for up to 3 days.
From thefirstyearblog.com
From thefirstyearblog.com
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CHOCOLATE WHIPPED CREAM FROSTING - ERREN'S KITCHEN
Jan 30, 2019 · Tips for Perfect Chocolate Whipped Cream. This recipe can be made using a mixer or food processor.; Use Chilled Cream.Cold cream whips up the quickest. Don’t over whip – Whipped cream can easily turn to butter if over whipped.See the photos in the post and video for examples of what it looks like when it’s whipped enough.
From errenskitchen.com
From errenskitchen.com
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EASY CHOCOLATE WHIPPED CREAM | BEYOND FROSTING
Jan 03, 2021 · Instructions. Place the mixing bowl and whisk attachment in the freezer for 5 to 10 minutes to chill. Pour the heavy cream into the chilled bowl and use an electric or stand mixer to beat the heavy cream on medium-high speed until soft peaks form. Slowly add the powdered sugar, cocoa powder and vanilla extract.
From beyondfrosting.com
From beyondfrosting.com
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EASY WHIPPED CHOCOLATE BUTTERCREAM FROSTING RECIPE~ THE BEST!!
Mar 27, 2014 · In a large bowl cream the butter, add powdered sugar and mix until creamy. Mix in cocoa powder. Add in melted chocolate and vanilla extract. Mix until creamy. Stir in a pinch of salt. Done! This whipped chocolate buttercream frosting packs in two kinds of chocolate for that true chocolatey flavor; unsweetened cocoa powder and semi-sweet ...
From divascancook.com
From divascancook.com
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CHOCOLATE WHIPPED CREAM RECIPE | FOOD NETWORK
Sift the confectioners' sugar and cocoa onto a sheet of waxed paper. While whipping the cream, feed in the sugar-cocoa mixture. Whip to the consistency of shaving cream, about 4 minutes.
From foodnetwork.com
From foodnetwork.com
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WHIPPED CREAM FROSTING RECIPE & VIDEO - JOYOFBAKING.COM
I have included recipes for vanilla flavored whipped cream (also called Chantilly Cream), raspberry, strawberry, lemon, chocolate, and even a mocha flavored whipped cream. The trick to making Whipped Cream Frosting is to have the cream, the bowl, and the wire whisk very cold, as this will help the cream reach its maximum volume when whipped.
From joyofbaking.com
From joyofbaking.com
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FLUFFY CHOCOLATE BUTTERCREAM FROSTING RECIPES
9 hours ago Step 1 Combine powdered sugar and butter in a stand mixer fitted with the paddle attachment. Beat on medium speed until light and fluffy, about 5 minutes. Add cocoa powder, vanilla, and salt; mix for 30 seconds. Add cream 1 tablespoon at a time, mixing after each addition.
From share-recipes.net
From share-recipes.net
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KETO CHOCOLATE WHIPPED CREAM - HEALTHY RECIPES BLOG
Nov 07, 2021 · Place the heavy whipping cream, vanilla, sweetener, and cocoa powder in your food processor bowl. Process until it all magically turns into thick whipped cream, about 1 minute. If needed, stop once to scrape the sides and bottom of the food processor bowl. Transfer the whipped cream to a bowl and serve with berries.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
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CHOCOLATE WHIPPED CREAM CREAM CHEESE FROSTING - THE ...
Apr 20, 2016 · Ingredients. 3 Tablespoons unsweetened cocoa powder. 1 1/2 cups heavy whipping cream or heavy cream cold. 1 8 ounce package cream cheese, cold (I only use Philadelphia Cream Cheese for this recipe) 1 cup granulated white sugar or 3/4 cup if you prefer it less sweet. 1/8 teaspoon salt. 1 teaspoon vanilla extract.
From themerchantbaker.com
From themerchantbaker.com
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WHITE CHOCOLATE WHIPPED CREAM FROSTING | GANACHE - FOOD ...
May 31, 2019 · Instructions. Add chopped white chocolate to a microwave safe bowl and heat in the microwave at 50% power for 3 minutes. Heat the whipping cream separately, in another microwave safe bowl (at regular power), for 2-3 minutes or until warm. Remove, combine the warm whipping cream with the melted chocolate and stir well.
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From foodmeanderings.com
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