BANANA MILKSHAKES RECIPES
BANANA MILKSHAKE RECIPE - FOOD.COM
Make and share this Banana Milkshake recipe from Food.com.
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Remove peel from banana.
- Wrap banana in heavy-duty plastic wrap, and freeze until firm.
- Remove banana from freezer, and cut into large chunks.
- Place banana in container of an electric blender; add milk, sugar, and vanilla.
- Cover and process on high speed 2 minutes or until smooth.
- Pour into chilled glasses to serve.
Nutrition Facts : Calories 139.4, FatContent 2.6, SaturatedFatContent 1.6, CholesterolContent 9.8, SodiumContent 58, CarbohydrateContent 25.7, FiberContent 1.5, SugarContent 19.7, ProteinContent 4.7
BANANA MILKSHAKE RECIPE | BBC GOOD FOOD
An easy fruit shake you can create up in minutes, with creamy vanilla ice cream, a pinch of cinnamon and a swizzle of whipped cream
Provided by Miriam Nice
Categories Dessert, Treat
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Put the milk, vanilla ice cream and banana into a blender. Whizz everything up until smooth then pour into a tall glass.
- Top with a big spoonful of whipped cream and decorate with a pinch of cinnamon, some banana chips and a cherry. Serve immediately with a colourful straw.
Nutrition Facts : Calories 722 calories, FatContent 41 grams fat, SaturatedFatContent 23 grams saturated fat, CarbohydrateContent 73 grams carbohydrates, SugarContent 63 grams sugar, FiberContent 4 grams fiber, ProteinContent 14 grams protein, SodiumContent 0.4 milligram of sodium
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