AVOCADO GRILLED CHEESE RECIPE RECIPES

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AVOCADO GRILLED CHEESE RECIPE - GRILLED CHEESE RECIPES ...



Avocado Grilled Cheese Recipe - Grilled Cheese Recipes ... image

Guac is the key ingredient in this Avocado Grilled Cheese Recipe from Delish.com

Provided by DELISH.COM

Categories     main dish

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 1

Number Of Ingredients 7

1

avocado

Juice of 1 lime

kosher salt

Freshly ground black pepper

1 tbsp.

butter

2

slices bread

2

slices pepper jack cheese

Steps:

  • In a small bowl, mash avocado with lime juice and season with salt and pepper. Heat pan to medium heat. Spread butter on the outside of each slice of bread, then spread avocado on the non-buttered side of one slice. Top with cheese and close sandwich. Place sandwich in pan, then cover and cook until golden brown, 3 to 4 minutes . Flip and cook other side until cheese is melty and bread is golden brown, 2 minutes more. Slice in half and serve.

GRILLED CHEESE AND AVOCADO SANDWICH RECIPE: HOW TO MAKE IT



Grilled Cheese and Avocado Sandwich Recipe: How to Make It image

Who doesn’t love a grilled cheese sandwich? This version kicks it up a notch with avocado, tons of cheese and extra-crispy bread. —Josh Rink, Taste of Home Food Stylist

Provided by Taste of Home

Categories     Lunch

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 10

6 tablespoons butter, softened, divided
8 slices sourdough bread
1/2 cup shredded sharp white cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/2 cup shredded Gruyere cheese
3 tablespoons mayonnaise
3 tablespoons finely shredded Manchego or Parmesan cheese
1/8 teaspoon onion powder
4 ounces Brie cheese, rind removed, sliced
2 medium ripe avocado, peeled and sliced

Steps:

  • Spread 3 tablespoons butter on 1 side of bread slices. Place bread, butter side down, in a large cast-iron skillet or on an electric griddle over medium-low heat until golden brown, 2-3 minutes; remove. In a small bowl, combine cheddar, Monterey Jack and Gruyere. In another bowl, mix together remaining 3 tablespoons butter, mayonnaise, Manchego cheese and onion powder., To assemble sandwiches, top toasted side of 4 bread slices with sliced Brie; add avocado slices. Sprinkle cheddar cheese mixture evenly over avocado slices. Top with remaining bread slices, toasted side facing inward. Spread the butter-mayonnaise mixture on the outsides of each sandwich. Place in same skillet and cook until golden brown and cheese is melted, 5-6 minutes on each side. Serve immediately.

Nutrition Facts : Calories 773 calories, FatContent 60g fat (28g saturated fat), CholesterolContent 122mg cholesterol, SodiumContent 1023mg sodium, CarbohydrateContent 36g carbohydrate (3g sugars, FiberContent 6g fiber), ProteinContent 26g protein.

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