CHINESE HOT MUSTARD RECIPE RECIPES

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CHINESE HOT MUSTARD RECIPE: HOW TO MAKE IT



Chinese Hot Mustard Recipe: How to Make It image

Now you can enjoy the robust flavor of the Chinese mustard you can't get enough of at Chinese restaurants at home. It's surprisingly simple to make, and a definite highlight of an authentic Chinese meal. —Matt Warren, Mequon, Wisconsin

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1/2 cup.

Number Of Ingredients 5

1/4 cup ground mustard
1 teaspoon sugar
1/2 teaspoon salt
1/4 cup cold water
2 teaspoons canola oil

Steps:

  • In a small bowl, combine the mustard, sugar and salt. Stir in water and oil until smooth. Refrigerate until serving.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

CHINESE HOT MUSTARD RECIPE - FOOD.COM



Chinese Hot Mustard Recipe - Food.com image

Make and share this Chinese Hot Mustard recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1/3 cup

Number Of Ingredients 4

1/4 cup dry mustard
1 teaspoon sugar
1/4 cup boiling water
2 teaspoons vegetable oil

Steps:

  • Whisk mustard and sugar together until smooth.
  • Whisk in water and oil.
  • Let stand 8 hours before serving.
  • Refrigerate leftovers.

Nutrition Facts : Calories 917.8, FatContent 65.7, SaturatedFatContent 5.5, CholesterolContent 0, SodiumContent 10.3, CarbohydrateContent 59.6, FiberContent 19.8, SugarContent 21.7, ProteinContent 33.5

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