CAESAR POTATO SALAD WITH BACON RECIPES

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POTATO SALAD WITH BACON RECIPE: HOW TO MAKE IT



Potato Salad with Bacon Recipe: How to Make It image

My young nephew refuses to eat any potato salad but mine! Italian salad dressing, sour cream and bacon give it a one-of-a-kind flavor.

Provided by Taste of Home

Categories     Lunch

Total Time 45 minutes

Prep Time 45 minutes

Cook Time 0 minutes

Yield 16 servings.

Number Of Ingredients 12

3 pounds red potatoes (about 12 medium)
4 hard-boiled large eggs
3/4 cup sour cream
2/3 cup mayonnaise
1 teaspoon salt
1 teaspoon prepared mustard
1/2 teaspoon garlic powder
1/4 teaspoon pepper
11 bacon strips, cooked and crumbled
1/2 cup chopped celery
1/4 cup chopped green onions
1/4 cup Italian salad dressing

Steps:

  • Cut potatoes into 1/2-in. cubes; place in a large Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain and cool to room temperature., Cut eggs in half; chop egg whites and set aside. In a small bowl, mash egg yolks. Stir in the sour cream, mayonnaise, salt, mustard, garlic powder and pepper; set aside. , In a large bowl, combine the potatoes, bacon, egg whites, celery, onions and Italian dressing. Fold in mayonnaise mixture. Cover and refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 216 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 363mg sodium, CarbohydrateContent 16g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

CAESAR SALAD RECIPE FILIPINO STYLE - PINOY RECIPE AT IBA PA



Caesar Salad Recipe Filipino Style - Pinoy Recipe at iba pa image

Caesar Salad Recipe Filipino Style is a salad made of romaine lettuce and croutons dressed with Caesar salad dressing and parmesan cheese.

Provided by Eduardo Joven

Categories     Salad

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3

Number Of Ingredients 12

Get the complete dressing recipe here.
2 tablespoons unsalted butter (melted)
1 tablespoon extra-virgin olive oil
1 loaf tasty bread (cut into 1/4-inch cubes)
2 teaspoons salt
1/4 teaspoon ground cayenne pepper
1/2 teaspoon freshly ground black pepper
2 small crusty sourdough bread rolls (torn into bite-sized pieces)
Olive oil spray
4 bacon rashers (rind removed, coarsely chopped)
1 cos lettuce (leaves separated)
60 g parmesan (finely grated)

Steps:

  • Caesar Salad Dressing:
  • Croutons:
  • To make the Caesar Salad:

Nutrition Facts : ServingSize 150 g, Calories 55 kcal, CarbohydrateContent 6 g, ProteinContent 5 g, FatContent 4 g, CholesterolContent 7 mg, FiberContent 3 g

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