BROWNIE RECIPE WITH CREAM CHEESE RECIPES

Name: Easy Cream Cheese Brownies
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 16 serving(s)
Ingredients: 1 (20 ounce) package fudge brownie mix (13x9 size); 1/4 cup water (or what mix calls for); 1/3 cup oil (or what your mix calls for); 2 eggs (or what your mix calls for); 1 (8 ounce) package cream cheese; 1/3 cup sugar; 1 egg; 1/2 teaspoon vanilla

EASY CREAM CHEESE BROWNIES RECIPE - FOOD.COM

Easy Cream Cheese Brownies Recipe - Food.com image

This makes a big 13x9 pan of brownies, using a brownie box mix. Super easy and looks gourmet when you are done! (Important!!! Be sure to buy the box mix that says that it makes a 13x9 recipe or you'll have problems.) The mix I use is by Betty Crocker. Also, cooking in a glass pan may take a few minutes longer than a metal so check the doneness with a toothpick in the middle.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

1 (20 ounce) package fudge brownie mix (13x9 size)
1/4 cup water (or what mix calls for)
1/3 cup oil (or what your mix calls for)
2 eggs (or what your mix calls for)
1 (8 ounce) package cream cheese
1/3 cup sugar
1 egg
1/2 teaspoon vanilla

Steps:

Preheat oven to 350 F degrees.
Prepare the brownie mix according to package directions (water, oil, eggs).
Pour into a greased 13x9-inch baking pan.
Beat cream cheese with electric mixer on medium speed until smooth.
Add sugar and mix. Add vanilla and egg; mix until well-blended.
Place cheese mixture in dolups over the whole pan, leaving some brownie showing in-between.
Cut or swirl through batter several times with a knife or fork for a marbled effect. It can be tricky to get a good marble effect so be careful not to over work it.
Bake for 35 to 40 minutes. Cool; cut into squares. (These will also freeze well).

Nutrition Facts : Calories 274.9, FatContent 14.6, SaturatedFatContent 4.5, CholesterolContent 50.5, SodiumContent 162.5, CarbohydrateContent 32.6, FiberContent 0, SugarContent 22.2, ProteinContent 3.7

CREAM CHEESE FILLING RECIPE | MYRECIPES

Cream Cheese Filling Recipe | MyRecipes image

Cream Cheese Filling is great in layer cakes and with only 3 ingredients, it's easy to whip together.

Provided by DeeDee Harvey, Peachtree City, Georgia

Yield Makes 1 1/3 cups

Number Of Ingredients 3

Ingredients

1 (8-ounce) package cream cheese, softened
½ cup sugar
1 teaspoon vanilla extract

Steps:

Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar and vanilla, beating well.

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