ASIAN SLOW COOKER RECIPES RECIPES

SLOW COOKER ASIAN SHORT RIBS RECIPE | ALLRECIPES

Slow Cooker Asian Short Ribs Recipe | Allrecipes image

An alternative to traditionally oven-braised short ribs, these slow-cooker, fall-of-the-bone short ribs are Asian-flavored, incredibly tender, and perfect for a cold winter evening.

Provided by Diana71

Categories Asian Recipes

Total Time 4 hours 20 minutes

Prep Time 10 minutes

Cook Time 4 hours 10 minutes

Yield 6 ribs

Number Of Ingredients 14

Ingredients

6 beef short ribs, or more to taste
salt and pepper to taste
½ cup soy sauce
½ cup vegetable broth
2 tablespoons rice vinegar
¼ cup brown sugar
5 cloves garlic, minced
1 tablespoon finely grated ginger
1 teaspoon crushed red pepper flakes
1 tablespoon olive oil
1 teaspoon sesame oil
1 tablespoon potato starch
2 tablespoons cold water
2 green onion tops, thinly sliced

Steps:

Season short ribs with salt and pepper on both sides.
Heat olive oil and sesame oil in a pot over medium-high heat and cook short ribs in batches until browned on all sides, 5 to 8 minutes. Place short ribs in a slow cooker.
Stir together soy sauce, vegetable broth, rice vinegar, brown sugar, garlic, ginger, and crushed red pepper flakes in a bowl. Pour sauce over short ribs. Cover slow cooker.
Cook on High until ribs are cooked through, about 4 hours. Remove ribs from sauce and keep warm.
Pour sauce into a pot and cook on medium-low heat until reduced, about 5 minutes. Remove as much grease as possible. Mix cornstarch and water together in a small bowl until smooth. Pour into sauce and cook until thickened, 1 to 3 minutes.
Pour sauce over short ribs and sprinkle sliced green onions on top.

Nutrition Facts : Calories 669.6 calories, CarbohydrateContent 13.7 g, CholesterolContent 116.2 mg, FatContent 55.1 g, FiberContent 0.5 g, ProteinContent 28.4 g, SaturatedFatContent 22.5 g, SodiumContent 1332.9 mg, SugarContent 9.7 g

SLOW COOKER RECIPES | BBC GOOD FOOD

Slow cooker recipes | BBC Good Food image

Put your slow cooker to use with one of our easy mains and desserts. Just assemble your dish, relax and allow all the gorgeous flavours to meld over a low heat.

Provided by Good Food team

Categories dinner

Number Of Ingredients 1

Ingredients

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