CASHEW BAR RECIPES
BROWN SUGAR CASHEW BARS RECIPE - BETTYCROCKER.COM
Feed a crowd with a rich bar cookie that's 1, 2, 3 easy!
Provided by Betty Crocker Kitchens
Total Time 2 hours 0 minutes
Prep Time 20 minutes
Yield 60
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x1 inch, with shortening, or line with aluminum foil. In large bowl, mix 1/2 cup brown sugar, 2/3 cup butter, 1/2 cup corn syrup, 1 teaspoon vanilla and the egg with spoon. Stir in flour and salt. Spread in pan. Bake 18 to 20 minutes or until light golden brown.
- In 1 1/2-quart saucepan, heat 1/3 cup brown sugar and 1/3 cup corn syrup over low heat, stirring constantly, until sugar is dissolved. Stir in 1/4 cup butter and the whipping cream. Heat to boiling over medium heat; remove from heat. Stir in 1 teaspoon vanilla.
- Sprinkle cashews over crust. Pour cooked mixture over cashews; spread evenly. Bake 15 to 20 minutes or until light brown and set. Cool completely, about 1 hour. For bars, cut into 10 rows by 6 rows.
Nutrition Facts : Calories 95 , CarbohydrateContent 11 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Bar, SodiumContent 75 mg
BUTTERSCOTCH CASHEW BARS RECIPE: HOW TO MAKE IT
I knew these nutty bars were a success when I took them on our annual family vacation. My husband couldn't stop eating them...and my sister-in-law, who is a great cook, asked for the recipe. It makes a big batch, which is good, because they go quickly! —Lori Berg Wentzville, Missouri
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, cream the butter and brown sugar until light and fluffy. Combine flour and salt; add to creamed mixture just until combined. , Press into a greased 15x10x1-in. baking pan. Bake at 350° for 10-12 minutes or until lightly browned., Meanwhile, in a small saucepan, combine the butterscotch chips, corn syrup, butter and water. Cook and stir over medium heat until smooth., Spread over crust. Sprinkle with cashews; press down lightly. Bake for 11-13 minutes or until topping is bubbly and lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 199 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 228mg sodium, CarbohydrateContent 20g carbohydrate (11g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
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GOOEY CHOCOLATE CASHEW BARS RECIPE | LAND O’LAKES
Cashews and rich dark chocolate top the shortbread crust in this easy-to-make bar.
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Bar, Cashew, Nut, Dessert
Calories 160 calories per serving
From landolakes.com
Reviews 4
Total Time 0 minutes
Category Bar, Cashew, Nut, Dessert
Calories 160 calories per serving
- Spread topping over hot, partially baked crust. Continue baking 28-33 minutes or until set. Cool completely. Cut into bars. Cover; store refrigerated.
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CASHEW BLOSSOM BARS | BETTER HOMES & GARDENS
Instead of dishing out individual cookies, try this cookie bar take on blossom cookies. We went with cashew butter here for a change of flavor, but you can use the traditional peanut butter if you like.
From bhg.com
Total Time 42 minutes
Category Recipes and Cooking
Calories 249 calories per serving
From bhg.com
Total Time 42 minutes
Category Recipes and Cooking
Calories 249 calories per serving
- Immediately press Kisses in rows on top of bars, spacing evenly. Cool in pan on a wire rack. Use foil to lift out uncut bars. Cut into bars.
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ORANGE CASHEW BARS RECIPE: HOW TO MAKE IT
Two of my favorite ingredients, oranges and cashews, make a fantastic combination for a holiday bar—especially when you use fresh-squeezed orange juice in the glaze. —Anna Wood, Cullowhee, North Carolina
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 145 calories per serving
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 145 calories per serving
- Preheat oven to 350°. In a large bowl, beat cream cheese and sugars until smooth. Beat in egg yolk and vanilla. Gradually beat in flour., Press dough onto bottom and 1/4 in. up sides of a 13x9-in. baking pan coated with cooking spray. Bake 15-20 minutes or until edges are light brown. Cool 10 minutes on a wire rack., For filling, in a large bowl, beat brown sugar, egg whites, egg, flour, extracts and salt until smooth. Stir in cashews. Pour into crust. Bake 15-20 minutes longer or until set., Cool completely in pan on a wire rack. In a small bowl, mix icing ingredients; drizzle over top. Cut into bars.
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CASHEW BARS RECIPE | MYRECIPES
Time: 1 hour, plus 30 minutes to chill. Loaded with good-for-you ingredients, these not-too-sweet bars still taste like a treat, and they'll withstand cold, heat, and being stuffed in a backpack or pocket.
From myrecipes.com
Calories 216 calories per serving
From myrecipes.com
Calories 216 calories per serving
- Note: Nutritional analysis is per bar.
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ORANGE CASHEW BARS RECIPE: HOW TO MAKE IT
Two of my favorite ingredients, oranges and cashews, make a fantastic combination for a holiday bar—especially when you use fresh-squeezed orange juice in the glaze. —Anna Wood, Cullowhee, North Carolina
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 145 calories per serving
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 145 calories per serving
- Preheat oven to 350°. In a large bowl, beat cream cheese and sugars until smooth. Beat in egg yolk and vanilla. Gradually beat in flour., Press dough onto bottom and 1/4 in. up sides of a 13x9-in. baking pan coated with cooking spray. Bake 15-20 minutes or until edges are light brown. Cool 10 minutes on a wire rack., For filling, in a large bowl, beat brown sugar, egg whites, egg, flour, extracts and salt until smooth. Stir in cashews. Pour into crust. Bake 15-20 minutes longer or until set., Cool completely in pan on a wire rack. In a small bowl, mix icing ingredients; drizzle over top. Cut into bars.
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THESE CASHEW-APRICOT BARS HAVE JUST 181 CALORIES RECIPE ...
Ditch the sugar-laden store-bought bars and make your own at home. They're so much tastier, and way better for you.
From cookinglight.com
Total Time 100 minutes
Calories 181 per serving
From cookinglight.com
Total Time 100 minutes
Calories 181 per serving
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10 BEST DATE AND CASHEW BARS RECIPES | YUMMLY
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THESE NO-BAKE CASHEW DATE BARS ARE MADE WITH ONLY 3 ...
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CASHEW NO BAKE ENERGY BARS (HEALTHY SNACK!) – A COUPLE COOKS
Oct 02, 2018 · Instructions. Remove the pits from the dates. In the bowl of a food processor, add the dates, cashews, almonds, cinnamon, vanilla, kosher salt, and ½ tablespoon of water. Process until combined and a sticky dough forms, with large chunks of nuts. Spread the dough into an even layer on a rimmed baking sheet.
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