AIR POPPED POPCORN SEASONING RECIPES

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SAVORY POPCORN SEASONING RECIPE: HOW TO MAKE IT



Savory Popcorn Seasoning Recipe: How to Make It image

I love this popcorn seasoning recipe. Cayenne pepper adds a bit of heat to a late-night treat. —Janice Campbell, Elmendorf AFB, Alaska

Provided by Taste of Home

Categories     Snacks

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 24 batches (about 1/4 cup).

Number Of Ingredients 10

1 tablespoon garlic powder
1 tablespoon dried parsley flakes
1-1/2 teaspoons dried basil
1-1/2 teaspoons dried marjoram
1-1/2 teaspoons dried thyme
1-1/2 teaspoons pepper
3/4 teaspoon cayenne pepper
ADDITIONAL INGREDIENTS FOR POPCORN:
2 cups air-popped popcorn
1-1/2 teaspoons butter, melted

Steps:

  • Combine first eight ingredients. Store in an airtight container up to 6 months., To prepare popcorn: Combine popcorn, butter and 1/2 teaspoon seasoning; toss to coat.

Nutrition Facts : Calories 114 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 59mg sodium, CarbohydrateContent 13g carbohydrate (0 sugars, FiberContent 3g fiber), ProteinContent 2g protein.

RECIPE THIS | AIR FRYER POPCORN



Recipe This | Air Fryer Popcorn image

Air Fryer Popcorn. If you are wondering can you make popcorn in an air fryer, then this is the popcorn guide for you. We got the chef at Recipe This to try making popcorn in the air fryer and this is the result and his best advice if you want to try it yourself.

Provided by RecipeThis.com

Categories     Snack

Total Time 8 minutes

Prep Time 1 minutes

Cook Time 7 minutes

Yield 2

Number Of Ingredients 5

Air Fryer
½ Cup Popcorn
½ Tsp Extra Virgin Olive Oil
1 Tsp Brown Sugar (optional)
1 Tbsp Melted Butter (optional)

Steps:

  • Measure. Make sure you measure the corn, as too much and you will end up with not enough room for it all to pop.
  • Toss. In a bowl add your corn and your extra virgin olive oil. Toss so that the corn is well coated in the oil. To save time, as you toss your oil, give the air fryer a 1 minute preheat at 200c/400f.
  • Layer. Add your corn to the air fryer basket and create a big layer that is spread out. You don’t want some corn to pop and others to be stuck together.
  • Cook. Air fry for 7 minutes at 200c/400f. Shake at 2 minute intervals by opening the basket slightly so that the pop wont escape from the air fryer.
  • Finish. When it stops popping, toss in favourite popcorn seasoning or in butter or brown sugar, load into popcorn boxes or bowls and enjoy!

Nutrition Facts : Calories 77 kcal, CarbohydrateContent 4 g, ProteinContent 1 g, FatContent 7 g, SaturatedFatContent 4 g, CholesterolContent 15 mg, SodiumContent 51 mg, FiberContent 1 g, SugarContent 2 g, ServingSize 1 serving

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