CHOCOLATE PUDDING PEANUT BUTTER COOKIES RECIPES

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CHOCOLATE PEANUT BUTTER PUDDING COOKIES RECIPE | ALLRECIPES



Chocolate Peanut Butter Pudding Cookies Recipe | Allrecipes image

This is a delicious chocolate peanut butter chip cookie!

Provided by Ashlee Thomas Sherey

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 3 dozen

Number Of Ingredients 9

1 cup butter, softened
¼ cup white sugar
¾ cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2?¼ cups all-purpose flour
1 teaspoon baking powder
1 (3.9 ounce) package instant chocolate pudding mix
1?¾ cups peanut butter chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking powder and instant pudding mix; stir into the creamed mixture. Fold in the peanut butter chips. Drop by rounded spoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 178.4 calories, CarbohydrateContent 20.4 g, CholesterolContent 23.9 mg, FatContent 8.8 g, FiberContent 0.3 g, ProteinContent 3.8 g, SaturatedFatContent 6.7 g, SodiumContent 123.9 mg, SugarContent 12.9 g

PEANUT BUTTER CHOCOLATE PUDDING RECIPE: HOW TO MAKE IT



Peanut Butter Chocolate Pudding Recipe: How to Make It image

"Being a diabetic with dietary restrictions, I was so pleased to find the recipe for this cool, satisfying dessert," says Shirlye Price of Hartford, Kentucky. "I can even serve it to company."

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 4

2 cups cold fat-free milk, divided
2 tablespoons reduced-fat chunky peanut butter
1 cup reduced-fat whipped topping, divided
1 package (1.4 ounces) sugar-free instant chocolate (fudge) pudding mix

Steps:

  • In a small bowl, mix 2 tablespoons milk and peanut butter until smooth. Fold in 3/4 cup whipped topping; set aside. In a bowl, beat pudding mix and remaining milk until blended, about 2 minutes. Let stand for 5 minutes. , Spoon half of the pudding into six parfait glasses or bowls; top with peanut butter mixture and remaining pudding. Garnish with remaining whipped topping.

Nutrition Facts : Calories 102 calories, FatContent 3g fat, CholesterolContent 1mg cholesterol, SodiumContent 144mg sodium, CarbohydrateContent 13g carbohydrate, FiberContent 5g protein.

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PEANUT BUTTER CHOCOLATE PUDDING RECIPE: HOW TO MAKE IT
"Being a diabetic with dietary restrictions, I was so pleased to find the recipe for this cool, satisfying dessert," says Shirlye Price of Hartford, Kentucky. "I can even serve it to company."
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Desserts
Calories 102 calories per serving
  • In a small bowl, mix 2 tablespoons milk and peanut butter until smooth. Fold in 3/4 cup whipped topping; set aside. In a bowl, beat pudding mix and remaining milk until blended, about 2 minutes. Let stand for 5 minutes. , Spoon half of the pudding into six parfait glasses or bowls; top with peanut butter mixture and remaining pudding. Garnish with remaining whipped topping.
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