BOB EVANS POTATO SOUP RECIPE RECIPES

Name: Bob Evan's Cheddar Baked Potato Soup
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 6-8 serving(s)
Ingredients: 1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup; 1 (10 3/4 ounce) can chicken broth; 1 lb cheddar cheese, grated; 4 cups whole milk, plus; 1 (10 3/4 ounce) can full whole milk; 2 tablespoons butter; 2 tablespoons cornstarch; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon onion powder; 1/2 teaspoon garlic salt; 7 medium potatoes, diced and boiled

BOB EVAN'S CHEDDAR BAKED POTATO SOUP RECIPE - FOOD.COM

Bob Evan's Cheddar Baked Potato Soup Recipe - Food.com image

I used to go to Bob Evans Restaurants when I was little. This was my favorite soup. I had to look all over for the copycat recipe. It's pretty close!

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 6-8 serving(s)

Number Of Ingredients 12

Ingredients

1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup
1 (10 3/4 ounce) can chicken broth
1 lb cheddar cheese, grated
4 cups whole milk, plus
1 (10 3/4 ounce) can full whole milk
2 tablespoons butter
2 tablespoons cornstarch
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic salt
7 medium potatoes, diced and boiled

Steps:

Add soup, 1/2 can broth, 1 can milk and stir.
Add cheese and milk.
Stir in corn starth to the rest of broth, then add to soup.
Add spices and butter.
Bring to a boil, reduce heat and simmer for 15-20 minutes.
Add boiled potatoes and simmer 15 minutes more.
Top with chives and bacon bits.
*For best results, chill soup and reheat.

Nutrition Facts : Calories 744.8, FatContent 40.6, SaturatedFatContent 25.2, CholesterolContent 123, SodiumContent 1325.7, CarbohydrateContent 62, FiberContent 6, SugarContent 13.7, ProteinContent 34.1

BOB EVANS FARMS BANANA NUT BREAD RECIPE - TOP SECRET RECIPES

Bob Evans Farms Banana Nut Bread Recipe - Top Secret Recipes image

When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone. This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack. Making bread is fun, right? Find more of my copycat recipes for famous bread here.

Provided by Todd Wilbur

Cook Time 2 hours 0 minutes0S

Ingredients

Nutrition Facts : Calories 161 calories

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My husband and I enjoyed a delicious baked potato soup at a restaurant while on vacation and I came home determined to duplicate the flavor. It took me five years to get the taste right! —Joann Goetz, Genoa, Ohio
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BOB EVAN'S CHEDDAR BAKED POTATO SOUP RECIPE - FOOD.COM

I used to go to Bob Evans Restaurants when I was little. This was my favorite soup. I had to look all over for the copycat recipe. It's pretty close!
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 744.8 per serving

*For best results, chill soup and reheat.

See details

BOB EVANS FARMS BANANA NUT BREAD RECIPE | TOP SECRET RECIPES

When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone. This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack. Making bread is fun, right? Find more of my copycat recipes for famous bread here.
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