CHILI RECIPE CROCK POT RECIPES

Name: Debbie's Crock Pot Chili
Prep time: 30 min
Cook time: 6 h
Total time: 6 h 30 min
Yield: 4-6 serving(s)
Ingredients: 4 tablespoons chili powder; 2 1/2 teaspoons ground coriander; 2 1/2 teaspoons ground cumin; 1 1/2 teaspoons garlic powder; 1 teaspoon oregano; 1/2 teaspoon cayenne pepper; 1 1/2 lbs ground beef; 1 tablespoon minced onion; 1 (28 ounce) can diced tomatoes; 1 (15 ounce) can tomato sauce; 2 (15 ounce) cans kidney beans

CROCK POT CHILI RECIPE | HOW TO MAKE CHILI IN A SLOW ...

Crock Pot Chili Recipe | How to Make Chili in a Slow ... image

Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in! Everyone takes a copy of this recipe.

Total Time 6 hours 30 minutes

Prep Time 30 minutes

Cook Time 6 hours

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

4 tablespoons chili powder
2 1/2 teaspoons ground coriander
2 1/2 teaspoons ground cumin
1 1/2 teaspoons garlic powder
1 teaspoon oregano
1/2 teaspoon cayenne pepper
1 1/2 lbs ground beef
1 tablespoon minced onion
1 (28 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
2 (15 ounce) cans kidney beans

Steps:

Mix together seasoning mix.
Store in an airtight container in a cool, dry place. (You will only use 5 tsp in this recipe - save the rest for next time!).
In a skillet, cook ground beef until no longer pink.
Drain.
Add onion and 3 tsp of seasoning mix.
In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix.
Place the other can of beans in a blender and process until smooth.
Add beans and meat to the crock pot.
Stir together.
Cook on low for 6 to 8 hours.

Nutrition Facts : Calories 642.4, FatContent 29.1, SaturatedFatContent 10.6, CholesterolContent 115.7, SodiumContent 1447.7, CarbohydrateContent 50.8, FiberContent 18.9, SugarContent 14.5, ProteinContent 47.6

CROCK POT CHILI CHILI AND BEANS RECIPE - FOOD.COM

Crock Pot Chili Chili and Beans Recipe - Food.com image

Make and share this Crock Pot Chili Chili and Beans recipe from Food.com.

Total Time 8 hours 30 minutes

Prep Time 30 minutes

Cook Time 8 hours

Yield 12 serving(s)

Number Of Ingredients 21

Ingredients

1 1/2 cups beef broth
2 (14 1/2 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
2 (7 ounce) cans chopped green chili peppers
1/3 cup chili powder
2 teaspoons unsweetened cocoa powder
1 jar chipotle chile, chopped
2 teaspoons ground cumin
1 1/2 teaspoons dried oregano, crumbled
1 teaspoon fennel seed
1 teaspoon fresh ground black pepper
1 teaspoon salt
1/2 teaspoon cayenne pepper
1 -2 tablespoon sugar
4 (15 ounce) cans pinto beans
1 -3 tablespoon olive oil
2 cloves garlic, minced
1 large yellow onion, chopped
1 green bell pepper, diced
2 lbs beef stew meat, cut small cubes
1/4 cup all-purpose flour

Steps:

Put first 13 ingredients in crock pot with 1 tablespoon of the sugar, mix well, add pinto beans.
Turn crock pot on low.
Heat some olive oil in a large skillet sauté garlic, onions and green pepper for 4-5 minutes.
Add to crock pot.
Dredge the beef in the flour and brown in skillet.
(add more oil, if necessary).
Add to crock pot stir well.
Cook 8-10 hours.
Taste check; for acidity if necessary add more sugar, salt.

Nutrition Facts : Calories 374.7, FatContent 6.5, SaturatedFatContent 2, CholesterolContent 48.4, SodiumContent 533.7, CarbohydrateContent 51, FiberContent 16.3, SugarContent 6.9, ProteinContent 32.1

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