CHINESE SPICY RED SAUCE RECIPES
CLASSIC RED SAUCE RECIPE | FOOD NETWORK
Provided by Food Network
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Puree the tomatoes to a smooth, creamy consistency in a food processor or with an immersion blender. (If you like a more country feel, you can wait and break them up in the pan later with a wooden spoon.)
- Heat the olive oil over medium-high heat in a large saucepan. When hot, add the onion and saute 5 to 6 minutes, or until soft. Add the garlic and cook 2 to 3 minutes, until you see the color start changing. If you'd like to make the sauce spicy, add the red pepper flakes.
- Add the tomatoes and season with salt and pepper to taste. Reduce the heat to medium low and simmer about 30 minutes. (If you did not puree the tomatoes, use a wooden spoon to break them into pieces while they cook.) Strive for balance in the consistency of the sauce: It has to be fluid, but it should not look overly wet. Add the basil and remove from the heat. Toss with just-cooked pasta.
SWEET & SPICY ASIAN DIPPING SAUCE RECIPE - FOOD.COM
This simple sauce can be thrown together with items most people have in their pantries! Great for dipping potstickers, Spring rolls or Summer rolls. The Asian hot sauce in the ingredient list below can be subbed with Asian hot chili oil, if you prefer. I like to use Sriracha Hot Chile Sauce.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Wisk together ingredients in a bowl, making sure sugar is completely disolved.
Nutrition Facts : Calories 18.7, FatContent 1.1, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 251.4, CarbohydrateContent 1.8, FiberContent 0, SugarContent 1.6, ProteinContent 0.5
CHINESE SPICY RED SAUCE - RECIPES | COOKS.COM
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10 BEST HOT AND SPICY CHINESE SAUCE RECIPES | YUMMLY
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10 BEST CHINESE SWEET AND SPICY SAUCE RECIPES | YUMMLY
The Best Chinese Sweet And Spicy Sauce Recipes on Yummly | Chiltomate Spicy Sauce, Chinese Mustard Dipping Sauce, Secret Spicy Sauce. ... light soy sauce, ginger, red peppers, garlic, liquor, rock sugar and 4 more. Chinese Fried Red Chili Sauce Simple Comfort Food.
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From yummly.com
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10 BEST CHINESE HOT AND SPICY CHICKEN SAUCE RECIPES - FOOD ...
10 Best Chinese Hot and Spicy Chicken Sauce Recipes 2 lbs. boneless, skinless chicken 1 red bell pepper, sliced 4 lg. garlic cloves, minced 1 can water chestnuts 1 can mushrooms (optional) Soy sauce Szechuan sauce 2-3 tablespoons peanut oil 1/2 tsp. onion powder 1/4 tsp. ginger powder (or, to taste) 1 green bell pepper, sliced 2 onions, minced ...
From todaynewsfood.netlify.app
From todaynewsfood.netlify.app
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HOW TO MAKE INDO-CHINESE SPICY SCHEZUAN SAUCE AT HOME BY ...
Dec 02, 2015 · To begin making the spicy Schezuan Sauce for Indo-Chinese cooking, first place a sauce pan on the heat. Add 1/4 cup water to it and bring it to a boil. When it begins to simmer, add in the 20 garlic pods 20 dried red chillies. Allow the chillies and garlic to boil along with the water for 4-5 minutes on a medium heat.
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From archanaskitchen.com
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AUTHENTIC CHINESE RECIPES - RED HOUSE SPICE
Vegan dumplings with spicy dipping sauce (???) Sichuan Pepper (??): Your Questions Answered ... Hi I'm Wei, the recipe developer and photographer behind Red House Spice, a food blog sharing delicious Chinese recipes that can be easily made at home.
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From redhousespice.com
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HOMEMADE SPICY RED CHILI & GARLIC SAUCE
Aug 20, 2014 · Heat it on the stove for 4-5 minutes, the chilies will lighten in color and become plump. Add garlic right towards the end and cook for a minute more. The water will be mostly absorbed by now. Coarsely grind the chilies and garlic in a food processor or blender. Heat oil in the pan and return the chili–garlic mixture to the pan.
From happyandharried.com
From happyandharried.com
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HOW TO MAKE CHINESE SPICY GARLIC SAUCE | MISS CHINESE FOOD
Oct 21, 2019 · Chinese spicy garlic sauce is one of the healthiest sauces there is. Combine that that with the tantalizing flavor it has, it perfectly fits the phrase, “Save your health, enjoy the taste.” Garlic, the main ingredient, has numerous health benefits since it is rich in vitamins, minerals , and fibers.
From misschinesefood.com
From misschinesefood.com
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10 MOST POPULAR CHINESE SAUCES - TASTEATLAS
Jan 13, 2021 · Shacha sauce is a popular Chinese condiment made with garlic, chili, brill fish, dried shrimp, shallots, and soybean oil. The ingredients are mashed, then combined, and the versatile sauce can be used in a number of ways: as a seasoning for stir-fries, as a base in different soups, as a meat rub, or as a key ingredient in dipping sauces.
From tasteatlas.com
From tasteatlas.com
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CHINESE CHILI SAUCE RECIPE - ANGEL WONG'S KITCHEN | ASIAN ...
Sauté the chopped chilies in a pan on low heat for a minute or two to let any excess moisture cook off. Add the canola oil, salt, sugar, and vinegar and continue to s auté for another 6 - 8 minutes. Reduce the heat to very low and add your fresh garlic. Sauté for another minute to release the garlic flavors and let cool before serving.
From angelwongskitchen.com
From angelwongskitchen.com
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CHINESE RED COOKED SOY SAUCE CHICKEN RECIPE
Feb 04, 2020 · Pat the chicken dry with paper towels. In a pot large enough to hold the chicken (e.g., 8-quart pot) combine the light soy sauce, dark soy sauce, rice wine or sherry, sugar, fennel seeds, star anise, roasted Szechuan peppercorn, ginger, cinnamon stick, and the water. Bring to a boil. Add the chicken, breast side down.
From thespruceeats.com
From thespruceeats.com
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CHINESE GARLIC SAUCE RECIPE - SAUCE FANATIC
Jun 27, 2021 · Heat the vegetable oil in a medium saucepan over high heat. Add the garlic, ginger, and chilis. Cook, stirring constantly until fragrant, about 15 seconds. Stir in the soy sauce, chicken broth, vinegar, brown sugar, sesame oil, red pepper flakes. Bring to a boil then reduce heat to medium and cook for 1 minute.
From saucefanatic.com
From saucefanatic.com
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SPICY STIR-FRY SAUCE RECIPE | ALLRECIPES
Spicy Stir-Fry Sauce. Use this sauce to spice up any stir-fry. May bring a little sweat to your forehead. Marinate meat in sauce if desired. Stir-fry meat and veggies until almost cooked to desired doneness. Add sauce, toss to coat, and heat through. Adjust chile paste for more or less heat.
From allrecipes.com
From allrecipes.com
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CHINESE CHILLI SAUCE - ALL INFORMATION ABOUT HEALTHY ...
Amazon.com: chinese chili sauce top www.amazon.com. More Buying Choices. $3.82 (6 new offers) Amazon's Choice. for chinese chili sauce. Lao Gan Ma Spicy Chili Crisp ??? ??? ??? | Aromatic and Spicy Chinese Chili Oil Hot Sauce with Roasted Chili Pepper Flakes | 24.69oz 700g Family Size + one FortuneHouse Sunflower Spoon (1 Jar + 1 Spoon) 4.3 out of 5 stars.
From therecipes.info
From therecipes.info
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SZECHUAN CHICKEN RED SAUCE - SPICY SZECHUAN CHICKEN RECIPE ...
Dec 25, 2021 · Here are a number of highest rated Szechuan Chicken Red Sauce pictures on internet. We identified it from well-behaved source. Its submitted by direction in the best field. We resign yourself to this kind of Szechuan Chicken Red Sauce graphic could possibly be the most trending subject later than we ration it in google plus or facebook.
From speedtest.illinois.gov
From speedtest.illinois.gov
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SPICY SZECHUAN BEEF (BETTER THAN TAKEOUT!) - CHEF SAVVY
May 26, 2020 · Remove the beef from the pan and set aside. Cook the vegetables: Add the remaining tablespoon of oil to the pan. Add in bell pepper, garlic, and ginger and sauté for 3-4 minutes or until tender. To finish: Add the beef back to the pan along with the sauce. Simmer for 1-2 minutes or until the sauce is thickened.
From chefsavvy.com
From chefsavvy.com
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HAPPY LADY SAUCE {HOMEMADE CHINESE SPICY CHILI CRISP}- LAO ...
Sep 28, 2017 · Add the lightly broken soy nuts and cook for 1 more minute. Remove from the heat and add in the ground chili peppers, Sichuan peppercorn, and sugar. Let cool to room temperature, uncovered. Stir in salt, transfer to a pint jar with a tight fitting lid.
From foodiewithfamily.com
From foodiewithfamily.com
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VEGAN DUMPLINGS WITH SPICY DIPPING SAUCE (???) - RED HOUSE ...
Dec 21, 2019 · To celebrate the coming Winter Solstice (Dong Zhì, ??), I’m sharing a recipe of my favourite vegan dumplings (Sù Jiaozi, ???). They are filled with five-spice tofu, shiitake mushroom, Chinese chives and accompanied with a spicy dipping sauce. It’s simple, healthy and very satisfying!. An introduction to Winter Solstice tradition
From redhousespice.com
From redhousespice.com
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