BAKED CHICKEN NUTRITIONAL INFORMATION RECIPES
OVEN-BAKED CHICKEN RECIPE | ALLRECIPES
Why deep-fry? Bake juicy, tender chicken with a tasty seasoned coating. It's the start of a great meal.
Provided by Bisquick
Categories Trusted Brands: Recipes and Tips Bisquick®
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Yield 5 servings
Number Of Ingredients 6
Steps:
- Heat oven to 425 degrees F. Melt butter in rectangular baking dish, 13x9x2 inches, in oven.
- Stir together Bisquick, paprika, salt and pepper; coat chicken. Place skin sides down in dish (dish and butter should be hot).
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.
Nutrition Facts : Calories 343.7 calories, CarbohydrateContent 10.3 g, CholesterolContent 121 mg, FatContent 15 g, FiberContent 0.6 g, ProteinContent 39.6 g, SaturatedFatContent 4.9 g, SodiumContent 914.4 mg, SugarContent 0.4 g
SIMPLE BAKED CHICKEN BREASTS RECIPE | ALLRECIPES
Simple basic recipe for cooking up a bunch of skinless boneless chicken breasts.
Provided by Always Cooking Up Something
Categories Meat and Poultry Chicken Baked and Roasted Breasts
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat convection oven to 400 degrees F (200 degrees C).
- Rub chicken breasts with olive oil and sprinkle both sides with salt and Creole seasoning. Place chicken in a broiler pan.
- Bake in the preheated oven for 10 minutes. Flip chicken and cook until no longer pink in the center and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.
Nutrition Facts : Calories 190.6 calories, CarbohydrateContent 0.1 g, CholesterolContent 67.2 mg, FatContent 9.6 g, ProteinContent 24.5 g, SaturatedFatContent 1.7 g, SodiumContent 1418.2 mg
More about "baked chicken nutritional information recipes"
OVEN-BAKED CHICKEN RECIPE | ALLRECIPES
Why deep-fry? Bake juicy, tender chicken with a tasty seasoned coating. It's the start of a great meal.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Trusted Brands: Recipes and Tips, Bisquick®
Calories 343.7 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 0 minutes
Category Trusted Brands: Recipes and Tips, Bisquick®
Calories 343.7 calories per serving
- Bake 35 minutes; turn chicken. Bake about 15 minutes longer or until juice is no longer pink when centers of thickest pieces are cut.
See details
BAKED CHICKEN RECIPE - FOOD.COM
This chicken recipe is so easy, I hesitated in posting it. But I couldn't find it posted here, and it's so good, I thought I'd share it. It's my favorite way to bake chicken because it's moist and tender every time and the flavor is delicious!
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 351.1 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 351.1 per serving
- Don't over cook, as they might turn out tough.
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CAPER BAKED CHICKEN RECIPE | ALLRECIPES
Melt in your mouth ecstasy. This recipe requires a clay pot for it to turn out just right. Serve the over rice pilaf.
From allrecipes.com
Reviews 4.3
Total Time 45 minutes
Category Meat and Poultry, Chicken, Breast
Calories 253.5 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 45 minutes
Category Meat and Poultry, Chicken, Breast
Calories 253.5 calories per serving
- Cover and bake 25 minutes in the preheated oven, until chicken is no longer pink and juices run clear. Drizzle with remaining liquid from the baking dish to serve.
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BAKED CHICKEN NUGGETS RECIPE | ALLRECIPES
A real kid-pleaser! Adults will enjoy this recipe for a tasty appetizer, too! Serve warm with your favorite dipping sauces if desired.
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Oven Fried
Calories 308.4 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Meat and Poultry, Chicken, Baked and Roasted, Oven Fried
Calories 308.4 calories per serving
- Dip chicken pieces into the melted butter first, then coat with the breadcrumb mixture. Place the well-coated chicken pieces on a lightly greased cookie sheet in a single layer, and bake in the preheated oven for 20 minutes.
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OVEN-BAKED CHICKEN DRUMSTICKS | SOUTHERN LIVING
This is the easiest and best way to make great baked chicken. Thoroughly pat the chicken pieces dry with paper towels, then coat them with oil and season generously with salt and pepper. We like to add a little fresh chopped rosemary as well, but you can substitute fresh thyme or oregano. Bake the chicken on a wire rack on an aluminum-foil-lined sheet pan so that hot air can circulate, creating crispy skin on all sides of the chicken.
From southernliving.com
Reviews 5
Total Time 50 minutes
From southernliving.com
Reviews 5
Total Time 50 minutes
- Bake in preheated oven until a meat thermometer inserted into thickest portion of chicken leg registers 165°F, 35 to 40 minutes. Let chicken stand 5 minutes. Serve warm.
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BAKED CHICKEN BREASTS RECIPE AND NUTRITION - EAT THIS MUCH
Step 1. Preheat oven to 450 degrees F. Pound chicken breasts lightly so they are of even thickness. Step 2. Pour olive oil in a 13" x 9" baking dish. Lightly dredge the chicken through to coat it, then place chicken breasts side by side in the dish. Step 3. In a small bowl, whisk together salt, pepper, garlic powder, onion powder and chili powder.
From eatthismuch.com
From eatthismuch.com
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BAKED CHICKEN NUTRITION FACTS - EAT THIS MUCH
For a Serving Size of 1 Serving ( 100 g) How many calories are in Baked Chicken? Amount of calories in Baked Chicken: Calories 259. Calories from Fat 135 ( 52.1 %) % Daily Value *. How much fat is in Baked Chicken? Amount of fat in Baked Chicken: Total Fat 15g.
From eatthismuch.com
From eatthismuch.com
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BAKED CHICKEN CALORIES AND NUTRITIONAL INFORMATION
There are thousands of foods and recipes in the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein for each serving size. You may also add one of the many great recipes and food ideas submitted by our members.
From fatsecret.com
From fatsecret.com
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BAKED - CHICKEN BREAST CALORIES, CARBS & NUTRITION FACTS ...
Find calories, carbs, and nutritional contents for Baked - Chicken Breast and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
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CALORIES IN BAKED CHICKEN THIGH - CALORIE, FAT, CARB ...
Oct 25, 2013 · Calories in Baked Chicken Thigh based on the calories, fat, protein, carbs and other nutrition information submitted for Baked Chicken Thigh. main content. Live Healthy & Happy. ... Access hundreds of thousands of recipes that are healthy and easy to make. Get full nutrition info for every recipe and track with one click!
From sparkpeople.com
From sparkpeople.com
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32 BEST BAKED CHICKEN RECIPES | EASY BAKED CHICKEN RECIPE ...
Instead, make your own baked version of chicken Parm and save on excess calories and fat; serve it with a modest portion of whole-grain pasta. Get the Recipe: Chicken Parmesan Oven-Fried Chicken
From foodnetwork.com
From foodnetwork.com
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BAKED CHICKEN | MYPLATE
Preheat the oven to 350 degrees. 2. Put the chicken in a baking pan or casserole dish. 3. Sprinkle with garlic powder and pepper to taste. 4. Bake for 1 hour. Source: Pennsylvania Nutrition Education Program, Pennsylvania Nutrition Education Network.
From myplate.gov
From myplate.gov
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HEALTHY BAKED CHICKEN BREAST RECIPE | HEALTHY RECIPES 101
Bake in the oven: Bake chicken and potatoes in a preheated oven for 20 minutes. After 20 minutes, take the baking pan out of the oven and put asparagus in the pan. Bake for another 10 minutes. Add cheese: Sprinkle grated parmesan cheese on top of the chicken and bake for 5 minutes.
From healthyrecipes101.com
From healthyrecipes101.com
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CALORIES IN OVEN BAKED CHICKEN - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Schwan'S Oven Baked Chicken Breast (breaded) (1 serving) Calories: 180, Fat: 7g, Carbs: 13g, Protein: 16g. Show full nutrition information. Nutrition Facts. Calories in Schwan'S Oven Baked Chicken Breast (breaded) Serving Size: 1 serving. Amount Per Serving. Calories 180.0. Total Fat 7.0 g.
From sparkpeople.com
From sparkpeople.com
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CALORIES IN BISQUICK OVEN BAKED CHICKEN - CALORIE, FAT ...
Full nutritional breakdown of the calories in Bisquick oven baked chicken based on the calories and nutrition in each ingredient, including Chicken Breast (cooked), no skin, roasted, Heart Smart Bisquick (mix only), Margarine butter blend, 60% corn oil margarine and 40% butter, Milk, nonfat, Parmesan Cheese, grated and the other ingredients in this recipe.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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EASY BAKED BONELESS CHICKEN RECIPE - SHARE-RECIPES.NET
1. Combine the softened cream cheese, sour cream, garlic, salt, pepper, and 1/2 cup of the parmesan cheese and mix well. 2. Lay the chicken breasts flat in a large baking dish. Spread the cheese mixture over the chicken, then sprinkle the mozzarella cheese, and remaining 1/2 cup of the parmesan cheese over the top.
From share-recipes.net
From share-recipes.net
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BAKED CHICKEN THIGHS CALORIES COOKED - ALL INFORMATION ...
Baked, or roasted, chicken thighs contain 150 to 200 calories per 3-ounce serving, depending on whether or not you include the skin. Chicken Thigh Calories A 3-ounce serving of chicken thighs roasted, with the skin, contains 197 calories, 20 grams of protein and 12.5 grams of fat.
From therecipes.info
From therecipes.info
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BAKED CHICKEN THIGH CALORIES, CARBS & NUTRITION FACTS ...
Baked Chicken Thigh. Serving Size : 1 thigh with skin. 278 Cal. 0% -- Carbs. 56% 17g Fat. 44% 30g Protein.
From myfitnesspal.com
From myfitnesspal.com
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BAKED CHICKEN PARMESAN RECIPE - EASY CHICKEN PARMESAN ...
Feb 19, 2019 · Preheat oven to 400F and spray a baking sheet with nonstick spray. Set aside. Whisk egg in a shallow bowl until well blended. In a separate shallow bowl, stir together the breadcrumbs, parmesan, salt, pepper, and garlic powder. Start by dipping each chicken breast in the egg mixture, coating both sides.
From thecookierookie.com
From thecookierookie.com
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BAKED TERIYAKI CHICKEN - SLENDER KITCHEN
The included recipe is for bone-in chicken breasts, sometimes called split chicken breasts. The great thing about this cut of chicken is that it stays really moist in the oven since the bone and skin, protect the chicken from drying out. However, they do take significantly longer and are higher in calories and fat.
From slenderkitchen.com
From slenderkitchen.com
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