CHOCOLATE APPLE PIE RECIPE RECIPES

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APPLE AND CHOCOLATE PIE RECIPE - FOOD.COM



Apple and Chocolate Pie Recipe - Food.com image

The ultimate comfort food! Apple pie and chocolate... what more can you ask for? Serve warm with a scoop of ice cream, for a sublime experience.

Total Time 1 hours 20 minutes

Prep Time 40 minutes

Cook Time 40 minutes

Yield 1 pie, 8 serving(s)

Number Of Ingredients 4

pastry for a double-crust 9-inch pie, unbaked
6 medium apples
12 tablespoons granulated sugar (the pie is not extremely sweet, so if you're used to very sweet things or your apples are tart, don')
2/3 cup semisweet chocolate, pellets

Steps:

  • Peel, core and quarter apples. Slice very thinly.
  • Place 1 layer of apple slices on the bottom crust. Sprinkle with 2 tablespoons (or to taste) of sugar. Repeat twice.
  • Spread chocolate pellets over top.
  • With remaining apples, make 3 more apple/sugar layers.
  • Top with 2nd crust and seal edges. Make an incision on the top.
  • Bake in preheated oven at 450F for 15 minutes, or until golden.
  • Lower heat to 350F and continue baking for another 25-30 minutes, or until apples are tender.

Nutrition Facts : Calories 182.1, FatContent 5.9, SaturatedFatContent 3.6, CholesterolContent 0, SodiumContent 3.7, CarbohydrateContent 36.5, FiberContent 4.3, SugarContent 29.7, ProteinContent 1.7

DELICIOUS CHOCOLATE, APPLE, WALNUTS PIE RECIPE - FOOD.COM



Delicious Chocolate, Apple, Walnuts Pie Recipe - Food.com image

This recipe is variation on alligirl’s Simple Chocolate Chess Pie #357944. This pie enriched with apples and walnuts.

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 12-16 serving(s)

Number Of Ingredients 9

2 eggs
1 1/4 cups sugar
1/4 cup milk
60 g bittersweet chocolate, melted (2 ounces)
1/2 cup butter, melted
1 teaspoon vanilla
1 pie crust (for 26cm/10 inch pie pan)
3 apples (thinly sliced)
1/3 cup walnuts

Steps:

  • Preheat oven to 180°C (350º) (heat and timing are basing it on convection oven).
  • Prick pie crust and par- bake for 5 minutes.
  • Beat eggs well.
  • Add sugar and beat again.
  • Add milk, vanilla, chocolate and butter and mix well again.
  • Pour apple, walnuts and finally the chocolate mix into pie crust.
  • Bake at 180°C (350º) for 30-35 minutes or until pie begins to crack on top.

Nutrition Facts : Calories 285.3, FatContent 15.8, SaturatedFatContent 6.7, CholesterolContent 52, SodiumContent 160.5, CarbohydrateContent 34.7, FiberContent 1.9, SugarContent 25.7, ProteinContent 2.8

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