AIR FRYER CORN NUTS RECIPE | ALLRECIPES
Crunchy, salty, addictive corn nuts made easy and healthier thanks to the air fryer. This is my basic recipe, but feel free to add additional flavors such as Cajun seasoning, ranch powder, BBQ seasoning, chili powder, taco seasoning, etc.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks
Total Time 9 hours 15 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 8 servings
Number Of Ingredients 3
Steps:
- Place corn in a large bowl, cover with water, and let sit 8 hours to overnight to re-hydrate.
- Drain corn and spread it in an even layer on a large baking sheet. Pat dry with paper towels. Air dry for 20 minutes.
- Preheat air fryer to 400 degrees F (200 degrees C).
- Place corn in a large bowl. Add oil and salt. Stir until evenly coated.
- Place corn in batches in the basket of the air fryer in an even layer. Cook for 10 minutes. Shake basket and cook another 10 minutes. Shake basket and cook 5 additional minutes and transfer to a paper towel-lined plate. Repeat with remaining corn. Let corn nuts cool until crisp, about 20 minutes.
Nutrition Facts : Calories 224.7 calories, CarbohydrateContent 35.8 g, FatContent 7.4 g, FiberContent 7 g, ProteinContent 5.9 g, SaturatedFatContent 1 g, SodiumContent 437.5 mg, SugarContent 0.6 g
GLUTEN-FREE DONUTS RECIPE | ALLRECIPES
I had so much trouble finding GF donuts that I had to play around in the kitchen to make one myself. The consistency is light, airy, and resembles a yeast donut. Enjoy!
Provided by Michelle2s
Categories Bread Quick Bread Recipes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oil in a deep fryer or in a large saucepan to 300 degrees F (150 degrees C).
- Beat coconut milk, all-purpose flour, egg, almond flour, coconut flour, honey, and guar gum together in a bowl using a hand blender until batter resembles thick pancake batter.
- Drop batter by rounded spoonfuls, working in batches, into the hot oil; fry until donuts are dark brown, 3 to 5 minutes. Remove donuts with a slotted spoon. Pour confectioners' sugar into a shallow bowl. Roll donuts in confectioners' sugar until coated.
Nutrition Facts : Calories 391 calories, CarbohydrateContent 29.5 g, CholesterolContent 46.5 mg, FatContent 29.9 g, FiberContent 3.2 g, ProteinContent 4.2 g, SaturatedFatContent 7.2 g, SodiumContent 20.2 mg, SugarContent 18.9 g
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HOMEMADE CARAMEL CORN 'N NUTS RECIPE | LAND O’LAKES
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Reviews 5
Total Time 0 minutes
Category Popcorn, Snack
Calories 140 calories per serving
- Bake 45 minutes; stirring after 20 minutes. Remove from oven; immediately place caramel corn on waxed paper. Cool completely. Break into pieces. Store in container with tight-fitting lid.
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