ANGEL FOOD CAKE RECIPE | ALTON BROWN | FOOD NETWORK
Bake Alton Brown's light, airy Angel Food Cake from Good Eats on Food Network, then serve the prepared cake with whipped cream and berries.
Provided by Alton Brown
Categories dessert
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- In a food processor spin sugar about 2 minutes until it is superfine. Sift half of the sugar with the salt the cake flour, setting the remaining sugar aside.
- In a large bowl, use a balloon whisk to thoroughly combine egg whites, water, orange extract, and cream of tartar. After 2 minutes, switch to a hand mixer. Slowly sift the reserved sugar, beating continuously at medium speed. Once you have achieved medium peaks, sift enough of the flour mixture in to dust the top of the foam. Using a spatula fold in gently. Continue until all of the flour mixture is incorporated.
- Carefully spoon mixture into an ungreased tube pan. Bake for 35 minutes before checking for doneness with a wooden skewer. (When inserted halfway between the inner and outer wall, the skewer should come out dry).
- Cool upside down on cooling rack for at least an hour before removing from pan.
Nutrition Facts : Calories 208 calorie, FatContent 0 grams, SaturatedFatContent 0 grams, CholesterolContent 0 milligrams, SodiumContent 115 milligrams, CarbohydrateContent 47 grams, ProteinContent 5 grams, SugarContent 36 grams
BEST ANGEL FOOD CAKE RECIPE: HOW TO MAKE IT
For our daughter's wedding, a friend made this lovely, angel food cake from a recipe she's used for decades. It really is one of the best angel food cake recipes I've found. Serve slices plain or dress them up with fresh fruit. —Marilyn Niemeyer, Doon, Iowa
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Place egg whites in a large bowl; let stand at room temperature 30 minutes. Sift 1/2 cup sugar and flour together twice; set aside. , Place oven rack in the lowest position. Preheat oven to 350°. Add cream of tartar, extracts and salt to egg whites; beat on medium speed until soft peaks form. Gradually add remaining sugar, about 2 tablespoons at a time, beating on high until stiff peaks form. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. Bake until lightly browned and entire top appears dry, 35-40 minutes. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate.
Nutrition Facts : Calories 115 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 68mg sodium, CarbohydrateContent 26g carbohydrate (19g sugars, FiberContent 0 fiber), ProteinContent 3g protein. Diabetic Exchanges 1-1/2 starch.
More about "angel egg recipe recipes"
LEMON ANGEL FOOD CAKE RECIPE | INA GARTEN | FOOD NETWORK
Reviews 4.7
Total Time 1 hours 0 minutes
Category dessert
Calories 304 calorie per serving
- Pour the batter into an ungreased 10-inch tube pan, smooth the top, and bake it for 35 to 40 minutes, until it springs back to the touch. Remove the cake from the oven and invert the pan on a cooling rack until cool.
2-INGREDIENT LEMON ANGEL FOOD CAKE RECIPE - RECIPES.NET
From recipes.net
Reviews 3.8
Total Time 45 minutes
Cuisine A
Calories 483.00kcal per serving
- Dust with powdered sugar and serve.
ANGEL MACAROONS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 3.9
Total Time 15 minutes
Category Desserts
Calories 54 calories per serving
- Preheat oven to 350°. In a large bowl, beat the cake mix, water and extract on low speed for 30 seconds. Scrape bowl; beat on medium speed for 1 minute. Fold in the coconut. , Drop by tablespoonfuls 2 in. apart onto a parchment-lined baking sheets. Bake until lightly browned, 10-12 minutes. Remove paper with cookies to wire racks to cool.
BEST ANGEL FOOD CAKE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 50 minutes
Category Desserts
Calories 115 calories per serving
- Place egg whites in a large bowl; let stand at room temperature 30 minutes. Sift 1/2 cup sugar and flour together twice; set aside. , Place oven rack in the lowest position. Preheat oven to 350°. Add cream of tartar, extracts and salt to egg whites; beat on medium speed until soft peaks form. Gradually add remaining sugar, about 2 tablespoons at a time, beating on high until stiff peaks form. Gradually fold in flour mixture, about 1/2 cup at a time., Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. Bake until lightly browned and entire top appears dry, 35-40 minutes. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate.
LEMON ANGEL FOOD CAKE RECIPE | INA GARTEN | FOOD NETWORK
Reviews 4.7
Total Time 1 hours 0 minutes
Category dessert
Calories 304 calorie per serving
- Pour the batter into an ungreased 10-inch tube pan, smooth the top, and bake it for 35 to 40 minutes, until it springs back to the touch. Remove the cake from the oven and invert the pan on a cooling rack until cool.
2-INGREDIENT LEMON ANGEL FOOD CAKE RECIPE - RECIPES.NET
From recipes.net
Reviews 3.8
Total Time 45 minutes
Cuisine A
Calories 483.00kcal per serving
- Dust with powdered sugar and serve.
ANGEL MACAROONS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 3.9
Total Time 15 minutes
Category Desserts
Calories 54 calories per serving
- Preheat oven to 350°. In a large bowl, beat the cake mix, water and extract on low speed for 30 seconds. Scrape bowl; beat on medium speed for 1 minute. Fold in the coconut. , Drop by tablespoonfuls 2 in. apart onto a parchment-lined baking sheets. Bake until lightly browned, 10-12 minutes. Remove paper with cookies to wire racks to cool.
2-INGREDIENT LEMON ANGEL FOOD CAKE RECIPE - RECIPES.NET
From recipes.net
Reviews 3.8
Total Time 45 minutes
Cuisine A
Calories 483.00kcal per serving
- Dust with powdered sugar and serve.
ANGEL MACAROONS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 3.9
Total Time 15 minutes
Category Desserts
Calories 54 calories per serving
- Preheat oven to 350°. In a large bowl, beat the cake mix, water and extract on low speed for 30 seconds. Scrape bowl; beat on medium speed for 1 minute. Fold in the coconut. , Drop by tablespoonfuls 2 in. apart onto a parchment-lined baking sheets. Bake until lightly browned, 10-12 minutes. Remove paper with cookies to wire racks to cool.
ANGEL FOOD CAKE RECIPE - MARTHA STEWART
From marthastewart.com
EGG-YOLK SPONGE CAKE RECIPE | ALLRECIPES
From allrecipes.com
ANGEL BISCUITS II RECIPE | ALLRECIPES
From allrecipes.com
LOW CARB KETO ANGEL FOOD CAKE RECIPE | WHOLESOME YUM
From wholesomeyum.com
PINEAPPLE ANGEL FOOD DUMP CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ANGEL FOOD CAKE RECIPE - MARTHA STEWART
From marthastewart.com
EGG-YOLK SPONGE CAKE RECIPE | ALLRECIPES
From allrecipes.com
ANGEL BISCUITS II RECIPE | ALLRECIPES
From allrecipes.com
LOW CARB KETO ANGEL FOOD CAKE RECIPE | WHOLESOME YUM
From wholesomeyum.com
PINEAPPLE ANGEL FOOD DUMP CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
KETO EGG NOODLES RECIPE (AL DENTE WITH 3 INGREDIENTS ...
From wholesomeyum.com
16 CLASSIC EGG YOLK RECIPES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
15 EGG WHITE RECIPES - HOW TO USE UP LEFTOVER EGG WHITES ...
From thekitchn.com
PINEAPPLE ANGEL FOOD DUMP CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
KETO EGG NOODLES RECIPE (AL DENTE WITH 3 INGREDIENTS ...
From wholesomeyum.com
16 CLASSIC EGG YOLK RECIPES - THESTAYATHOMECHEF.COM
From thestayathomechef.com
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
15 EGG WHITE RECIPES - HOW TO USE UP LEFTOVER EGG WHITES ...
From thekitchn.com