BLACK EYED PEA DIP RECIPE RECIPES
BLACK-EYED PEA SALSA RECIPE: HOW TO MAKE IT
Colorful tomatoes, green pepper and red onion contrast nicely with black-eyed peas. —Lynn McAllister, Mt. Ulla, North Carolina
Provided by Taste of Home
Categories Appetizers
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 5 cups.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first six ingredients. Combine the salad dressing, sour cream and parsley. Add to the pea mixture; toss to coat. Cover and refrigerate for at least 4 hours. Serve with tortilla chips.
Nutrition Facts : Calories 73 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 250mg sodium, CarbohydrateContent 5g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
HOMEMADE PEANUT BUTTER RECIPE: HOW TO MAKE IT
We eat a lot of peanut butter, so I decided to make my own. My homemade version is easier on my wallet, and I know what ingredients are in it. It's also a lot tastier! —Marge Austin, North Pole, Alaska
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield about 1 cup.
Number Of Ingredients 3
Steps:
- Process peanuts and salt in a food processor until desired consistency, about 5 minutes, scraping down sides as needed. Add honey; process just until blended. Store in an airtight container in refrigerator.
Nutrition Facts : Calories 111 calories, FatContent 9g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 75mg sodium, CarbohydrateContent 5g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 4g protein. Diabetic exchanges 2 fat.
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Ree Drummond loves to whip up her Hoppin John recipe on New Years. Try the classic dish, which is made with black-eyed peas, ham, and more.
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Reviews 5
Total Time 7 hours
Category main dish, soup
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BEST EVER BLACK-EYED PEAS RECIPE - FOOD.COM - RECIPES ...
A Southern Classic! In most Southern homes, black-eyed peas are always served on New Year's Day for good luck. I usually cook these early on New Year's Eve day. That way, if we have guests over for a party that night, I can use part of this basic recipe to make "Texas Caviar" which is a fantastic salsa/dip to eat with tortilla chips. (that recipe follows)
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 200 per serving
- Cover, reduce heat and simmer for 1- 1 1/2 hours, or until peas are tender.
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ZANNIE’S BLACK-EYED PEA DIP - THE PIONEER WOMAN
Zannie is my sister. Well, she’s not really my sister.
From thepioneerwoman.com
Total Time 40 minutes
Category appetizers, main dish
From thepioneerwoman.com
Total Time 40 minutes
Category appetizers, main dish
- Preheat oven to 350 degrees. Drain black-eyed peas and partially mash, leaving some whole.Add all other ingredients, stirring to combine. Spread into a 1 1/2 quart baking dish and bake for 20 to 30 minutes until hot and bubbly. Serve with tortilla chips!*Note: if you have them available, you can use the canned black-eyed peas and jalapenos (they're canned together.) If you do this, you can omit the extra jalapenos.
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