CHICKEN AND MUSHROOM CHINESE RECIPE RECIPES
CHINESE STIR-FRIED CHICKEN AND MUSHROOM RECIPE - ALL ...
An old family favorite.
Provided by R. Smith
Categories Desserts Fruit Desserts Apple Dessert Recipes
Yield 2 dozen
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F.
- Mix together brown sugar and butter until light and fluffy.
- Beat in eggs and vanilla.
- Mix in the rest of the ingredients, except for powdered sugar and milk. Stir until well blended.
- Drop on cookie sheet and bake 9 to 12 minutes.
- Mix powdered sugar and milk in small bowl and drizzle over cooled cookies.
Nutrition Facts : Calories 281 calories, CarbohydrateContent 38.3 g, CholesterolContent 51.4 mg, FatContent 12.7 g, FiberContent 2.5 g, ProteinContent 4.8 g, SaturatedFatContent 5.6 g, SodiumContent 221.2 mg, SugarContent 19.9 g
CHINESE-INSPIRED CHICKEN WITH ZUCCHINI AND MUSHROOM MEDLEY ...
Simple and healthy recipe with big flavor. Great for a quick weeknight meal. Serve over your favorite rice.
Provided by HG Little Chef
Categories Meat and Poultry Chicken Breast
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings
Number Of Ingredients 9
Steps:
- Put chicken in a zip-top bag with enough cornstarch to lightly coat.
- Heat sesame oil and canola oil over medium-high heat until hot. Add chicken and brown, 5 to 7 minutes. Remove chicken to plate. Add all mushrooms and zucchini, adding extra oil if needed, and brown until tender, about 3 minutes, depending on desired texture. Add chicken back into the pan, then add soy and chile paste to taste. Cook for another 2 minutes.
Nutrition Facts : Calories 466.2 calories, CarbohydrateContent 37 g, CholesterolContent 80.3 mg, FatContent 18.5 g, FiberContent 6.1 g, ProteinContent 39.4 g, SaturatedFatContent 2.8 g, SodiumContent 244.5 mg, SugarContent 9.2 g
More about "chicken and mushroom chinese recipe recipes"
CHINESE STIR-FRIED CHICKEN AND MUSHROOM RECIPE - ALL ...
An old family favorite.
From allrecipes.co.uk
Reviews 4.4
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 281 calories per serving
From allrecipes.co.uk
Reviews 4.4
Category Desserts, Fruit Desserts, Apple Dessert Recipes
Calories 281 calories per serving
- Mix powdered sugar and milk in small bowl and drizzle over cooled cookies.
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ASIAN CHICKEN WITH MUSHROOMS RECIPE - FOOD.COM
This is a simple quick meal to prepare a great one if your late in from work or you don't want to fuss and you end up with a great tasting meal in the end. I served this along with other Asian dishes we also had vegetable fried rice and ribs. If making as is it would well with just planes steamed rice or what I think is nicer is egg fried rice, but take your pick. I usually top with sliced green onions but I had used them all and hadn't realised so I have listed it in the ingredients below anyway.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 357 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 357 per serving
- It is nice served over egg fried rice.
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CLAY POT CHICKEN WITH SHIITAKE MUSHROOMS AND CHINESE ...
Cooking Channel serves up this Clay Pot Chicken with Shiitake Mushrooms and Chinese Sausage recipe plus many other recipes at CookingChannelTV.com
From cookingchanneltv.com
Reviews 4
Total Time 1 hours 25 minutes
Category main-dish
Cuisine asian
From cookingchanneltv.com
Reviews 4
Total Time 1 hours 25 minutes
Category main-dish
Cuisine asian
- In a small bowl, soak the mushrooms in warm water until soft, about 30 minutes. Rinse the mushrooms and pat dry. Remove the stems, thinly slice the caps and set aside. Mix the chicken, brown sugar, cornstarch, oyster sauce, light soy sauce, dark soy sauce, rice wine, sesame oil, 1/8 salt and 1/4 teaspoon pepper in a medium bowl. Cover and place in the refrigerator to marinate for at least 20 minutes. In a wok or large nonstick pan over high heat, add the vegetable oil, swirling to coat. Add the garlic and stir-fry until fragrant, about 20 seconds. Add the marinated chicken and stir-fry for 1 minute. Add the sausage and shiitake mushrooms, stir-fry for 30 seconds more. Transfer to a platter and set aside. Place the rice and chicken stock in a clay pot or heavy metal pot and bring to a boil, covered, over medium-high heat. Reduce the heat and simmer, allowing the rice to steam for 15 minutes. Spread the chicken stir-fry over the rice and continue to steam, covered, over low heat until the chicken is cooked through, about 15 minutes. Stir thoroughly, garnish with scallions and serve immediately.
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CHICKEN SOUP WITH YAM AND MUSHROOM RECIPE - SIMPLE CHINESE ...
Relatives gave a domestic chicken. The local chicken is rich in protein and low in fat, which is of great value to the health of our human body and belongs to high-protein meat. Regularly eating native chickens can enhance our body's physique and improve our body's immunity.
From simplechinesefood.com
Reviews 4.6
Total Time 1 hours
Cuisine Chinese
From simplechinesefood.com
Reviews 4.6
Total Time 1 hours
Cuisine Chinese
- Sprinkle chopped green onion
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10 BEST CHINESE CHICKEN WITH MUSHROOMS RECIPES | YUMMLY
Dec 20, 2021 · Chinese-Style Chicken and Mushrooms Lolibox. soy sauce, Paris mushrooms, cornstarch, chicken, sugar, water and 5 more.
From yummly.com
From yummly.com
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TAKEOUT STYLE CHINESE CHICKEN AND MUSHROOMS - SPRINKLES ...
Nov 04, 2019 · For the sauce ¾ cup cold chicken stock/broth - see note 3 3 tablespoon cornstarch 2 tablespoon Chinese Cooking Wine - see note 4 2 tablespoon soy sauce 1 teaspoon oyster sauce 2 teaspoon sesame oil ½ teaspoon pepper - white is traditional 1 teaspoon sugar
From sprinklesandsprouts.com
From sprinklesandsprouts.com
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CHICKEN AND MUSHROOMS - CHINESE RECIPES FOR ALL
Sep 20, 2016 · Ingredients 1 tbsp, vegetable oil 1/2 onion, chopped into chunks 1 clove, garlic, crushed and chopped (or pureed) 8 mushrooms, quartered 1 breast chicken, cubed and fried 100ml chicken stock 1 tbsp cornflour mixture A pinch of salt, or to taste 1 tsp soy sauce, or to taste 1 tsp oyster sauce, or to ...
From chineserecipesforall.com
From chineserecipesforall.com
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CHINESE CHICKEN AND MUSHROOM - COOKING THERAPY
Jan 24, 2021 · Instructions Marinate chicken with 1/2 tsp cornstarch, sugar, and salt for 10 minutes. Add chicken, ginger, and garlic to a pan with a tablespoon of oil over high heat. Sear chicken for 1 minute. Lower heat to medium. Cover and let the chicken cook for 8 minutes. This helps the chicken cook through ...
From cooking-therapy.com
From cooking-therapy.com
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CHICKEN WITH CHINESE MUSHROOMS - ERREN'S KITCHEN
From errenskitchen.com
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CHINESE MUSHROOM CHICKEN RECIPE - OH MY FOOD RECIPES
Jun 03, 2020 · 1. Wash and soak around 25 pieces or 2 cups dried medium Chinese black mushrooms 4-6 hours before use. 2. Squeeze the mushrooms and remove excess water from soaking the mushrooms. 3. Chop 4 chicken quarter legs into chunks. Then, wash them to remove extra pieces of bones from chopping the chicken. 4.
From ohmyfoodrecipes.com
From ohmyfoodrecipes.com
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CHINESE BRAISED CHICKEN WITH MUSHROOMS - THE WOKS OF LIFE
Mar 28, 2021 · This Chinese Braised Chicken with Mushrooms is a simple, home-cooked recipe, using just a few ingredients. Serve with rice and leafy greens for a quick and simple dinner. Note: We first published this recipe in August 2013. We have since re-tested it, re-photographed it, and added metric measurements with clearer instructions.
From thewoksoflife.com
From thewoksoflife.com
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CANTONESE CHICKEN WITH MUSHROOMS RECIPE BY ARCHANA'S KITCHEN
Oct 25, 2016 · Cover and cook for 5 minutes until chicken is half cooked. Add chopped mushrooms and boy choy, toss for a minute. Now in a small bowl mix all the sauces - soy sauce, fish sauce, oyster sauce, red chilli sauce and vinegar with brown sugar and pour it into the wok. Cook on high flame for about 2 to 3 minutes.
From archanaskitchen.com
From archanaskitchen.com
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CHINESE STEWED CHICKEN WITH MUSHROOM RECIPE | MY CHINESE ...
May 02, 2019 · Stewed Chicken With Mushroom is one of top 10 classic dishes in northeastern Chinese cuisine. It is usually stewed with dried mushrooms, chicken. Mushroom can enhance the chicken aromatic taste. And the mushroom is smooth, tender and nutritious. 70 minutes.
From mychineserecipes.com
From mychineserecipes.com
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PANDA EXPRESS MUSHROOM CHICKEN - DINNER, THEN DESSERT
Jul 20, 2016 · Instructions. Toss the chicken with cornstarch. Heat the canola and sesame oil in the pan. Add chicken and cook on medium-high until browned on both sides, about 2-3 minutes on each side. Remove chicken from the pan, and turn the heat up to high. Add in the mushrooms and zucchini and cook until they start to brown.
From dinnerthendessert.com
From dinnerthendessert.com
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STEWED CHICKEN WINGS WITH CHINESE BLACK MUSHROOMS ...
Ingredients: 8 chicken wings, sectioned; 8 dried Chinese mushrooms (dried shiitake mushrooms) 1 carrot, chopped; 4 slices ginger; ½ shallot, diced; ½ cup water
From en.christinesrecipes.com
From en.christinesrecipes.com
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40 CHICKEN AND MUSHROOM RECIPES | TASTE OF HOME
May 10, 2018 · Smothered Chicken. You can't go wrong when serving this speedy skillet creation. Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. —Penny Walton, Westerville, Ohio. Go to Recipe. 4 / 40.
From tasteofhome.com
From tasteofhome.com
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CHICKEN WITH MUSHROOMS AND CHINESE SAUSAGE RECIPE | FOOD ...
Season the chicken with salt and pepper. Heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add the chicken skin-side down and cook until browned and crisp, 7 to 10 minutes.
From foodnetwork.com
From foodnetwork.com
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CHINESE VELVET CHICKEN AND MUSHROOM SOUP RECIPE
Cut the chicken into matchstick pieces. Put the egg white and corn flour in a bowl and mix well. Add the chicken and toss until evenly coated. Bring the stock to the boil, add the chicken and the remaining ingredients and simmer for 3 minutes. Serve hot. This recipe serves 4 to 6 people.
From chinesedishesrecipes.blogspot.com
From chinesedishesrecipes.blogspot.com
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