CHOCOLATE MOUSSE TOPPINGS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHOCOLATE MOUSSE RECIPES | BBC GOOD FOOD



Chocolate mousse recipes | BBC Good Food image

Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions.

Provided by Good Food team

Number Of Ingredients 1

FLUFFY CHOCOLATE MOUSSE FROSTING RECIPE: HOW TO MAKE IT



Fluffy Chocolate Mousse Frosting Recipe: How to Make It image

This smooth, fluffy frosting is a real treat for cake lovers. You can also use it as a dip for fresh fruit.—Kim Marie Van Rheenen, Mendota, Illinois

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 3-1/2 cups.

Number Of Ingredients 3

1 cup cold 2% milk
1 package (3.9 ounces) instant chocolate fudge pudding mix
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Fold in whipped topping. Store in the refrigerator.

Nutrition Facts : Calories 78 calories, FatContent 3g fat (3g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 108mg sodium, CarbohydrateContent 11g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

More about "chocolate mousse toppings recipes"

EASY CHOCOLATE MOUSSE RECIPE | ALLRECIPES
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
From allrecipes.com
Reviews 4.3
Category Desserts, Mousse Recipes, Chocolate Mousse Recipes
Calories 505.1 calories per serving
  • Fold in the whipped topping until blended. Refrigerate until chilled and serve.
See details


CHOCOLATE MOUSSE RECIPES | BBC GOOD FOOD
Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions.
From bbcgoodfood.com
See details


CHOCOLATE MOUSSE RECIPE WITH CRUMBLE TOPPING - OLIVEMAGAZINE
This chocolate mousse recipe comes from Augustine Kitchen. It's deliciously silky and rich but is really simple to make. You can make it well in advance, so it's a great one to impress with at a dinner party - guaranteed crowd-pleaser.
From olivemagazine.com
Total Time 30 minutes
Category Baking and desserts
Calories 0 calories per serving
  • To serve the mousse, top with a spoon of cream and sprinkle over some of the crumble topping. Serve with seasonal fruit.
See details


EASY CHOCOLATE MOUSSE RECIPE - BETTYCROCKER.COM
All you need is whipping cream and baking chocolate to create our light, fluffy and chocolaty mousse. For some added flair, top with raspberries or mint leaves.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 15 minutes
  • In double boiler or in bowl set over saucepan, melt chocolate over simmering water. Pour melted chocolate into whipped cream; fold chocolate into cream (do not overmix; mixture can have a few streaks). Refrigerate at least 1 hour before serving.
See details


EASY CHOCOLATE MOUSSE RECIPE | ALLRECIPES
Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
From allrecipes.com
Reviews 4.3
Category Desserts, Mousse Recipes, Chocolate Mousse Recipes
Calories 505.1 calories per serving
  • Fold in the whipped topping until blended. Refrigerate until chilled and serve.
See details


VEGAN CHOCOLATE CUPCAKES WITH CHOCOLATE MOUSSE TOPPING ...
These are sooooo good! No exaggeration. The topping is light and fluffy and not overly sweet, and you would never know that the cupcakes were vegan. The recipe come from Vegan Cupcakes Take Over the World. Once you taste these cupcakes, there will be no doubt that these can take over the world! The mousse topping makes enough for probably 2 dozen cupcakes, so go ahead and double the cupcake recipe...they are sure to disappear in no time. Preparation time doesn't include the 1 hour refrigeration time for the mousse.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 322.6 per serving
  • When the cupcakes are completely cooled, use a large decorating tip on a pastry bag, and put a mountain of mousse on each cupcake.
See details


CHOCOLATE MOUSSE BROWNIES — LET'S DISH RECIPES
Rich chewy brownies, topped with a layer of creamy chocolate mousse and finished off with a drizzle of chocolate.
From letsdishrecipes.com
Reviews 4.5
Total Time 50 minutes
Cuisine American
Calories 573 calories per serving
  • Refrigerate brownies for at least 30 minutes, or until ready to serve. Keep leftover brownies in the refrigerator (this will also make the brownie layer dense and chewy!).
See details


10 BEST CHOCOLATE MOUSSE TOPPING RECIPES | YUMMLY
Dec 17, 2021 · The Best Chocolate Mousse Topping Recipes on Yummly | Chocolate Mousse Cake, Chocolate Mousse, Choux Pastry Crown Stuffed With White Chocolate Mousse And Topped With Strawberry Gelatin
From yummly.com
See details


CHOCOLATE MOUSSE RECIPES | ALLRECIPES
Chocolate Mousse II. Rating: 4.35 stars. 123. This is an easy mousse that is still light, fluffy, and very tasty! Substitute hot coffee for the water for a subtle flavor difference. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.
From allrecipes.com
See details


CHOCOLATE MOUSSE WITH CRUNCH TOPPING | RECIPE
Prepare the Chocolate Mousse. Preheat oven to 350°F (175°C). In a small pot, combine the chocolate chips and oil. Cook on low, stirring until smooth. In a standing mixer, beat the egg whites until stiff. In a separate bowl, whisk the yolks with the coconut sugar; add to melted chocolate and stir.
From kosher.com
See details


CHOCOLATE MOUSSE – BOSCH MIXERS USA
Fold egg white into chocolate. Beat the cold cream in the mixer at speed 4 until soft peaks form. Set a couple spoonfuls aside for topping. Fold whipped cream into mixture. Cover chocolate mousse and refrigerate for approximately 1 hour or until set. Serve in small cups with preferred topping.
From boschmixers.com
See details


CHOCOLATE MOUSSE - PREPPY KITCHEN
Sep 25, 2021 · 4. Slowly whisk chocolate into the egg yolks until fully combined. Set aside to cool, occasionally stirring, until barely warm to the touch, about 30 minutes. 5. In another large bowl, beat the egg whites until stiff peaks form. 6. Fold a third of the egg white mixture into the chocolate mixture to loosen it.
From preppykitchen.com
See details


CHOCOLATE MOUSSE RECIPE - COOKING CLASSY
Feb 11, 2020 · How to Make Chocolate Mousse. 1. Whip egg yolks and sugar: In medium mixing bowl using an electric hand mixer whip together egg yolks and granulated sugar on high speed until pale and fluffy, about 2 minutes. 2. Heat 3/4 cup cream: Warm 3/4 cup of the heavy cream in a 2-quart saucepan on the stovetop over low heat until hot. 3. Temper eggs with cream mixture: While whisking egg mixture slowly ...
From cookingclassy.com
See details


CHOCOLATE MOUSSE | RECIPES - HERSHEYLAND
This chocolate mousse recipe is all that and more. With HERSHEY’S cocoa or HERSHEY’S SPECIAL DARK cocoa and a few other simple ingredients, you can create a scrumptious, no-bake mousse. With light, fluffy and creamy mousse ready to be licked clean from the bowl, you can also add any topping you like. Try shaving a milk chocolate bar or ...
From hersheyland.com
See details


CHOCOLATE MOUSSE DIP - BARIATRIC DESSERT
Feb 09, 2016 · Instructions. . Combine all ingredients except whipped topping using a hand mixer. . Fold in whipped topping. Refrigerate 30 minutes or longer until ready to eat. . Use apple slices to dip if desired, keeping bites small and stopping at fullness for portion control.
From bariatricfoodcoach.com
See details


ESPRESSO CHOCOLATE MOUSSE - RECIPESGRAM.COM
This easy espresso chocolate mousse is an ideal breakfast – you have 2 in 1! An espresso coffee and energetic chocolate meal! If you like espresso just like my husband does – this dessert will easily become your favorite sweet treat! Here is the recipe: Servings 10-12 Ingredients: For the Mousse: 12 oz./2 cups (1 package) semi-sweet chocolate chips 2 cups heavy cream, divided 3 tablespoons ...
From recipesgram.com
See details


CHOCOLATE MOUSSE WITH MARSHMALLOW TOPPING - MY FOOD AND FAMILY
MIX pudding and milk in a medium bowl according to directions on box. 2. PLACE in refrigerator until set, about 10 minutes. 3. FOLD in COOL WHIP Whipped Topping and mixture is completely combined. 4. BEAT ingredients for topping until smooth. 5. FILL glasses about 2/3 full with Mousse.
From myfoodandfamily.com
See details


CHOCOLATE MOUSSE TORTE WITH SEMISWEET CHOCOLATE RECIPE ...
Our most trusted Chocolate Mousse Torte With Semisweet Chocolate recipes. Reviewed by millions of home cooks.
From grouprecipes.com
See details


CHOCOLATE AND LEMON MOUSSE AND CHOCOLATE BONBONS | RECIPE
Prepare the BonBons. Preheat oven to 350 degrees Fahrenheit. Grease a 9x13-inch baking pan. In a large bowl, whisk together eggs, sugar, cocoa, oil, walnuts, and potato starch. Add to prepared baking pan and bake for 35 to 40 minutes. Let cool. Once cool, place in freezer for about two hours.
From kosher.com
See details


CASHEW CHOCOLATE MOUSSE RECIPE - A&D KITCHEN - DESSERTS
Dec 26, 2020 · When done, drain and rinse the cashews. Into a food processor (or high speed blender) add drained cashews, 1/4 cup non-dairy milk, cacao powder, and coconut syrup. Process until smooth and creamy. Add more almond milk if necessary, depending on the thickness, but make sure to add a tablespoon at a time until you reach the your desired consistency.
From adkitchenideas.com
See details