BURGERS 2 BEER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEER BRATS RECIPE | BOBBY FLAY | FOOD NETWORK



Beer Brats Recipe | Bobby Flay | Food Network image

Provided by Bobby Flay

Categories     main-dish

Total Time 17 minutes

Prep Time 2 minutes

Cook Time 15 minutes

Yield 6 to 8 servings

Number Of Ingredients 5

1 dozen brats
Beer, to cover
1 medium large sweet onion
2 ounces (1/2 stick) butter
Serving suggestions: fresh baked brat buns with sauerkraut, onions, green peppers, ketchup, and/or mustard

Steps:

  • Place brats in a Dutch oven with onions and butter, cover the brats with beer. Bring to a boil and reduce to simmer until brats are cooked. Remove brats and set aside beer mixture. Grill brats until golden brown and return to beer mixture until ready to serve. Serve brats on fresh baked brat buns with sauerkraut, onions, green peppers, ketchup, and/or mustard.

BEER CAN CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME



Beer Can Chicken Recipe: How to Make It - Taste of Home image

You'll be proud to serve this stand-up chicken at any family gathering. Treated with a savory rub and then roasted over a beer can for added moisture, it’s so tasty you’ll want to call dibs on the leftovers! —Shirley Warren, Thiensville, Wisconsin

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 35 minutes

Prep Time 20 minutes

Cook Time 01 hours 15 minutes

Yield 4 servings.

Number Of Ingredients 10

4 teaspoons chicken seasoning
2 teaspoons sugar
2 teaspoons chili powder
1-1/2 teaspoons paprika
1-1/4 teaspoons dried basil
1/4 teaspoon pepper
1 broiler/fryer chicken (3 to 4 pounds)
1 tablespoon canola oil
2 lemon slices
1 can (12 ounces) beer or nonalcoholic beer

Steps:

  • In a small bowl, combine the first 6 ingredients. Gently loosen skin from the chicken. Brush chicken with oil. Sprinkle 1 teaspoon spice mixture into cavity. Rub the remaining spice mixture over and under the skin. Place lemon slices in neck cavity. Tuck wing tips behind the back., Prepare grill for indirect heat, using a drip pan. Pour out half the beer, reserving for another use. Poke additional holes in top of the can with a can opener. Holding the chicken with legs pointed down, lower chicken over the can so it fills the body cavity., Place chicken over drip pan; grill, covered, over indirect medium heat until a thermometer reads 180° 1-1/4 to 1-1/2 hours. Remove chicken from grill; cover and let stand for 10 minutes. Remove chicken from can.

Nutrition Facts : Calories 415 calories, FatContent 25g fat (6g saturated fat), CholesterolContent 131mg cholesterol, SodiumContent 366mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 42g protein.

RECIPES | TIPHERO
Let’s face it: Light beer isn’t always the best tasting. It’s, well, light, and somewhat flavorless, especially compared to... 11 Examples of How Ingredients for the Same Foods Can …
From tiphero.com
See details


JUICIEST HAMBURGERS EVER RECIPE | ALLRECIPES
The 2 pounds made 6 large 3/4 inch thick burgers that completely filled the buttered toasted buns. I put in my indentation (thank you), and cooked them for 4 minutes each side, then added …
From allrecipes.com
See details


BEER CAN CHICKEN - BIG GREEN EGG
If using the beer can, slide the chicken down over the can. Place the chicken, still on the Roaster, on the grid and close the lid of the EGG. Cook, using the spray bottle to baste the chicken once or …
From biggreenegg.com
See details


SWEET POTATO BLACK BEAN BURGER | MINIMALIST BAKER RECIP…
Jan 27, 2015 · *For veggie burgers that hold up well on the grill, try our Easy Grillable Veggie Burgers or Smoky BBQ Black Bean Burgers. *Inspired by the Black Bean Burger at Beer Kitchen …
From minimalistbaker.com
See details


BEST-EVER GRILLED TURKEY BURGERS {EXTRA JUICY!} - PLAYS ...
Jun 24, 2020 · How long to grill turkey burgers: To ensure the turkey burgers are juicy & delicious, this recipe makes thick patties. Grill them for about 6-7 minutes per side, flipping halfway through. To keep turkey burgers from falling apart on the grill, flip them with a grill spatula, using a single, swift motion to slide under the turkey burgers.
From playswellwithbutter.com
See details


FALAFEL BURGERS RECIPE | EATINGWELL
Pureed chickpeas, seasoned with the characteristic flavors of falafel, make excellent veggie burgers. We use a two-stage method for cooking the patties, first browning them in a skillet and then finishing them in the oven. Garnish the burgers with tzatziki or tahini sauce (see associated recipes…
From eatingwell.com
See details


33 BEST BURGER RECIPES | FOOD & WINE
May 05, 2020 · These best hamburger recipes include variations on the classic cheese burger, easy chicken burgers, and more homemade hamburger recipes.
From foodandwine.com
See details


JUICIEST HAMBURGERS EVER RECIPE | ALLRECIPES
The 2 pounds made 6 large 3/4 inch thick burgers that completely filled the buttered toasted buns. I put in my indentation (thank you), and cooked them for 4 minutes each side, then added …
From allrecipes.com
See details


BEER CAN CHICKEN - BIG GREEN EGG
If using the beer can, slide the chicken down over the can. Place the chicken, still on the Roaster, on the grid and close the lid of the EGG. Cook, using the spray bottle to baste the chicken once or …
From biggreenegg.com
See details


SWEET POTATO BLACK BEAN BURGER | MINIMALIST BAKER RECIP…
Jan 27, 2015 · *For veggie burgers that hold up well on the grill, try our Easy Grillable Veggie Burgers or Smoky BBQ Black Bean Burgers. *Inspired by the Black Bean Burger at Beer Kitchen …
From minimalistbaker.com
See details


BEST-EVER GRILLED TURKEY BURGERS {EXTRA JUICY!} - PLAYS ...
Jun 24, 2020 · How long to grill turkey burgers: To ensure the turkey burgers are juicy & delicious, this recipe makes thick patties. Grill them for about 6-7 minutes per side, flipping halfway through. To keep turkey burgers from falling apart on the grill, flip them with a grill spatula, using a single, swift motion to slide under the turkey burgers.
From playswellwithbutter.com
See details


FALAFEL BURGERS RECIPE | EATINGWELL
Pureed chickpeas, seasoned with the characteristic flavors of falafel, make excellent veggie burgers. We use a two-stage method for cooking the patties, first browning them in a skillet and then finishing them in the oven. Garnish the burgers with tzatziki or tahini sauce (see associated recipes…
From eatingwell.com
See details