BRITISH APPLE PIE RECIPE RECIPES
APPLE PIE RECIPE - BBC FOOD
The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry. A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Serve with vanilla ice cream.
Provided by The Hairy Bikers
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 6
Number Of Ingredients 9
Steps:
- For the pastry, place the flour, sugar and lemon zest into a bowl and rub in the butter until the mixture resembles breadcrumbs. Add the beaten egg and stir with a round-bladed knife until the mixture forms a dough.
- Set aside one-third of the pastry for the lid. Roll out the remaining pastry on a lightly floured surface until the thickness of a pound coin and 5-7cm/2-3in larger than the pie dish. Lift the pastry over the rolling pin and lower it gently into the pie dish.
- Press the pastry firmly into the dish and up the sides, making sure there are no air bubbles. Chill the fridge for a few minutes.
- Preheat the oven to 200C/180 (fan)/Gas 6. Place a baking tray into the oven to preheat.
- For the filling, mix the sugar, cinnamon and cornflour in a large bowl. Stir in the apples.
- Place the apple filling into the pie dish, making sure that it rises above the edge. Brush the rim of the dish with beaten egg.
- Roll out the reserved ball of pastry. Cover the pie with the pastry and press the edges together firmly to seal. Using a sharp knife, trim off the excess pastry, then gently crimp all around the edge. Make a few small holes in the centre of the pie with the tip of a knife. Glaze the top with beaten egg.
- Lightly knead the pastry trimmings and re-roll. Cut into leaf shapes place all around the edge of the pie, slightly overlapping each other, and glaze with more egg. Sprinkle the pie with sugar and bake in the centre of the oven for 45–55 minutes or golden-brown all over and the apples are tender.
BASIC APPLE CRUMBLE RECIPE | JAMIE OLIVER APPLE RECIPES
You can't go wrong with a good apple crumble recipe and this one, from School Dinners, has a lovely, golden oaty topping
Total Time 50 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Preheat the oven to 190°C/375°F/gas 5.
- Peel and core the apples, then quarter and cut in to chunks.
- Put the apples into a pan with the sugar and 1 tablespoon of water, then cook over a low heat for 5 minutes to soften slightly, stirring occasionally, then tip into a small ovenproof baking dish.
- Place the flour and oats in a bowl and mix well. Chop the butter into small cubes and add this to the oats and flour. Mix and rub in with your fingertips until it resembles an even crumb texture.
- Add the sugar and mix through, then cover the fruit with the crumble mixture.
- Bake for around 20 minutes, or until golden and cooked through.
Nutrition Facts : Calories 443 calories, FatContent 16.3 g fat, SaturatedFatContent 8.9 g saturated fat, ProteinContent 4.7 g protein, CarbohydrateContent 76.4 g carbohydrate, SugarContent 55.2 g sugar, SodiumContent 0 g salt, FiberContent 6.2 g fibre
More about "british apple pie recipe recipes"
BASIC APPLE CRUMBLE RECIPE | JAMIE OLIVER APPLE RECIPES
You can't go wrong with a good apple crumble recipe and this one, from School Dinners, has a lovely, golden oaty topping
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 443 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 443 calories per serving
- Preheat the oven to 190°C/375°F/gas 5.
- Peel and core the apples, then quarter and cut in to chunks.
- Put the apples into a pan with the sugar and 1 tablespoon of water, then cook over a low heat for 5 minutes to soften slightly, stirring occasionally, then tip into a small ovenproof baking dish.
- Place the flour and oats in a bowl and mix well. Chop the butter into small cubes and add this to the oats and flour. Mix and rub in with your fingertips until it resembles an even crumb texture.
- Add the sugar and mix through, then cover the fruit with the crumble mixture.
- Bake for around 20 minutes, or until golden and cooked through.
See details
FRUIT PIE RECIPES - BBC GOOD FOOD
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APPLE PIE RECIPE - BBC FOOD
The Hairy Bikers' Bramley apple pie recipe will help you perfect your pastry. A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Serve with vanilla ice cream.
From bbc.co.uk
Reviews 4.5
Cuisine American
From bbc.co.uk
Reviews 4.5
Cuisine American
- Lightly knead the pastry trimmings and re-roll. Cut into leaf shapes place all around the edge of the pie, slightly overlapping each other, and glaze with more egg. Sprinkle the pie with sugar and bake in the centre of the oven for 45–55 minutes or golden-brown all over and the apples are tender.
See details
BASIC APPLE CRUMBLE RECIPE | JAMIE OLIVER APPLE RECIPES
You can't go wrong with a good apple crumble recipe and this one, from School Dinners, has a lovely, golden oaty topping
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 443 calories per serving
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 443 calories per serving
- Preheat the oven to 190°C/375°F/gas 5.
- Peel and core the apples, then quarter and cut in to chunks.
- Put the apples into a pan with the sugar and 1 tablespoon of water, then cook over a low heat for 5 minutes to soften slightly, stirring occasionally, then tip into a small ovenproof baking dish.
- Place the flour and oats in a bowl and mix well. Chop the butter into small cubes and add this to the oats and flour. Mix and rub in with your fingertips until it resembles an even crumb texture.
- Add the sugar and mix through, then cover the fruit with the crumble mixture.
- Bake for around 20 minutes, or until golden and cooked through.
See details
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APPLE PIE - WIKIPEDIA
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