CHERRY CHOCOLATE COBBLER RECIPES
CHOCOLATE COBBLER WITH CHERRY ICE CREAM RECIPE | FOOD NETW…
Provided by Food Network
Categories dessert
Total Time 45 minutes
Cook Time 10 minutes
Yield 10 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F.
- Pour the melted butter into a 9-by-13-inch baking dish.
- In a mixing bowl, combine the self-rising flour, milk, vanilla and 1 1/2 cups of the sugar. Mix well and pour over the melted butter.
- In another bowl, mix together the cocoa powder and remaining 1 cup sugar. Sift over the baking dish with the melted butter and flour mixture. Pour 3/4 to 1 cup of hot, hot water over top. Bake until firm on top but still gooey and chocolatey on the inside, 30 to 35 minutes.
- Serve warm with cherry ice cream.
CHERRY COBBLER I RECIPE | ALLRECIPES
This is a very good recipe from a neighbor, and it is requested often. Fresh or frozen cherries may be used in this recipe.
Provided by Mary Lehmann
Categories Cherry Desserts
Yield 1 - 9 inch square cobbler
Number Of Ingredients 10
Steps:
- Mix 3/4 cup sugar, butter or margarine, flour, salt, baking powder, and milk together. Place cherries in the bottom of a 9 inch square pan. Spread dough over cherries.
- In a small bowl, combine 1 cup sugar and cornstarch. Stir in boiling water. Pour mixture over the dough.
- Bake at 350 degrees F (175 degrees C) for 45 minutes. Serve warm.
Nutrition Facts : Calories 321.8 calories, CarbohydrateContent 68 g, CholesterolContent 12.7 mg, FatContent 5.4 g, FiberContent 1.9 g, ProteinContent 2.9 g, SaturatedFatContent 3.1 g, SodiumContent 170.9 mg, SugarContent 53.5 g
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CHERRY COBBLER RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 3.8
Total Time 40 minutes
Category dessert
Cuisine american
Reviews 3.8
Total Time 40 minutes
Category dessert
Cuisine american
- Preheat oven to 400 degrees F. In a saucepan combine filling ingredients and cook, stirring until bubbling and thickened. Pour into an 8-inch square baking dish. Meanwhile, stir together flour, sugars, baking powder, and cinnamon. Cut in butter until it is crumbly. Mix together egg and milk. Add to flour mixture and stir with a fork just until combined. Drop topping by tablespoonfuls onto filling. Bake for 25 minutes until browned and bubbly.
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EASY CHERRY COBBLER RECIPE: HOW TO MAKE IT
A warm and welcome ending to any meal, this easy cobbler sent in by Sherry Craw of Mattoon, Illinois tastes as soothing as it sounds. The almond extract gives ti an extra flavor boost.
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Reviews 4.4
Total Time 35 minutes
Category Desserts
Calories 206 calories per serving
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Reviews 4.4
Total Time 35 minutes
Category Desserts
Calories 206 calories per serving
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