BROCCOLISUPPER RECIPES

Name: Chicken Broccoli Supper
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 2 servings.
Ingredients: 1/2 pound boneless skinless chicken breast, cubed; 1-1/2 cups frozen broccoli florets; 1/2 cup uncooked elbow macaroni; 1/2 cup shredded cheddar cheese; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 3/4 cup chicken broth; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper

CHICKEN BROCCOLI SUPPER RECIPE: HOW TO MAKE IT

Chicken Broccoli Supper Recipe: How to Make It image

Heather Oblinger of Gahanna, Ohio created this meal for two that doesn't require that you cook the chicken or macaroni first. "It's very easy to assemble," explains the newlywed.

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 05 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Yield 2 servings.

Number Of Ingredients 8

Ingredients

1/2 pound boneless skinless chicken breast, cubed
1-1/2 cups frozen broccoli florets
1/2 cup uncooked elbow macaroni
1/2 cup shredded cheddar cheese
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
3/4 cup chicken broth
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

In a large bowl, combine the chicken, broccoli, macaroni and cheese. Whisk the soup, broth, garlic powder and pepper; stir into chicken mixture. , Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 30 minutes. Stir; bake 25-30 minutes longer or until chicken is no longer pink and macaroni is tender. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 403 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 909mg sodium, CarbohydrateContent 34g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 41g protein. Diabetic Exchanges 4 lean meat

HAM AND BROCCOLI SUPPER RECIPE: HOW TO MAKE IT

Ham and Broccoli Supper Recipe: How to Make It image

I found this recipe in an old Amish cookbook a while back. It combines lots of my family's favorite foods, like ham, broccoli and rice, and it makes a very tasty meal.

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1-1/2 cups chopped fresh broccoli
1/2 cup finely chopped onion
1-1/2 cups cooked rice
1-1/2 cups diced fully cooked ham
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1-1/2 cups shredded cheddar cheese
1/4 cup whole milk
2 slices bread, crusts removed
2 tablespoons butter

Steps:

In a large saucepan, bring 1 in. water, broccoli and onion to a boil. Reduce heat; cover and simmer for 5-8 minutes or until vegetables are crisp-tender; drain. , In a greased 1-1/2-qt. baking dish, layer the rice, ham and broccoli mixture. Combine the soup, cheese and milk; spoon over broccoli. Bake, uncovered, at 350° for 20 minutes. , Meanwhile, coarsely crumble bread. In a small skillet, cook crumbs in butter over medium-high heat until lightly browned. Sprinkle over casserole. Bake 15 minutes longer or until heated through.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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