CARAMEL POPCORN RECIPE RECIPES

CARAMEL POPCORN RECIPE: HOW TO MAKE IT - TASTE OF HOME

Caramel Popcorn Recipe: How to Make It - Taste of Home image

Plain microwave popcorn becomes irresistible when it's yummied up with molasses, peanut butter and nuts. “This awesome snack never lasts long around our house,” Jacque Castillo, Brookings, Oregon, notes.

Provided by Taste of Home

Categories Snacks

Total Time 01 hours 20 minutes

Prep Time 20 minutes

Cook Time 60 minutes

Yield 6 quarts.

Number Of Ingredients 11

Ingredients

3 packages (3-1/2 ounces each) microwave popcorn
1 cup salted peanuts
1 cup salted roasted almonds
1 cup packed brown sugar
3/4 cup butter, cubed
3/4 cup corn syrup
3/4 cup peanut butter
1/2 cup molasses
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1 cup pecan halves

Steps:

Pop popcorn according to manufacturer's directions. Meanwhile, in a large heavy saucepan, combine the peanuts, almonds, brown sugar, butter, corn syrup, peanut butter and molasses. Bring to a boil over medium heat; cook and stir for 5 minutes. , Remove from the heat; stir in vanilla and baking soda (mixture will foam). In a very large bowl, combine popcorn and pecans. Add hot syrup mixture and toss to coat. Spread onto greased baking sheets. , Bake at 250° for 1 hour or until dry, stirring every 15 minutes. Remove from pans to waxed paper to cool. Break into clusters. Store in airtight containers or plastic bags.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

HOW TO MAKE CARAMEL SAUCE | EASY CARAMEL SAUCE RECIPE ...

How to Make Caramel Sauce | Easy Caramel Sauce Recipe ... image

For an easy go-to caramel sauce, try Ree Drummond's recipe, perfect over ice cream or pie, from The Pioneer Woman on Food Network.

Provided by Ree Drummond : Food Network

Categories dessert

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1 1/2 cups

Number Of Ingredients 5

Ingredients

1 packed cup brown sugar
1/2 cup half-and-half
4 tablespoons butter
Pinch salt
1 tablespoon vanilla extract

Steps:

Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold.

More about "caramel popcorn recipe recipes"

CARAMEL POPCORN RECIPE: HOW TO MAKE IT - TASTE OF HOME

Plain microwave popcorn becomes irresistible when it's yummied up with molasses, peanut butter and nuts. “This awesome snack never lasts long around our house,” Jacque Castillo, Brookings, Oregon, notes.
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Snacks
Calories per serving

Pop popcorn according to manufacturer's directions. Meanwhile, in a large heavy saucepan, combine the peanuts, almonds, brown sugar, butter, corn syrup, peanut butter and molasses. Bring to a boil over medium heat; cook and stir for 5 minutes. , Remove from the heat; stir in vanilla and baking soda (mixture will foam). In a very large bowl, combine popcorn and pecans. Add hot syrup mixture and toss to coat. Spread onto greased baking sheets. , Bake at 250° for 1 hour or until dry, stirring every 15 minutes. Remove from pans to waxed paper to cool. Break into clusters. Store in airtight containers or plastic bags.

See details

HOW TO MAKE CARAMEL SAUCE | EASY CARAMEL SAUCE RECIPE ...

For an easy go-to caramel sauce, try Ree Drummond's recipe, perfect over ice cream or pie, from The Pioneer Woman on Food Network.
From foodnetwork.com
Reviews 4.3
Total Time 30 minutes
Category dessert

Mix the brown sugar, half-and-half, butter and salt in a saucepan over medium-low heat. Cook while whisking gently for 5 to 7 minutes, until it gets thicker. Add the vanilla and cook another minute to thicken further. Turn off the heat, cool slightly and pour the sauce into a jar. Refrigerate until cold.

See details

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