HAWAIIAN TRI TIP MARINADE RECIPE RECIPES
HAWAIIAN TRI TIP ROAST RECIPE - FOOD.COM - RECIPES, FOOD ...
Make and share this Hawaiian Tri Tip Roast recipe from Food.com.
Total Time 1 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Marinate tri tip roast in above ingredients for 30 to 45 minutes.
- Grill marinated tri tip to desired doneness.
Nutrition Facts : Calories 62.3, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 505.9, CarbohydrateContent 14.3, FiberContent 0.7, SugarContent 9.8, ProteinContent 1.6
TOYOSHIMAS' TERIYAKI TRI-TIP RECIPE | MYRECIPES
Michael Toyoshima traces his family teriyaki marinade to the time when his grandmother worked on Kauai in the sugarcane and pineapple fields. Now he and his children use the marinade on chicken, pork, and beef. For the most flavor, marinate the tri-tip overnight.
Provided by Michael Toyoshima, Whittier, CA
Total Time 2 hours 30 minutes
Yield Makes 6 to 8 servings
Number Of Ingredients 10
Steps:
- Stand a gallon-size zip-lock plastic bag in a bowl. Pour in soy sauce, sugar, onion, sake, mirin, garlic, ginger, pepper, and mustard. Hold bag closed and shake until sugar is dissolved. Add beef; seal bag. Chill at least two hours or up to 1 day, turning occasionally.
- Lay tri-tip on a lightly oiled barbecue grill over a solid bed of medium coals or medium heat on a gas grill (you can hold your hand at grill level only 4 to 5 seconds); close lid on gas grill (discard marinade). Cook, turning every 5 minutes, until rare in center of thickest part (cut to test; 125° to 130° on a thermometer), about 25 minutes, or until as done as you like.
- Transfer tri-tip to a cutting board. Let rest about 5 minutes, then cut across the grain into thin, slanting slices.
Nutrition Facts : Calories 171 calories, CarbohydrateContent 9.8 g, CholesterolContent 57 mg, FatContent 4.7 g, FiberContent 0.1 g, ProteinContent 20 g, SaturatedFatContent 1.8 g, SodiumContent 559 mg
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