CHEESE SALAD SANDWICH RECIPES

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FAWLTY TOWERS' CHEESE SALAD RECIPE - FOOD.COM



Fawlty Towers' Cheese Salad Recipe - Food.com image

I am posting this recipe in honour of Terry (the chef) and Manuel (the trainee waiter from Barcelona with marginally more intelligence than a monkey), two of the bumbling employees of the world-famous English hotel managed by Basil Fawlty.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 4 serving(s)

Number Of Ingredients 9

12 slices smoked bacon, cut into bite size pieces
2 ounces unsalted butter
3 cloves garlic, crushed
4 slices bread, crusts removed,cut into ½ inch cubes
2 -4 ounces Stilton cheese, crumbled
4 tablespoons mayonnaise
3 fluid ounces table cream
black pepper
mixed salad green

Steps:

  • Cook the bacon in a pan for 7-8 minutes or until crisp.
  • Remove with a slotted spoon and drain on absorbent paper.
  • Add the butter to the pan and melt.
  • Add the garlic and bread and cook for 3-4 minutes until crisp and golden.
  • Drain on absorbent paper.
  • Mix the cheese (Stilton is a wonderful English blue-veined cheese – you may substitute other blue-veined cheese) and mayonnaise together.
  • Stir in the cream and black pepper.
  • Beat well to blend.
  • Mix the salad leaves, bacon and croutons together.
  • Place on serving plates, top with the dressing and serve.

Nutrition Facts : Calories 395.3, FatContent 30.8, SaturatedFatContent 16.1, CholesterolContent 82.4, SodiumContent 891.2, CarbohydrateContent 14.9, FiberContent 0.7, SugarContent 1.2, ProteinContent 14.7

BLUE CHEESE CHICKEN SALAD SANDWICHES RECIPE - FOOD.COM



Blue Cheese Chicken Salad Sandwiches Recipe - Food.com image

Make and share this Blue Cheese Chicken Salad Sandwiches recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 slices, 3-6 serving(s)

Number Of Ingredients 10

1 (12 1/2 ounce) can white chicken meat, drained and rinsed or 1 1/2 cups chopped cooked chicken breasts
3 tablespoons crumbled blue cheese
3 tablespoons fat-free mayonnaise
1 medium carrot, shredded
1/4 cup finely chopped celery
2 tablespoons finely chopped white onions
1 garlic clove, finely chopped
1 pinch salt
ground black pepper
6 slices sourdough bread or 6 slices dark rye sandwich bread, toasted

Steps:

  • In a mixing bowl, combine the chicken, cheese, mayonnaise, carrot, celery, onion, garlic, salt and pepper to taste.
  • Stir to mix.
  • Spread on toasted bread.

Nutrition Facts : Calories 559.4, FatContent 7.2, SaturatedFatContent 2.8, CholesterolContent 76.5, SodiumContent 1047.5, CarbohydrateContent 77.6, FiberContent 4.2, SugarContent 5.8, ProteinContent 44.7

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