16 INCH ROUND GRILL GRATE RECIPES

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SMOKED BEEF TOP ROUND – SMOKY, BEEFY, DELICIOUS!



Smoked Beef Top Round – Smoky, Beefy, Delicious! image

Smoked beef top round, like most beef, does extremely well in the smoker. It can be cut up like steaks or into strips for use on tacos, salads, fajitas, etc.

Provided by Jeff Phillips

Categories     Entree

Prep Time 10 minutes

Cook Time 240 minutes

Yield 6

Number Of Ingredients 3

Beef top round ((, 5-7 lb))
Kosher salt ((, coarse grained))
Jeff’s Texas style rub recipe

Steps:

  • Coat beef with Jeff's Texas style rub
  • Add more coarse kosher salt to the meat to help with the dry brining process. See picture in web version of recipe to estimate proper coverage.
  • Place top round into lidded container and place into fridge overnight.
  • When the brining process is complete, remove the top round from the fridge and set aside.
  • Set up smoker for cooking at about 225-250°F with indirect heat.
  • Place the meat on the smoker grate and let it cook for 4-5 hours or until it reaches medium rare (130°F)
  • Use oak smoke for best results but any smoking wood will work fine.
  • Add smoke for at least 2 hours.
  • When the meat is finished cooking, let it rest for about 10 minutes then slice into steaks or strips.

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From allrecipes.com
See details


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Poke dough to deflate and turn out onto your work surface. Press and stretch out dough into a round shape 3 to 4 inches larger than a 12-inch cast iron skillet. Brush skillet with 1 1/2 teaspoons olive …
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See details


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Created for cooks who love to create meals for friends and family, KitchenAid offers long lasting grills that anyone can use and enjoy. This powerful KitchenAid propane gas built-in grill features four …
From bbqguys.com
See details


ITALIAN RECIPES TO SHOW YOUR LOVE - HALLMARKCHANNEL.COM
Brush the grill grate with olive oil. Arrange the meatballs on the grate over medium heat. Sear on one side until well grill-marked, about 5 minutes, being careful not to move them too much, …
From hallmarkchannel.com
See details


BRINKMANN GRILLS & SMOKERS | GRILL OUTLET
Brinkmann’s 5 Burner Gas Grill with Smoker has everything the 4 burner grill has, plus an extra rotisserie burner and smoker! There is also a warming rack and adjustable, chrome-plated cooking grates. You also have the ability to convert the grill …
From thegrilloutlet.com
See details


GRAVITY SERIES® 800 DIGITAL CHARCOAL GRIDDLE + GRILL - MAST…
After 30 minutes, shut down the grill following the SHUTDOWN instructions. Allow grill to cool COMPLETELY. After the grill has cooled, using a napkin or cloth, rub a light coat of cooking oil on smoke and sear grates, warming/smoking racks, charcoal grate …
From masterbuilt.com
See details


CHICAGO DEEP-DISH PIZZA | ALLRECIPES
Poke dough to deflate and turn out onto your work surface. Press and stretch out dough into a round shape 3 to 4 inches larger than a 12-inch cast iron skillet. Brush skillet with 1 1/2 teaspoons olive …
From allrecipes.com
See details


THE 8 BEST GAS GRILLS UNDER $250 OF 2022 - THE SPRUCE EATS
Feb 18, 2022 · The whole unit is only around 16 x 32-inches, but it has a 145-square-inch grilling surface and a 5,500-BTU burner that lets you cook for four to six people at a time. This gas grill runs …
From thespruceeats.com
See details


BEST BARBECUE 2022: TOP CHARCOAL, GAS AND PELLET GRILLS | T3
Apr 25, 2022 · Its heavy-duty 68cm x 48cm porcelain-enamelled cast iron grill grate provides ample space for up to 10 hungry gannets and can be used with any accessories from Weber’s Gourmet …
From t3.com
See details


HOW TO BBQ TRI-TIP ON A PROPANE GAS GRILL - COOKOUT PA…
Jun 29, 2020 · Place the steak on the grill, allowing it to cook for some 5 minutes. Flip the steak and then let it grill for another 3 to 5-minute period. Depending on the steak’s thickness, it might need more or less time on the grill. The 5-minute grill …
From cookoutpal.com
See details


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After 30 minutes, shut down the grill following the SHUTDOWN instructions. Allow grill to cool COMPLETELY. After the grill has cooled, using a napkin or cloth, rub a light coat of cooking oil on smoke and sear grates, warming/smoking racks, charcoal grate …
From masterbuilt.com
See details


GRILLED SKIRT STEAK FAJITAS RECIPE - SERIOUS EATS
Jun 30, 2021 · 1 large red bell pepper, stemmed, seeded, and cut into 1/2-inch-wide strips. 1 large yellow bell pepper, stemmed, seeded, and cut into 1/2-inch-wide strips. 1 large green bell pepper, stemmed, seeded, and cut into 1/2-inch-wide strips. 1 white or yellow onion, cut into 1/2-inch slices. 12 to 16 …
From seriouseats.com
See details


SHOP | PAMPERED CHEF US SITE
Shop Pampered Chef online for unique, easy-to-use kitchen products that make cooking fun. Find all the kitchen accessories you need, including cook's tools, bakeware, stoneware, and more. …
From pamperedchef.com
See details


SMOKED PORK CHOPS - EXTRA THICK - LEARN TO SMOKE MEAT WI…
May 16, 2013 · Once the smoker is up to temperature and ready to smoke, place the pork chops on a Bradley rack, Weber grill pan or a cooling rack or right on the smoker grate for maximum smoke exposure. Be sure to leave about an inch …
From smoking-meat.com
See details


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