AVOCADO DIP RECIPE RECIPES
EASY AVOCADO DIP RECIPE - FOOD.COM
This is a super easy avocado dip that you can whip up in mere minutes. There is no chopping (of herbs) required, because it is made with spice. http://www.elanaspantry.com/easy-avocado-dip/
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 batch, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Cut the avocados in half, then remove the pits, reserving 1 to a medium bowl.
- Scoop avocado meat into bowl with pit.
- Gently mash avocados with a spoon.
- Add lemon juice, salt, chili and cumin.
- Stir lightly to combine.
- Serve with carrot and celery sticks.
Nutrition Facts : Calories 487.3, FatContent 44.4, SaturatedFatContent 6.4, CholesterolContent 0, SodiumContent 609.6, CarbohydrateContent 26.9, FiberContent 20.5, SugarContent 2.2, ProteinContent 6.2
CREAMY AVOCADO DIP RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Think of this dip as the creamy, tangy cousin to guacamole. Grated parmesan is a stand-in for Mexican cotija, and adds a hint of saltiness. Serve with tortilla chips or veggies, or enjoy on the side of grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Total Time 5 minutes
Prep Time 5 minutes
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
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From jamieoliver.com
Total Time 35 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 152 calories per serving
From jamieoliver.com
Total Time 35 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 152 calories per serving
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